Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Cheeseburger In Paradise Warning.....


wolfie

Recommended Posts

wolfie Enthusiast

I went out to eat last night at Cheeseburger in Paradise (YUM). My Dad ordered the "Cheeseburger in Paradise", you know the one with the Heinz 57 and french fried potatoes.... LOL! Anyway, I started thinking and it struck me..WAIT! Heinz 57 is not gluten-free!!! No biggie for me b/c I never liked it, but I had just looked at the gluten-free menu that CIP gave me to order from and it had nothing about omitting this sauce from your order (but did say to leave the bun off). I checked the menu I had printed out at home, too, and it said nothing about the Heniz 57. So, I went to their website this morning and apparently they have now updated the gluten-free menu and it does say to order without Heniz 57. I am just sharing this for any of you who happen upon an old menu and don't know that the sauce is not gluten-free.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



swittenauer Enthusiast

We have been trying to figure out the past 2 weeks where my husband has been getting gluten since he has been so sick & guess what? HEINZ 57 sauce. I thought it was gluten free & didn't realize that they change ingredients or such at Heinz & it could go from gluten free to chocked full of gluten. Thanks for the info. Mystery solved I think.

angel-jd1 Community Regular
We have been trying to figure out the past 2 weeks where my husband has been getting gluten since he has been so sick & guess what? HEINZ 57 sauce. I thought it was gluten free & didn't realize that they change ingredients or such at Heinz & it could go from gluten free to chocked full of gluten. Thanks for the info. Mystery solved I think.

I've been gluten free for over 3 years now and it has never been on their gluten free list. Sorry your hubby has been sick.

-Jessica :rolleyes:

swittenauer Enthusiast

I must have gotten it confused with something else but I am so glad we know now.

wolfie Enthusiast

Wow....glad that you figured it out and that he can get to feeling better!!!

Guest Jessers

Is Heinz 57 just regular ketchup? I thought that was gluten-free. Isn't there a mainstream ketchup that is gluten-free??

flagbabyds Collaborator

heinz reg. ketchup is gluten-free, just not the heinz 57 sauce which is something different.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,098
    • Most Online (within 30 mins)
      7,748

    Baxter6
    Newest Member
    Baxter6
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • rei.b
      So far 3 months in - worsening symptoms. I have had the worst constipation in my life and I am primarily eating naturally gluten-free foods like potatoes, eggs, salad with homemade dressing, corn tortillas, etc. I hate gluten-free bread and pasta so I don't eat it. Occasionally I eat gluten-free almond flour crackers. As stated in the post, I don't have any vitamin deficiency. I was already tested.
    • rei.b
      As I said, I do not have any vitamin deficiency. I was already tested.
    • Wheatwacked
      Talk to your  Talk to your provider about testing for vitamin and mineral deficiency.  celiac disease causes malabsorption and eventually malnutrition.  Especially vitamin D. Having the gallbladder removed seems to be a common step on the way to a Celiac Disease Diagnosis,  Gallbladder is a sympton of deficient Choline. Eggs and red meat are the primary source..Choline makes up a majority of the bile salts.  The bile gets thick, doesn't get enough into intestine to digest fats well.  Can eventually back up into gallbladder, cause gallstones.  Without bile, bowel movements can become hard. Try to avoid all processed foods while you are healing, The gluten-free foods are not fortified with vitamins and use various ingredients to mimic fat that bothers many Celiacs.  Choose vegatables with low omega 6.  Optimum omega 6 to omega 3 ratio is less than 3:1.  Wheat flour is 22:1.  Grass fed milk is 1:1.   Commercial Dairies milk is 5:1.  They feed wheat, rye and barley Gluten as part of the food mix.  
    • trents
      Your DGP-G is also high. The thing to do now would be to trial the gluten-free diet for a few months to see if there is improvement in symptoms.
    • trents
      Welcome to the forum, @Roses8721! How long were you off gluten before getting the celiac blood testing done? The testing is not valid after having been gluten free for a significant period of time. Many of your symptoms align with celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.