Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Need Candy Brand Ideas!


nicki2222

Recommended Posts

nicki2222 Rookie

I am in search of candy that I can have while being on a gluten-free diet.

So far, I have found out that Junior Mints is gluten-free!

"We are pleased to be able to inform you that, at this time, all of our confections are gluten, peanut and nut product free. We do not use wheat, barley, rye, oats, triticale, spelt or any of their components and that includes our manufacturing process. We do use corn and soy products in the manufacturing of our products."

www.tootsie.com

Open Original Shared Link


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Moongirl Community Regular

Give a call to Hersheys, they will not hide ingredients, and I know they have a good selection of gluten-free items..!

Agent Z Newbie

Wait, candy isn't naturally gluten free? I thought it always was, since chocolate is made with milk which is dairy. So lactose people might not be able to eat it, but celiacs can't either?! :o

Mango04 Enthusiast
Wait, candy isn't naturally gluten free? I thought it always was, since chocolate is made with milk which is dairy. So lactose people might not be able to eat it, but celiacs can't either?! :o

You can't ever assume that any multi-ingredient processed food item is gluten-free. Gotta always read the ingredients B)

A lot of chocolate is safe though....

Moongirl Community Regular
Wait, candy isn't naturally gluten free? I thought it always was, since chocolate is made with milk which is dairy. So lactose people might not be able to eat it, but celiacs can't either?! :o

Take for instance a kitkat or twix candy bar, those are big no-nos ;)

TCA Contributor

Nerds, sweet tarts, laffy taffy, sprees, dum dums, starkist, skittles, m&ms, reece's pieces, snickers, the list goes on and on of gluten-free candy. Be careful of different forms of candy though. For ex. Reece's cups are safe, but the eggs aren't. ALWAYS check the label!!!

Guest nini

butterfingers, skittles, m&m's, hershey's dark chocolate, hershey's kisses, fluffy stuff (cotton candy), smarties, pez, Dove, starburst, tootsie rolls, Charms blow pops, Wrigley's gums... I could go on for hours I suppose


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tiffjake Enthusiast
Nerds, sweet tarts, laffy taffy, sprees, dum dums, starkist, skittles, m&ms, reece's pieces, snickers, the list goes on and on of gluten-free candy. Be careful of different forms of candy though. For ex. Reece's cups are safe, but the eggs aren't. ALWAYS check the label!!!

Ditto. I am eating M&Ms right now. And I love a snickers every now and then! And 3 Muskateers.

Guest Ang

The first time I went to work after being dx, it was Mardi Gras day and there was food EVERYWHERE. The first thing I grabbed for was red licorice. Good thing I read the label!

I would have thought the red stuff really was just corn syrup and plastic! :P Little did I know that would be one of many things to cut out.

My scale at home, though, shows for sure that I have found lots and lots of replacement goodies....gaining back the weight I'd lost in just one month or so!

Now I have less of a need to compensate candy for gluten, but at first I felt like I "deserved" it! :rolleyes:

The first time I went to work after being dx, it was Mardi Gras day and there was food EVERYWHERE. The first thing I grabbed for was red licorice. Good thing I read the label!

I would have thought the red stuff really was just corn syrup and plastic! :P Little did I know that would be one of many things to cut out.

My scale at home, though, shows for sure that I have found lots and lots of replacement goodies....gaining back the weight I'd lost in just one month or so!

Now I have less of a need to compensate candy for gluten, but at first I felt like I "deserved" it! :rolleyes:

Franceen Explorer

Reese's Peanut Butter Cups (Original Version and Caramel Version) are gluten-free

Hersheys Chocolate Bars and w/almonds are gluten-free

3 Muskateers are gluten-free (check label for that one)

Sour Gummy Worms (from Walmart, $1 per bag) are gluten-free

York Peppermint Patties are gluten-free

Hershey's Kisses are gluten-free

Many plain chocolate bars are gluten-free -

ALWAYS READ THE LABEL!!

(Oh and Easter season PEEPS are gluten-free!!)

I have not had a hard time with the sweet tooth. I find LOTS of candies that are gluten-free (TOO MANY!!)

Ashley Enthusiast

Always read the label They like to change on ya :P Milkways aren't gluten-free, just to get that out of the way. You'd think they'd be gluten-free though...

Let's see, Pop Rocks are good, I think starbursts are okay too (but they have 'food starch-modified', never seen it said that way.), Ring Pops...a lot of the the gluten-free candies I think of have been listed, but, there's a ton of junk that's gluten-free out there.

-Ash

Franceen Explorer

Ashley,

How do you stay in USAF as Celiac? MRE's aren't gluten-free!! Or do they gluten-free food? 15 years in Navy says that do NOT (especially on ships).

I work for Army now (civilian) and would have to eat gluten if I went to Baghdad - so I'm told.

I have DH so I could probably do that if I had to go for a week or so - because I would never give up that opportunity of a lifetime.

But does military allow Celiacs to be ACTDU? My husband says no. I say "maybe".......

The vote at work (by Army Officers) is "NO".

What is it for you?

Ashley Enthusiast
Ashley,

How do you stay in USAF as Celiac? MRE's aren't gluten-free!! Or do they gluten-free food? 15 years in Navy says that do NOT (especially on ships).

I work for Army now (civilian) and would have to eat gluten if I went to Baghdad - so I'm told.

I have DH so I could probably do that if I had to go for a week or so - because I would never give up that opportunity of a lifetime.

But does military allow Celiacs to be ACTDU? My husband says no. I say "maybe".......

The vote at work (by Army Officers) is "NO".

What is it for you?

I can answer your question fairly easy, look at my name and rank down there. If you notice, it says 'cadet' infront of it. I'm a cadet for JROTC in highschool, if I was an actual servicewoman, I wouldn't have cadet infront of my rank. Yeah anyway, I've had a lot of people tell me I can't go into the service because of Celiac. I e-mailed the Air Force folks at their site and they say it is a disability. However, they say my medical recruiter or something ( can't remember, it was awhile ago when I did this) makes the final decision) I can only hope I can get in.

-Ash

Franceen Explorer
I can answer your question fairly easy, look at my name and rank down there. If you notice, it says 'cadet' infront of it. I'm a cadet for JROTC in highschool, if I was an actual servicewoman, I wouldn't have cadet infront of my rank. Yeah anyway, I've had a lot of people tell me I can't go into the service because of Celiac. I e-mailed the Air Force folks at their site and they say it is a disability. However, they say my medical recruiter or something ( can't remember, it was awhile ago when I did this) makes the final decision) I can only hope I can get in.

-Ash

Yes I did note the "Cadet" but I figured the same rules applied to them too.

I knew someone who could not get into the Army reserve because of a medical problem, so they went to a different recruiter and got in!

So there is hope for you.

I think it will depend on what MOS (job series) you choose, or gets chosen for you.

I wish you luck and hope you can get in and eat gluten-free in the USAF!

Ashley Enthusiast
Yes I did note the "Cadet" but I figured the same rules applied to them too.

I knew someone who could not get into the Army reserve because of a medical problem, so they went to a different recruiter and got in!

So there is hope for you.

I think it will depend on what MOS (job series) you choose, or gets chosen for you.

I wish you luck and hope you can get in and eat gluten-free in the USAF!

For military acdemies, or unverisities it is. That sure does make me feel better and gives me hope!!!

I want be an aerospace engineer/pilot. Absolutely going to college before anything and taking ROTC no matter what.

Thanks :wub:

-Ash

LKelly8 Rookie

Some of the smaller size candy bars ("Snack", "minis" etc) aren't gluten-free even if the regular size is gluten-free, different process I guess. (one exception is 3 musketeers - full, snack and bite size are all gluten-free)

To add to the list: Charleston Chews, Milky Way Midnight, Cella's chocolate covered cherries, Jelly Belly jelly beans, Jolly Rancher hard candies, Lifesavers, certs, Orbit White, Double Bubble gum, Bubble Yum, Bubblicious and my favorite - Rolo Caramels. Cambridge's Junior Caramels are also gluten-free last time I checked.

I'm hungry now. :lol:

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

    2. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    3. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,323
    • Most Online (within 30 mins)
      7,748

    Moooey
    Newest Member
    Moooey
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
    • catnapt
      oh that's interesting... it's hard to say for sure but it has *seemed* like oats might be causing me some vague issues in the past few months. It's odd that I never really connect specific symptoms to foods, it's more of an all over feeling of unwellness after  eating them.  If it happens a few times after eating the same foods- I cut back or avoid them. for this reason I avoid dairy and eggs.  So far this has worked well for me.  oh, I have some of Bob's Red Mill Mighty Tasty Hot cereal and I love it! it's hard to find but I will be looking for more.  for the next few weeks I'm going to be concentrating on whole fresh fruits and veggies and beans and nuts and seeds. I'll have to find out if grains are truly necessary in our diet. I buy brown rice pasta but only eat that maybe once a month at most. Never liked quinoa. And all the other exotic sounding grains seem to be time consuming to prepare. Something to look at later. I love beans and to me they provide the heft and calories that make me feel full for a lot longer than a big bowl of broccoli or other veggies. I can't even tolerate the plant milks right now.  I have reached out to the endo for guidance regarding calcium intake - she wants me to consume 1000mgs from food daily and I'm not able to get to more than 600mgs right now.  not supposed to use a supplement until after my next round of testing for hyperparathyroidism.   thanks again- you seem to know quite a bit about celiac.  
    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.