Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Blisters On Fingers


susiek

Recommended Posts

susiek Apprentice

I am learning more and more about this celiac disease! And with 20/20 hindsite am wondering about symptoms I have had my entire life!

I've gotten a rash on and off since my early 20s. In the spring, usually. It itches and oozes.

BUT my blisters seem to be almost under the skin. They aren't on top, so there are no bumps. Almost like the top wall of the blister is flush with the top layer of skin.

My doc and derm have been stumped...Is this DH?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



gf4life Enthusiast

It could be DH. Has the dermatologist done a biopsy on your skin? They can tell if it is DH if they are looking for it...

Ursa Major Collaborator

I get those, sometimes under the skin (and they hurt), or sort of on my skin and visible. If I don't open them and remove the top layer of skin, they become hardened and more painful, and never go away. I get that problem after getting glutened. I KNOW it is connected to gluten, but the dermatologist claimed that I am wrong, and it is just eczema. Whatever.

I find though that a homeopathic eczema cream called 'Execalm' is helpful (after opening those blisters). It also helps on the other rashes I get.

chgomom Enthusiast
I get those, sometimes under the skin (and they hurt), or sort of on my skin and visible. If I don't open them and remove the top layer of skin, they become hardened and more painful, and never go away. I get that problem after getting glutened. I KNOW it is connected to gluten, but the dermatologist claimed that I am wrong, and it is just eczema. Whatever.

I find though that a homeopathic eczema cream called 'Execalm' is helpful (after opening those blisters). It also helps on the other rashes I get.

------------

Right...they kept pumping me full of antibiotics and topical creams saying it was ATYPICAL ECZEMA.

Yeah,,,,naybe cause its not. Sorry if I could snippy...but since going gluten free my skin has cleared up, the blisters on my face gone....although I am still elarning so once in a while I get accidentally glutened and I get some on my head or a spot on my hand and after I feel better they go away.

Try thr diet first before a biopsy....its comes down to what you're comfortable with. I myself...Unless something doesn't make me feel better....I am sick of doctors trying to make me just another procedure.

My GI (now I need to find a new one) said...."Pish posh....I really don't care if the diet has made you feel better, I'm going to tell you to go off it....but that with a blood test don't mean you have celiac"

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,122
    • Most Online (within 30 mins)
      7,748

    jenr8er
    Newest Member
    jenr8er
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Mari
    • trents
      Sorry, I think I got you mixed up with another poster.
    • rei.b
      I hadn't been eating gluten free before having the antibody test done. I started eating gluten free after having the test done because the gastro PA told me to eat gluten-free for 6 months. I'm now 3 months in.
    • trents
      I tend to agree with RMJ. Your doc took the reasonable and practical approach to diagnosis. All things considered, it was the right way to go. However, if you have first degree relatives that show signs of possible celiac disease, urge them to get formally tested before they start the gluten free diet.
    • RMJ
      It sounds like you have a very reasonable GI doctor, who diagnosed you based on family history and symptoms after eating gluten. I would consider you lucky! The other option would be to make yourself very sick by doing weeks of a gluten challenge prior to an endoscopy.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.