Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Dave And Busters


vestee

Recommended Posts

vestee Newbie

Has anyone had luck with Dave and Busters' menu items? My wife has just been diagnosed and we are planning to travel by boat to a local Dave and Busters in Philly. This resturant is one of only a few that we can get to by boat and we are going with freinds. Thanks


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Judyin Philly Enthusiast

when are you coming to Philly? Just wondering how much time i have.

have 2 books and will ck for you when i find the books :lol:

Judy in philly (but really outside Philly and don't know much about resturants except for names listed.

judy

mommida Enthusiast

Call ahead and speak to the manager. They change menus quite often. We went and had three choices that were gluten free.

L.

vestee Newbie
Call ahead and speak to the manager. They change menus quite often. We went and had three choices that were gluten free.

L.

Thanks

I am headed there tonight.

Judyin Philly Enthusiast

sorry, didn't know you were going tonight.

My Philly book didn't have them listed but would go with the other suggestion.

So important to call ahead.

have fun

judy (outside Philly) :lol:

snapple Apprentice

Vestee - How was your experience? I ate there just this past week, and altough the manager was helpful, I ended up with a plain ribeye steak and a side salad. That was it! Not only was there very little on the menu that I could eat, they were out of a lot of food on their menu. I was fine, but I don't think that I will go back when other places with more options are available.

Hope you had a good experience.

vestee Newbie
Vestee - How was your experience? I ate there just this past week, and altough the manager was helpful, I ended up with a plain ribeye steak and a side salad. That was it! Not only was there very little on the menu that I could eat, they were out of a lot of food on their menu. I was fine, but I don't think that I will go back when other places with more options are available.

Hope you had a good experience.

I felt the same, limited options for my wife. She had the Lobster tail and a baked potatoe with a salad. She isn't feeling too good right now. She was just diagnosed on Tuesday so there could be other reasons why she isn't feeling well but my bet is on the tail and cc.

Thanks


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - marzian commented on Scott Adams's article in Diagnosis, Testing & Treatment
      5

      A Future Beyond the Gluten-Free Diet? Scientists Test a New Cell Therapy for Celiac Disease (+Video)

    2. - Jmartes71 posted a topic in Related Issues & Disorders
      0

      Medications

    3. - Scott Adams replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      11

      Blood Test for Celiac wheat type matters?

    4. - Jmartes71 replied to annamarie6655's topic in Super Sensitive People
      4

      Airborne Gluten?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,135
    • Most Online (within 30 mins)
      7,748

    AmberR
    Newest Member
    AmberR
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jmartes71
      Hello, just popped in my head to ask this question about medications and celiac? I have always had refurse reaction to meds since I can remember  of what little meds my body is able to tolerate. I was taking gabapentin 300mg for a week,  in past I believe 150? Any ways it amps me up not able to sleep, though very tired.However I did notice it helped with my bloating sibo belly.I hate that my body is that sensitive and medical doesn't seem to take seriously. Im STILL healing with my skin, eye, and now ms or meningioma ( will know in April  which)and dealing with this limbo nightmare. I did write my name, address ect on the reclamation but im not tech savvy and not sure if went through properly. I called my city representative in Stanislaus County and asked if theres a physical paper i can sign for proclamation for celiac and she had no clue about what I was saying, so I just said I'll go back on website. 
    • Scott Adams
      I'm not saying that some celiacs won't need it, but it should be done under a doctor's supervision because it can cause lots of problems in some people.
    • Jmartes71
      I also noticed I get debilitating migraines when I smell gluten, wheat and its not taken seriously when it affects one in every way.Im still begging to properly be heard.I also noticed tolerance level is down the drain with age and life changes. I have been told by incompetent medical that im not celiac or that sensitive. Diagnosed in 1994 by gi biopsy gluten-free ever since along with other lovely food allergies. Prayers
    • Jmartes71
    • Wheatwacked
      trents:  Why some can tolerate european bread but not american bread.     I take 600 mcg a day.  Right in the middle of the safe range.   Groups at Risk of Iodine Inadequacy Though though the NIH does not specifically list Celiac Disease in this group, they state: "Iodide is quickly and almost completely absorbed in the stomach and duodenum. Iodate is reduced in the gastrointestinal tract and absorbed as iodide [2,5]."  That would certainly include malabsorption of Iodine due to Celiac Disease with resultant Iodine Deficiency. Vegans and people who eat few or no dairy products, seafood, and eggs People who do not use iodized salt Pregnant women People with marginal iodine status who eat foods containing goitrogens Deficiencies of iron and/or vitamin A may also be goitrogenic [51] https://ods.od.nih.gov/factsheets/Iodine-HealthProfessiona   1  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.