Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

An Enthusiastic Vote For Activated Charcoal!


eleep

Recommended Posts

eleep Enthusiast

I can't remember who posted about this stuff initially, but it really seems to have helped take a bunch of the horror out of getting glutened.

I had a cross-contamination issue yesterday when my roommate and I got our mayonnaise jars mixed up (I'm still learning -- I should have labeled mine more clearly -- I knew there was a risk and I just used the stuff anyway because I was in a hurry).

Felt the initial cramping sensations in my stomach and took three activated charcoal capsules -- the stomach stuff didn't get worse and, although I felt a bit run down (it took me a couple hours before I remembered that I'd bought the charcoal, so I was well into starting to react), I haven't had any of the insomnia, overwhelming panic attacks or well-nigh four-five day yuckiness that's wiped me out every time I've been glutened.

I was careful to take my usual vitamins and such long enough after the charcoal (about four hours) that it wasn't likely to absorb them as well (helps to have a nursing student roommate who could help me approximate the length of time I should wait for the stuff to pass through my system!).

So -- here I am today feeling pretty darn good for someone who got glutened yesterday. There's been minimal D. and gassiness. I have been pretty achey -- but I also picked up my free weights for the first time in a while yesterday morning, so I'm pretty sure that's what's causing most of the ache -- and it hasn't been enough to stop me from doing yoga today, grading about twenty papers and going about my Sunday as usual.

This is making me feel hopeful that my life won't be totally disrupted forever -- and that I will be able to thrive and (with some caution) travel and do the things I've always planned to do.

eleep


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



4getgluten Rookie

Glad to hear you're not feeling too bad. Thanks for the tip. Where did you buy the activated charcoal capsules?

eleep Enthusiast

Local health food store -- the brand is Country Life -- says "no gluten" on the label, which I'm pretty sure I trust because charcoal and gelatin are the only ingredients.

evie Rookie
I can't remember who posted about this stuff initially, but it really seems to have helped take a bunch of the horror out of getting glutened.

I had a cross-contamination issue yesterday when my roommate and I got our mayonnaise jars mixed up (I'm still learning -- I should have labeled mine more clearly -- I knew there was a risk and I just used the stuff anyway because I was in a hurry).

Acouple months ago I mentioned here that charcoal caps helped me with gas and etc belly problems, I did not say that using several (never more than 6 per day) can cause black stools but you have probably found that out. Glad you are getting some relief with the charcoal caps. I buy mine in a health food store, may be available elsewhere. Good luck with coping with celiac disease!! :) evie

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      30

      My journey is it gluten or fiber?

    2. - trents replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Disaccharide deficient, confusing biopsy results, no blood test

    3. - jenniber replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Disaccharide deficient, confusing biopsy results, no blood test

    4. - Samanthaeileen1 replied to Samanthaeileen1's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      7

      Thoughts? Non-endoscopic Celiac diagnosis in two year old

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,819
    • Most Online (within 30 mins)
      7,748

    Charlette Jillie-Martinez
    Newest Member
    Charlette Jillie-Martinez
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      Is there a digestive enzyme that helps build a healthier gut? I see people taking them but not sure what really works
    • trents
      So the tTG-IGA at 28 is positive for celiac disease. There are some other medical conditions that can cause elevated tTG-IGA but this is unlikely. There are some people for whom the dairy protein casein can cause this but by far the most likely cause is celiac disease. Especially when your small bowel lining is "scalloped". Your Serum IGA 01 (aka, "total IGA") at 245 mg/dl is within normal range, indicating you are not IGA deficient. But I also think it would be wise to take your doctor's advice about the sucraid diet and avoiding dairy . . . at least until you experience healing and your gut has had a chance to heal, which can take around two years. After that, you can experiment with adding dairy back in and monitor symptoms. By the way, if you want the protein afforded by dairy but need to avoid casein, you can do so with whey protein powder. Whey is the other major protein in dairy.
    • jenniber
      hi, i want to say thank you to you and @trents   . after 2 phone calls to my GI, her office called me back to tell me that a blood test was “unnecessary” and that we should “follow the gold standard” and since my biopsy did not indicate celiac, to follow the no dairy and sucraid diet. i luckily have expendable income and made an appt for the labcorp blood test that day. i just got my results back and it indicates celiac disease i think 😭   im honestly happy bc now i KNOW and i can go gluten free. and i am SO MAD at this doctor for dismissing me for a simple blood test that wouldn’t have cost her anything !!!!!!!!!!! im sorry, im so emotional right now, i have been sick my whole life and never knew why, i feel so much better already   my results from labcorp:   Celiac Ab tTG TIgA w/Rflx Test Current Result and Flag Previous Result and Date Units Reference Interval t-Transglutaminase (tTG) IgA 01 28 High U/mL 0-3 Negative 0 - 3 Weak Positive 4 - 10 Positive >10 Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten sensitive enteropathy. Immunoglobulin A, Qn, Serum 01 245 mg/dL 87-352
    • JoJo0611
      Thank you this really helped. 
    • Samanthaeileen1
      Okay that is really good to know. So with that being positive and the other being high it makes sense she diagnosed her even without the endoscopy. So glad we caught it early. She had so many symptoms though that to me it was clear something was wrong.   yeah I think we had better test us and the other kids as well. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.