Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Glee Gum


lisaemu

Recommended Posts

lisaemu Contributor

Anyone know if glee gum is gluten free? I bought it at whole foods or trader joes, i don't see anything suspicious but i figured id just double check...

Ooops I dont know how to delete that late post but i just found the website....

Glee Gum is made with all natural ingredients including: pure cane sugar, rice syrup, natural flavorings and colorings. Our gum base has super chewy natural chicle harvested from Sapodilla trees in the rain forests of Central America.

Glee Gum is: Vegetarian, Additive Free, Lactose Free, Dairy Free, Wheat Free, Gluten Free, Casein Free, Egg Free, Yeast Free, Nut Free, Soy Free, and Peanut Free.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Mango04 Enthusiast

I love Glee gum! :D

Clark Bent as Stupor-Man Contributor

I assume it doesn't have aspartame or splenda but does someone who has the gum confirm this?

also, does it taste any good and does it last compared to regular gum? I had some peelu gum I tried for a little while that tasted okay but the taste died fast and the gum broke apart... had to stop using it cause soy lecithin was in it anyway..

tnahowru Newbie

why? if it has splenda or aspartame in it is that bad?

tina

I assume it doesn't have aspartame or splenda but does someone who has the gum confirm this?

also, does it taste any good and does it last compared to regular gum? I had some peelu gum I tried for a little while that tasted okay but the taste died fast and the gum broke apart... had to stop using it cause soy lecithin was in it anyway..

Mango04 Enthusiast
why? if it has splenda or aspartame in it is that bad?

tina

Not from a gluten perspective. Splenda and aspartame can be pretty bad from some other perspectives though B)

Glee gum is "all natural" and does not contain those things. It does have lecithin in it though.

Ingredients: CANE SUGAR, GLUCOSE, GUMBASE (CONTAINS NATURAL CHICLE), RICE SYRUP, GUM ARABIC, PEPPERMINT OIL, RESINOUS GLAZE, LECITHIN, BEESWAX, CARNAUBA WAX, AND CHLOROPHYLL.

Clark Bent as Stupor-Man Contributor
Glee gum is "all natural" and does not contain those things. It does have lecithin in it though.

Ingredients: CANE SUGAR, GLUCOSE, GUMBASE (CONTAINS NATURAL CHICLE), RICE SYRUP, GUM ARABIC, PEPPERMINT OIL, RESINOUS GLAZE, LECITHIN, BEESWAX, CARNAUBA WAX, AND CHLOROPHYLL.

isn't lecithin and soy lecithin the same thing? is there some other type of lecithin? I figured the gum didn't have lecithin when I saw it was soy free in the original post unless there are multiple flavors...

jerseyangel Proficient

I'm still trying to find this stuff! My Whole Foods dosen't seem to have it. I really miss gum :(;)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Mango04 Enthusiast
isn't lecithin and soy lecithin the same thing? is there some other type of lecithin? I figured the gum didn't have lecithin when I saw it was soy free in the original post unless there are multiple flavors...

I believe they're allowed to say soy free, even if something contains lecithin, because most people with soy allergies don't react to lecithin. I'm not sure if there's another type of lecithin though.

  • 2 weeks later...
Clark Bent as Stupor-Man Contributor

I emailed them about the soy, and they said that there is no soy lecithin in either the cinnamon or the tangerine gums. It is however in the peppermint flavor.

Patti - the whole foods I go to (middletown) doesn't have it either. But I found it at some random health foods place in little silver. If you go to the glee gum website, they have a Open Original Shared Link. A number of the stores I found on that link didn't carry it, but I found one that did. Also not a bad way to find other places that might carry gluten-free and organic foods.

jerseyangel Proficient
I emailed them about the soy, and they said that there is no soy lecithin in either the cinnamon or the tangerine gums. It is however in the peppermint flavor.

Patti - the whole foods I go to (middletown) doesn't have it either. But I found it at some random health foods place in little silver. If you go to the glee gum website, they have a Open Original Shared Link. A number of the stores I found on that link didn't carry it, but I found one that did. Also not a bad way to find other places that might carry gluten-free and organic foods.

Charlie--Thank you so much! There is a store in Cinnaminson that I'm going to call tomorrow--that's not far from here at all. Never knew they were there--like you said, a new place to find gluten free foods. :D Thanks again :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    2. - tiffanygosci posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Aldi Pueblo Lindo Yellow Corn Tortillas

    3. - tiffanygosci replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    4. - trents replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    5. - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,974
    • Most Online (within 30 mins)
      7,748

    LRB
    Newest Member
    LRB
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • Mari
      There is much helpful 'truth' posted on this forum. Truths about Celiac Disease are based on scientific research and people's experience. Celiac disease is inherited. There are 2 main Celiac 'genes' but they are variations of one gene called HLa - DQ What is inherited when a person inherits one or both of the DQ2 or the DQ8 is a predisposition to develop celiac disease after exposure to a environmental trigger. These 2 versions of the DQ gene are useful in diagnosing  celiac disease but there are about 25 other genes that are known to influence celiac disease so this food intolerance is a multigenic autoimmune disease. So with so many genes involved and each person inheriting a different array of these other genes one person's symptoms may be different than another's symptoms.  so many of these other genes.  I don't think that much research on these other genes as yet. So first I wrote something that seem to tie together celiac disease and migraines.  Then you posted that you had migraines and since you went gluten free they only come back when you are glutened. Then Scott showed an article that reported no connection between migraines and celiac disease, Then Trents wrote that it was possible that celiacs had more migraines  and some believed there was a causal effect. You are each telling the truth as you know it or experienced it.   
    • tiffanygosci
      Another annoying thing about trying to figure this Celiac life out is reading all of the labels and considering every choice. I shop at Aldi every week and have been for years. I was just officially diagnosed Celiac a couple weeks ago this October after my endoscopy. I've been encouraged by my local Aldi in that they have a lot of gluten free products and clearly labeled foods. I usually buy Milagro corn tortillas because they are cheap and are certified. However, I bought a package of Aldi's Pueblo Lindo Yellow Corn Tortillas without looking too closely (I was assuming they were fine... assuming never gets us anywhere good lol) it doesn't list any wheat products and doesn't say it was processed in a facility with wheat. It has a label that it's lactose free (hello, what?? When has dairy ever been in a tortilla?) Just, ugh. If they can add that label then why can't they just say something is gluten free or not? I did eat some of the tortillas and didn't notice any symptoms but I'm just not sure if it's safe. So I'll probably have to let my family eat them and stick with Milagro. There is way too much uncertainty with this but I guess you just have to stick with the clearly labeled products? I am still learning!
    • tiffanygosci
      Thank you all for sharing your experiences! And I am very thankful for that Thanksgiving article, Scott! I will look into it more as I plan my little dinner to bring with on the Holiday I'm also glad a lot of research has been done for Celiac. There's still a lot to learn and discover. And everyone has different symptoms. For me, I get a bad headache right away after eating gluten. Reoccurring migraines and visual disturbances were actually what got my PCP to order a Celiac Panel. I'm glad he did! I feel like when the inflammation hits my body it targets my head, gut, and lower back. I'm still figuring things out but that's what I've noticed after eating gluten! I have been eating gluten-free for almost two months now and haven't had such severe symptoms. I ate a couple accidents along the way but I'm doing a lot better
    • trents
      @Mari, did you read that second article that Scott linked? It is the most recently date one. "Researchers comparing rates of headaches, including migraines, among celiac patients and a healthy control group showed that celiac subjects experienced higher rates of headaches than control subjects, with the greatest rates of migraines found in celiac women.  Additionally, celiacs had higher rates of migraine than control subjects, especially in women. In fact, four out of five women with celiac disease suffered from migraines, and without aura nearly three-quarters of the time."
    • Mari
      As far as I know and I have made severalonline searches, celiac disease disease has not been recognized as a cause of migraines or any eye problems. What I wrote must have been confusing.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.