Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Tattoo Question


L.A.

Recommended Posts

L.A. Contributor

I'm getting a tattoo in September, and (don't laugh) other than the obvious health concerns, I don't need to worry about the gluten thing since I'm not eating this...right? :blink:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



penguin Community Regular

Nope, no gluten in tattoo inks. Just chemical pigments :P

And unless you're tattooing your small intestine, you're fine. :)

L.A. Contributor
Nope, no gluten in tattoo inks. Just chemical pigments :P

And unless you're tattooing your small intestine, you're fine. :)

Thanks Chelsea! Just the crazy celiac monster doing it's paranoid thing :P

lorka150 Collaborator

Hey LA, I posted a similar question back in April when I got my tattoo (what are you getting, if you don't mind me asking??)

Anyway, the balm they recommended had wheat in it, so I didn't get it (I'm notorious for putting my hands constantly in my mouth because I am always baking or eating... haha, so I never, ever use creams and what not.) Anyway, I used Vitamin E (they recommended that as a 'second')... so if you do watch your creams, you might want to keep that in mind.

L.A. Contributor
Hey LA, I posted a similar question back in April when I got my tattoo (what are you getting, if you don't mind me asking??)

Anyway, the balm they recommended had wheat in it, so I didn't get it (I'm notorious for putting my hands constantly in my mouth because I am always baking or eating... haha, so I never, ever use creams and what not.) Anyway, I used Vitamin E (they recommended that as a 'second')... so if you do watch your creams, you might want to keep that in mind.

Hi Lorka: Thanks for the tip on the cream--will make sure mine is gluten-free. I'm having a saying done in Tengwar script. My Grampa always used to tell me "God bless, God speed lass". So I'm having that done--just can't figure out where to put it. :rolleyes: L.A.

taz sharratt Enthusiast
I'm getting a tattoo in September, and (don't laugh) other than the obvious health concerns, I don't need to worry about the gluten thing since I'm not eating this...right? :blink:

i was wondering the same thing, glad you posted the ? true about the creams, i just had a butterfly done and the cream they gave me made it sore so i switched to good old vaseline and hemaroid cream, its sounds funny but its the best for healing that ive found. good luck with the tat and enjoy.

L.A. Contributor
i was wondering the same thing, glad you posted the ? true about the creams, i just had a butterfly done and the cream they gave me made it sore so i switched to good old vaseline and hemaroid cream, its sounds funny but its the best for healing that ive found. good luck with the tat and enjoy.

The stuff I learn from this site :) ...thanks Taz. L.A.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lorka150 Collaborator

LA, that sounds awesome!

By the way, I LOVE Brooklin... What a great area! (Sorry to throw that in).

Since you are in Canada, I used Webber Vitamin E (I got it at Shoppers)

L.A. Contributor
LA, that sounds awesome!

By the way, I LOVE Brooklin... What a great area! (Sorry to throw that in).

Since you are in Canada, I used Webber Vitamin E (I got it at Shoppers)

Hey Lorka: Just did a reply and it was lost in cyber space so if two show up...Anyway, I'm pretty excited--I go tonite for the consultation. Nice to bump into a fellow Canadian :) L.A.

No worries.... my daughter has Celiac and she got a tattoo last February.... and it's SO PRETTY!! But she was worried like you so she had them use black... no colors.

It was noted that some people can become allergic to certain colors.

I'm sticking to black ink also :) Thanks for the info. L.A.

taz sharratt Enthusiast
No worries.... my daughter has Celiac and she got a tattoo last February.... and it's SO PRETTY!! But she was worried like you so she had them use black... no colors.

It was noted that some people can become allergic to certain colors.

actually come to think of it all my tats are black and the one i had an irritation with was the coloured butterfly! crazy but true.

L.A. Contributor
actually come to think of it all my tats are black and the one i had an irritation with was the coloured butterfly! crazy but true.

Taz: Interesting eh? I'll stick with black--goes with everything :) L.A

kabowman Explorer

I have color in two of mine and had no problems - little tip, don't get one over stretch marks - can make it feel (on the surface) a little funny, looks fine but I can feel the difference.

lorka150 Collaborator

let us know how you like it!

L.A. Contributor
let us know how you like it!

Lorka: My appt is Friday Oct 13 :P I'll let you know. L.A.

I have color in two of mine and had no problems - little tip, don't get one over stretch marks - can make it feel (on the surface) a little funny, looks fine but I can feel the difference.

Having it on my wrist so should be ok :) L.A.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to Jhona's topic in Introduce Yourself / Share Stuff
      32

      Does anyone here also have Afib

    2. - knitty kitty replied to lehum's topic in Super Sensitive People
      9

      4.5 years into diagnosis, eating gluten-free and still struggling: would love support, tips, & stories

    3. - Scott Adams replied to Hmart's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Is this celiac?

    4. - Theresa2407 replied to Hmart's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Is this celiac?

    5. - Hmart replied to Hmart's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Is this celiac?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,939
    • Most Online (within 30 mins)
      7,748

    Michelle C.
    Newest Member
    Michelle C.
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      @DebJ14, You said "husband has low platelets, bruises easily and gets bloody noses just from Fish Oil  He suggested he take Black Cumin Seed Oil for inflammation.  He discovered that by taking the Black Seed oil, he can eat carbs and not go into A Fib, since it does such a good job of reducing inflammation."   I don't think black seed oil is lowering inflammation.  It's lowering blood glucose levels. Black cumin seed lowers blood glucose levels.  There's a connection between high blood glucose levels and Afib.    Has your husband been checked for diabetes?   Must Read: Associations of high-normal blood pressure and impaired fasting glucose with atrial fibrillation https://pubmed.ncbi.nlm.nih.gov/36750354/  
    • knitty kitty
      Healthy Omega Three fats.  Olive oil or flaxseed oil, oily fish, fatty cuts of meat.   Our bodies run much better on burning fats as fuel.  Diets based on carbohydrates require an increased amount of thiamine to process the carbs into fuel for the body.  Unfortunately, thiamine mononitrate is used to enrich rice.  Thiamine mononitrate is relatively unusable in the body.  So a high carb diet can further decrease thiamine stores in the body.  Insufficient thiamine in the body causes the body to burn body fat and muscle for fuel, so weight loss and muscle wasting occurs.  Those extra carbohydrates can lead to Candida (often confused with mold toxicity) and SIBO (Small Intestinal Bacterial Overgrowth).   Losing weight quickly is a symptom of thiamine insufficiency.  Muscle wasting is a symptom of thiamine insufficiency.  I lost sixty pounds in a month.   Having difficulty putting weight on and keeping it on is a symptom of thiamine insufficiency.   The AIP diet works because it eliminates all grains and grasses, rice, quinoa, all the carbs.  Without the carbs, the Candida and SIBO get starved and die off.  Easy way to change your microbiome is to change what you feed it.  With the rowdy neighbors gone, the intestine can heal and absorb more nutrients.   Supplementing with essential vitamins and minerals is beneficial.  Talk to your doctor and nutritionist.  Benfotiamine is a form of thiamine that promotes intestinal healing.  The eight B vitamins are water soluble, so if you don't need them, they can be gotten rid of easily.   Night shades are excluded on the AIP diet.  Potatoes, tomatoes, peppers and eggplant are not allowed on the AIP diet.  They contain alkaloids that promote "a leaky gut".  Benfotiamine can help here. Sweet potatoes are avoided because they contain thiaminases, chemicals that break thiamine so that the body cannot use it.   The AIP diet has helped me.
    • Scott Adams
      The reaction one gets when they get glutened varies a lot from person to person.  This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
    • Theresa2407
      A gluten ingestion can last for many months.  Many years ago there was a celiac conference in Fl.  Everyone there got contaminated with some having difficulty 6 months to recover.  It will hit your Lympatic system and spread  through the body and effect your nevous system as well. Most times when I get glutened it is from a prescription med that wasn't checked close enough.  the Pharmacuticals change vendors all the time.
    • Hmart
      Thank you so much for the responses. Every piece of information helps.  I only knowingly ate gluten once, that was four days ago. I had the reaction about 3-4 hours after consuming it. I’m concerned that after 4 days the symptoms aren’t abating and almost seem worse today than yesterday.  I haven’t had either breath test. I did ask about additional testing but the PA recommended me to a celiac specialist. Unfortunately the first available is mid-December.  As far as diet, I am a pescatarian (have been for 25+ years) and I stopped eating dairy mid-last week as my stomach discomfort continued. Right now, I’m having trouble eating anything. Have mostly been focused on bananas, grapes, nut butters, DF yogurt, eggs, veggie broth.   I ordered some gluten-free meal replacements to help.  But I’ll get all the items (thank goodness for Instacart) and try the diet you recommended to get me past this period of feeling completely awful.  Yes, my doctor diagnosed celiac. I was concerned it wasn’t right based on the negative blood test and my continued symptoms.  Even if you are ‘glutened’ it shouldn’t last forever, right? Is four days too long?   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.