Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Bath And Body Works


Moongirl

Recommended Posts

Moongirl Community Regular

Here is a list of things to look out for on their products....all others should be ok.

Funny thing is that the lady that answered the phone told me she had celiac disease too!!! However I had to sarcasticly get mad at her because she told me she cheats on her diet and she was Dx 10yrs ago!! :huh:

Case # 1067248

We appreciate you taking the time to call us in regards to our policies, services and products. We value your inquiry and your interest in Bath & Body Works and The White Barn Candle Co.

These are the genus species names for Gluten ingredients in our products.

Wheat or any ingredients containing the genus species name Triticum Vulgare

Oat or any ingredients containing the genus species name Avena Sativa

Barley or any ingredients containing the genus species name Hordeum Distichon

Rye or any ingredients containing the genus species name Secale Cereale

Soy or any ingredients containing the genus species name Glycine Soja

Thanks again for contacting us. We hope you will continue to enjoy your favorites from Bath & Body Works and The White Barn Candle Co. If we can do anything else for you, please feel free to reply to this e-mail (please do not change the subject line) or call us at 1-800-395-1001.

Sincerely,

Catherine Campbell

Customer Relations Representative


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Turtle Enthusiast

Thanks for sharing this info! VERY heplful and interesting!

lindalee Enthusiast
Here is a list of things to look out for on their products....all others should be ok.

Funny thing is that the lady that answered the phone told me she had celiac disease too!!! However I had to sarcasticly get mad at her because she told me she cheats on her diet and she was Dx 10yrs ago!! :huh:

Case # 1067248

We appreciate you taking the time to call us in regards to our policies, services and products. We value your inquiry and your interest in Bath & Body Works and The White Barn Candle Co.

These are the genus species names for Gluten ingredients in our products.

Wheat or any ingredients containing the genus species name Triticum Vulgare

Oat or any ingredients containing the genus species name Avena Sativa

Barley or any ingredients containing the genus species name Hordeum Distichon

Rye or any ingredients containing the genus species name Secale Cereale

Soy or any ingredients containing the genus species name Glycine Soja

Thanks again for contacting us. We hope you will continue to enjoy your favorites from Bath & Body Works and The White Barn Candle Co. If we can do anything else for you, please feel free to reply to this e-mail (please do not change the subject line) or call us at 1-800-395-1001.

Sincerely,

Catherine Campbell

Customer Relations RepresentativeI

What is wrong with these people? I don't understand why they don't just give us a list. It is simple marketing 101--I am overwhelmed as it is, why would I go in there and buy stuff if I have to read all those products? It takes so much time. Plus the fact, I might not have my magnifying glass!! Thanks for sharing.LL

tiredofdoctors Enthusiast

First, Moongirl, thanks for taking the time to check on Bath & Bodyworks and for posting their response. I love their stuff, and have really missed it. (Especially since they had that $5 sale a couple of weeks ago -- ouch!)

With regard to just listing them . . . I really DON'T know why they don't. My only theory is this: They don't monitor the products which they receive from other manufacturers. Case in Point -- if a supplier of the fragrance uses something with gluten to thicken their product, then they add it to their, say, bath gel, the gel contains gluten. If they say that it is gluten-free, and for whatever reason it gets tested and shows gluten in it, then it's a potential basis for a lawsuit.

Not asking their suppliers about the gluten status of their products is, at minimum, irresponsible. But to refuse to list their products as gluten-free in order to CYA is unethical and not acceptable.

Just a thought . . . not a GOOD one, but a thought. :huh:

psawyer Proficient

My thought on lists versus truth in labelling is this. Formulas change, and lists can get out of date. Or, the list can reflect a recent change, but the product in your hand is the previous version. I like it when a manufacturer commits to truthful labelling which will clearly disclose all gluten sources. No lists, no phone calls, all you have to do is read the label on the package in your hand and you know.

dionnek Enthusiast

FYI - Bath and Body Works does list (in parenthesis) wheat, oats, barely, etc. on their products. I've got 2 lotions right here in my hand and was reading the ingredients after seeing this post - one is safe (with none of these ingredients and nothing else sounding "dangerous") and the other has the triticum vulgare, but it says "wheat" in parenthesis (of course, I bought this before I was dx so guess I'll be giving this away!) :(

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,633
    • Most Online (within 30 mins)
      7,748

    Sandra Lene
    Newest Member
    Sandra Lene
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • deanna1ynne
      Dd10 was tested for celiac four years ago bc two siblings were dx’d (positive labs and biopsies). Her results at the time were positive ema  and ttg (7x the UL), but a negative biopsy. We checked again three months later and her ttg was still positive (4x the UL), but ema and biopsy were negative. Doc said it was “potential celiac” and to keep eating gluten, but we were concerned about harming her growth and development while young and had her go gluten-free because we felt the labs and ema in particular were very suggestive of early celiac, despite the negative biopsies. She also had stomach aches and lethargy when eating it. We just felt it’d be better to be safe than sorry. Now, four years later, she doesn’t want to be gluten-free if she doesn’t “have to be,” so underwent a 12 week gluten challenge. She had labs done before starting and all looked great (celiac panel all negative, as expected.) Surprisingly, she experienced no noticeable symptoms when she began eating gluten again, which we felt was a positive sign. However, 12 weeks in, her labs are positive again (ttg 4x the UL and ema positive again as well). Doc says that since she feels fine and her previous two biopsies showed nothing, she can just keep eating gluten and we could maybe biopsy again in two years. I was looking up the ema test and the probability of having not just one but two false positives, and it seems ridiculously low.  Any advice? Would you biopsy again? She’s old enough at this point that I really feel I need her buy-in to keep her gluten-free, and she feels that if the doc says it’s fine, then that’s the final word — which makes me inclined to biopsy again and hope that it actually shows damage this time (not because I want her to have celiac like her sisters, but because I kind of think she already does have it, and seeing the damage now would save her more severe damage in the long run that would come from just continuing to eat gluten for a few more years before testing again.)  Our doc is great - we really like him. But we are very confused and want to protect her. One of her older sibs stopped growing and has lots of teeth problems and all that jazz from not catching the celiac disease sooner, and we don’t want to get to that point with the younger sis. fwiw- she doesn’t mind the biopsy at all. It’s at a children’s hospital and she thinks it’s kind of fun. So it’s not like that would stress her out or anything.
    • Inkie
      Thanks for the replies. I already use a gluten-free brand of buckwheat flakes I occasionally get itchy bumps. I'm still reviewing all my food products. I occasionally eat prepackaged gluten-free crackers and cookies, so I'll stop using those. I use buckwheat flakes and Doves Farm flour as a base for baking. Would you recommend eliminating those as well? It's a constant search.
    • Wheatwacked
      Gluten free food is not fortified with vitamins and minerals as regular food is.  Vitamin deficiencies are common especially in recently diagnosed persons,  Get a 25(OH)Vitamin D blood test. And work on raising it.  The safe upper blood level is around 200 nmol/L.    "Low serum levels of 25(OH)D have been associated with increased risk of autoimmune disease onset and/or high disease activity. The role of vitamin D in autoimmune diseases   🏋️‍♂️Good job!   I find the commercial milk will give me mild stomach burn at night, while pasture/grassfed only milk does not bother me at all.  While you are healing, listen to your body.  If it hurts to eat something, eat something else.  You may be able to eat it later, or maybe it is just not good for you.  Lower your Omega 6 to 3 ratio of what you eat.  Most omega 6 fatty acids are inflammation causing.    The standard american diet omega 6:3 ratio is estimated at upward of 14:1.  Thats why fish oil works
    • Inkie
      I  notice a reaction to tea bags, possibly due to gluten or other substances. Is this recognizable?
    • trents
      The blood tests you had done are not the main ones. The two main ones are the "Total IGA" (to check for IGA deficiency) and the "TTG-IGA". Current guidelines for the "gluten challenge" when people have been gluten free for a significant time period are the daily consumption of at least10g of gluten (about the amount in 4-6 slices of wheat bread) for at least two weeks leading up to the day of the blood draw. That should give you some perspective.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.