Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Minute-maid Lemonade


jaimi alderson

Recommended Posts

jaimi alderson Enthusiast

Does anyone know if Minute Maid Lemonade-pink or yellow-frozen concentrate is gluten-free? I need an answer quicker than emailing the company if anyone can help! Delphi list said "all varieties" of minute maid is gluten-free but that is a pretty broad statement. Thank you!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



penguin Community Regular

Minute Maid is a Coca Cola company, so the broad statement is true. Minute maid is gluten-free.

  • 1 year later...
TJC Newbie

Just got off phone with Minute Maid and was told that lemonade was NOT gluten free, because it is not on their list of gluten-free products. She was not aware of why not.

Not all Coke products were gluten free, but there is no list on the web.

blueeyedmanda Community Regular

Minute Maid Light Lemonade is gluten free..

  • 3 years later...
Flores Newbie

We are new to this forum. My 16 year old daughter diagnosed with Celiac a few weeks ago. She just had gluten free pasta, sauce and fresh brocolli for lunch. She then sprinkled a little gluten-free mozzerlla on the pasta. She also drank some minute maid lemonade from concentrate. Her belly grew after lunch. So..... I called minute maid and they said it is gluten free. Now I wonder if it was the that she may be lactose intolerant as well. Or they aren't truthful at minute maid because I have seen some conflict on this forum regarding minute maid. Everything else she ate was labeled on the containers gluten free except the juice can. Can anyone advise?

kareng Grand Master

Look at the ingredients. I use Minute Maid products all the time. There is no reason to put gluten in lemonade.

Might be the lactose.

Did you use the same pans & colanders that you used for gluten pasta?

Flores Newbie

I read the ingredients. There are natural flavors. I guess I'm getting used to when it is listed as gluten free, then I feel more confident. So is there a problem using pans I've cooked gluten foods in the past? Washing them isn't good enough?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

Depends on the pans. If they are scratched or porous, they could have gluten stuck in the cracks. Colanders that you use to drain pasta seem really hard to clean. The sticky gluteny pasta bits stick in the holes and are really hard to get out.

You found cheese that says gluten-free on it? All cheese should be gluten-free unless it's a specialty thing or maybe a spread or cheese sauce.

Juliebove Rising Star

We are new to this forum. My 16 year old daughter diagnosed with Celiac a few weeks ago. She just had gluten free pasta, sauce and fresh brocolli for lunch. She then sprinkled a little gluten-free mozzerlla on the pasta. She also drank some minute maid lemonade from concentrate. Her belly grew after lunch. So..... I called minute maid and they said it is gluten free. Now I wonder if it was the that she may be lactose intolerant as well. Or they aren't truthful at minute maid because I have seen some conflict on this forum regarding minute maid. Everything else she ate was labeled on the containers gluten free except the juice can. Can anyone advise?

Did you cook the pasta? If so was it a new pot, colander, pasta fork, etc? If not there could have been gluten lurking in the crevices.

If she is newly diagnosed she could also be having trouble with dairy. That often happens.

Flores Newbie

Depends on the pans. If they are scratched or porous, they could have gluten stuck in the cracks. Colanders that you use to drain pasta seem really hard to clean. The sticky gluteny pasta bits stick in the holes and are really hard to get out.

You found cheese that says gluten-free on it? All cheese should be gluten-free unless it's a specialty thing or maybe a spread or cheese sauce.

Wegman's brand is wonderful. On their packaging they little colored circles everything, gluten free (orange circle with G), lactose free (blue circle with L), vegan (green circle with V), high calcium (darker blue circle with HC), etc.

Makes shopping so much nicer. :)

krystynycole Contributor

We are new to this forum. My 16 year old daughter diagnosed with Celiac a few weeks ago. She just had gluten free pasta, sauce and fresh brocolli for lunch. She then sprinkled a little gluten-free mozzerlla on the pasta. She also drank some minute maid lemonade from concentrate. Her belly grew after lunch. So..... I called minute maid and they said it is gluten free. Now I wonder if it was the that she may be lactose intolerant as well. Or they aren't truthful at minute maid because I have seen some conflict on this forum regarding minute maid. Everything else she ate was labeled on the containers gluten free except the juice can. Can anyone advise?

Was it shredded cheese? Some brands have additives to keep the shredded cheese not stick together and clump in the bag. Most are safe, but check the brand. I stick to block cheese and shred it my self. I usually shred a bunch at a time and keep in a container.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,787
    • Most Online (within 30 mins)
      7,748

    ChristinaF
    Newest Member
    ChristinaF
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • olivia11
      Thanks for asking  I’m mainly looking for gluten-free staples and snacks. Any recommendations for brands or go-to items would be appreciated.
    • xxnonamexx
      sorry a bit confused so I should take my B complex along with Objective Nutrients Thiamax for TTFD but what about a Benfotiamine to take. The Life extensions contains Benfotiamine and Thiamine together or im confusing myself. I am trying to see if I take Thiamax what should I take for Benfotiamine. Thanks EDITING after further research I see ones water soluble ones fat soluble. So I guess 100MG as you suggested of Life Extension contains Benfotiamine and Thiamine Hydrochloride. and the Objective Nutrients Thiamax contains TTFD.     would work for me.
    • Rogol72
      I put on over 12kg by eating protein with every meal, 3 to 5 times a day. Eggs, Chicken, Tuna, Turkey etc. I stay away from too much red meat as it can be inflammatory. Scott is correct. I've come across a bunch of Coeliac PT's on Tiktok and Instagram. They all say the same thing, the key is getting enough protein and consistency.
    • Scott Adams
    • Scott Adams
      It's great to hear that eliminating gluten has helped alleviate symptoms like eye burning, which is a significant and positive change. The first and most important step is to ensure you're consuming enough protein throughout the day to support muscle repair and growth, which can be challenging with a busy schedule. Since you're already physically active at work, adding focused strength training just 2-3 times per week can make a major difference. Bodyweight exercises like squats, push-ups (modified if needed), and lunges, or using resistance bands at home, are excellent, efficient places to start. Remember, consistency with these short sessions and prioritizing post-workout recovery, including good sleep and hydration, are just as crucial as the workouts themselves. It's a smart, gradual process at any age.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.