Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Question About Soda Pop


chasefamily

Recommended Posts

chasefamily Rookie

Hi everybody I was just wondering if any body knows if pepsi or diet pepsi contain gluten , also i read an article that alot of foods or beverages that have caramel color in their ingredients probably contain gluten because the color is made from wheat.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest Sibewill

From the CSA book published as of last Fall, and double checked thru the Wheaton-Gluten Free support group's list, all Coca-Cola (USA & Canada) products are gluten free. The same thing goes for Pepsi. You can verify yourself if you like to make sure nothing has changed since;

Coca-Cola (800-438-2653)

Pepsi (800-433-2652)

Somwhere on this board there are links to gluten free food lists, I reccomend the CSA and the Wheaton ones, they are very large.

dkmb Newbie

The Pepsi website states that their caramel coloring is from corn sugar, which I understand is true of caramel coloring that originates in the US.

I agree with calling them. I try and send out emails to companies that don't clearly label their products and I am unsure about an ingredient.

DK

celiac3270 Collaborator

Coca-Cola is gluten-free: regular, caffeine free, diet, diet and caffeine free, etc...I don't know about that C2, but it's probably fine as well. I didn't check into Vanilla or Cherry Coke, but I don't drink those that often....the regular kinds that I listed above are fine.

Pepsi is gluten-free: regular, caffeine free, diet, diet and caffeine free...I didn't check into any variations they might have....like something with vanilla....

Most sodas are gluten-free....just be careful with root beer. A&W Root Beer is fine. Other gluten-free sodas that I'm aware of include Coke, Sprite, 7up, Canada Dry, Sunkist, Pepsi, Dr. Pepper, Schweppes. I drink Sunkist, Coke (and Pepsi), and Sprite somewhat "regularly".

-celiac3270

glen4cindy Apprentice

While we are talking about soda, I have not seen my FAVORITE types of soda listed here. Neither one contains any kind of carmel I would think, since the color of the soda isn't dark.

The kinds would be Mountain Dew & Code Red Mountain Dew.

I just installed a 6 flavor restaurant style soda fountain in my basement. I have Pepsi products, the two mentioned above, then Pepsi, Diet Pepsi, Pibb Xtra (this is the only Coke Product I have) and Yellow Lemonade.

I want to remain 100% gluten-free, but, it is going to be a learning curve.

  • 2 weeks later...
stef-the-kicking-cuty Enthusiast

Hey to all,

i found that pretty strange, since i tried Pepsi and had really painful stomach ache and head (bone) ache. And i was so sad, because i love Pepsi. I'm pretty sure, i didn't make another mistake in my diet. So it can only be the Pepsi. Or does the vanilla and chocolate icecream from Turkey Hill contain gluten? I thought they don't have gluten actually.

Stef

celiac3270 Collaborator

I know that Pepsi doesn't have gluten (unless there was some freak batch of it).......I've never heard Turkey Hill listed as being gluten-free, but it probably is....dunno what caused that reaction


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



flagbabyds Collaborator

I drink coke and pepsi and they are surely gluten-free

lisabarella Apprentice

Hey all - just got this from Coke. I am still trying to get them to tell me if DIET CHERRY COKE IS gluten free.

Thank you for contacting The Coca-Cola Company.

We apologize for the delay in our response and appreciate your patience.

However, we have some new information that we think you might find helpful.

We are currently able to confirm that Coca-Cola classic, caffeine free Coca-Cola

classic, Coca-Cola C2, Diet Coke, Diet Coke with Lemon, Diet Coke with Lime,

caffeine free Diet Coke, Sprite, Sprite ReMix Berryclear, diet Sprite, vanilla

Coke, diet vanilla Coke, cherry Coke, Fresca, and our 100% juice products

(without added ingredients) are gluten free.

Additionally, we can tell you that all of our other products meet Codex's

definition of gluten-free, which is less than 200 ppm (0.02%) gluten. Codex has

examined the data and determined that less than 200 ppm gluten is below the

level in which people with celiac disease would experience adverse reactions.

However, at this time the U.S. Food and Drug Administration does not have a

regulatory definition of gluten-free.

We can assure you that the exact amount of gluten in these products is very low

- perhaps even zero. Some minor ingredients in these products are manufactured

from plants that gluten-sensitive people could react to, so we are unable to

state categorically that they are totally gluten-free even though they may have

undetectable levels of gluten in them. The Codex guideline provides a very low

threshold for gluten content and exposures below this level are not expected to

result in damage to the majority of gluten-sensitive individuals. However,

extremely gluten-sensitive individuals should discuss consumption of these

products with their health care provider.

We hope this information is helpful. If you have any additional questions or

comments, please visit our Web site again.

Jennifer

The Coca-Cola Company

Industry and Consumer Affairs

celiac3270 Collaborator

I got that same list from Jennifer a few weeks ago :lol: Hmmm....can't find the e-mail now, so thanks for reposting.

I tried to find out if Fanta (orange) was gluten-free......they're testing it.

flagbabyds Collaborator

is Fresca gluten-free?

celiac3270 Collaborator
We are currently able to confirm that Coca-Cola classic, caffeine free Coca-Cola

classic, Coca-Cola C2, Diet Coke, Diet Coke with Lemon, Diet Coke with Lime,

caffeine free Diet Coke, Sprite, Sprite ReMix Berryclear, diet Sprite, vanilla

Coke, diet vanilla Coke, cherry Coke, Fresca, and our 100% juice products

(without added ingredients) are gluten free.

It's gluten-free

terri Contributor

I was at Costco this week and noticed a case of Sparkling Ice which is sparkling spring water with flavors and a full days worth of vitamin C. It is sweetened by Splenda and has only 3 calories. So I called the company right then and there and they said all their products are gluten free. So, jumping up and down and squealing in Costco, I bought a case and they're great. Their website is www.talkingrain.com and they have the gluten free comment on their FAQ page. So, I've had the grapefruit and can't wait to try the Mango and Black Raspberry. I also bought some Philly Swirl Italian Ice and that's gluten-free as well. Their website tells you that except for their new sanwiches their other products are gluten-free. It's www.phillyswirl.com.

Sorry if I'm rambling but it's now 4:00 a.m. I can't sleep so I figured I'd hang out here!

rattaway Newbie

Hey Stef,

I don't know if you were drinking regular Pepsi or Diet Pepsi. Some Diet drinks have a chemical sweetener called Aspartame. Which, in case studies, mixes with our stomach acids and creates formaldahyde. Also, in all of the monkeys that were fed aspartame, All of them developed Granmal seizures. My husbands aunt also developed these seizures from drinking Diet sodas. When she quit drinking them, the seizures stopped. I recommend Diet Rite, or any other Diet drink sweetened with Splenda which is a safe alternative for sugar and has not been known to cause health risks as far as I know.

Rian

Guest gillian502

Wait..the above post says that those certain coke products are under 200 PPM? did you mean to say 20 ppm? I know most coke products are gluten-free but if the others are only able to guarantee 200 ppm, I wouldn't touch it.

celiac3270 Collaborator

Yay! :D I checked with Pepsi on the internet; they have some feature called "ask lisa".....it's like a search engine. I typed in "gluten free" and one of the results: are pepsi products gluten free? They say that ALL Pepsi products are gluten-free and none contain gluten! That encompasses everything such as their other soft drinks and non-carbonated beverages.

celiac3270 Collaborator
While we are talking about soda, I have not seen my FAVORITE types of soda listed here. Neither one contains any kind of carmel I would think, since the color of the soda isn't dark.

The kinds would be Mountain Dew & Code Red Mountain Dew.

By the way, Glen4Cindy, this means that Mountain Dew and Mountain Dew Code Red are gluten-free....

  • 2 months later...
stef-the-kicking-cuty Enthusiast

Uuups, i found out, it was the Turkey Hill Icecream. Since i eat Breyers i got a whole lot better. Thanks for your answer.

Lots of greetings, Stef

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,621
    • Most Online (within 30 mins)
      7,748

    kalderdice
    Newest Member
    kalderdice
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Inkie
      I  notice a reaction to tea bags, possibly due to gluten or other substances. Is this recognizable?
    • trents
      The blood tests you had done are not the main ones. The two main ones are the "Total IGA" (to check for IGA deficiency) and the "TTG-IGA". Current guidelines for the "gluten challenge" when people have been gluten free for a significant time period are the daily consumption of at least10g of gluten (about the amount in 4-6 slices of wheat bread) for at least two weeks leading up to the day of the blood draw. That should give you some perspective.
    • Xravith
      Thank you, really.  I took a test for DGP-IgA and DGP-IgG. Effectively, it is not enough to discard Celiac Disease. I was consuming gluten until then, I only started gluten-free some days ago, when the symptoms became horrible and now I feel considerably better, which is a second confirmation that gluten is the main problem. It's been more than 4 years I have the same suspect, when I first thought gluten was causing me problems, I made a gluten-free diet for a year, I felt really good as never before. However, neither I or my parents were well informed about Celiac disease, so none of us tried to make further exams. My father suffer digestive problems and other members of my family as well. Unfortunately, no one have ever been tested for Celiac disease. I'll have to restart eating gluten in the next weeks, so I can make a serious blood test in laboratory, hopefully between two or three months.
    • trents
      As Scott said, in order for celiac disease testing to be valid, you need to be eating generous amounts of gluten on a regular basis for weeks or months before the blood draw. The blood tests are designed to detect antibodies that the immune system produces in response to the ingestion of gluten. It takes time for them to build up in the blood to detectable levels.
    • Scott Adams
      Based on what you've described, it is absolutely crucial that you pursue further medical exams for Celiac Disease and related conditions with a gastroenterologist. Your symptoms—especially the worsening fatigue, loss of muscle mass, neurological symptoms like migraines, and palpitations, coupled with being underweight—are significant red flags that extend beyond typical IBS. The negative home test is not reliable, particularly given your concern about sample contamination and the fact that you were likely not consuming sufficient gluten at the time for the test to be accurate, which is a common issue. While probiotics like Bifidobacterium Infantis can support gut health, they cannot resolve an autoimmune response to gluten or heal intestinal damage caused by Celiac Disease. Your declining blood test results, even if still "in range," further indicate a trend that needs a doctor's investigation. Please do not hesitate to seek a specialist; a formal diagnosis is the first step toward getting the correct treatment, allowing your body to heal, and finally addressing your weight and overall health concerns. This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease. One test that always needs to be done is the IgA Levels/Deficiency Test (often called "Total IGA") because some people are naturally IGA deficient, and if this is the case, then certain blood tests for celiac disease might be false-negative, and other types of tests need to be done to make an accurate diagnosis. The article includes the "Mayo Clinic Protocol," which is the best overall protocol for results to be ~98% accurate.    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.