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gluten-free Cookbook

Texas Celiac

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Texas Celiac Apprentice
Texas Celiac
Posted

Hi Everyone,

I just joined the forum a week ago and am learning so much!!

I am considering buying 2 books. One is a cookbook by Bette Hagman titled Gluten Free Gourmet-Cooks Comfort Foods:Creating Old Favorites With New Flours and the other book is titled Celiac Disease - The Hidden Epidemic by Peter H.R. Green and Rory Jones.

Has anyone heard of these books? Would you recommend them. I want a cookbook so I can learn to cook basically the same foods we have enjoyed that are gluten-free and taste the same.

Texas Celiac

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jerseyangel Proficient
jerseyangel
Posted

I have them both, and both are excellent. In my opinion, another "must read" for Celiacs (or anyone, really) is Dangerous Grains.

Texas Celiac Apprentice
Texas Celiac
Posted
  • Author

Thanks Patti,

I was thinking about buying Dangerous Grains as well - recommended by Ms Sillyak.

TX Celiac

Cheri A Contributor
Cheri A
Posted

I have Dangerous Grains on hold @ the library and also saw that they have a couple of Bette Hagman cookbooks too that I want to request.. can you check it out at the library first and then buy?

A cookbook that I rented that has some great recipes and I'll probably buy is "The Incredible Edible Gluten Free Food for Kids by Sheri L. Sanderson.

Guhlia Rising Star
Guhlia
Posted

The Incredible Edible Gluten Free Cookbook for Kids is AMAZING!!! Every single thing that I've made from that book tastes EXACTLY like the "real" thing. I'm very impressed. It's the only gluten free cookbook that I've bought, and the only gluten free cookbook I'll ever need. It's great!

JenAnderson Rookie
JenAnderson
Posted

I tried some of the recipes in the Bette Hagman book and I wasn't really impressed. It was the first book I bought and I tried to make some bread from her recipe and flour mixture and it was really gross. I like the books by Jax Peters Lowell (Against the Grain and The Gluten Free Bible).

2Boys4Me Enthusiast
2Boys4Me
Posted

Ditto on the recommendation for Incredible Edible Gluten-Free Food for Kids. It's the first cookbook I bought after my son was diagnosed.

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