Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Questions About Lab Tests...


mle-ii

Recommended Posts

mle-ii Explorer

I saw a GI Dr today and I'm curious about some lab tests I'm getting done.

One is for Lactose Intollerance and it's a blood test. What does this entail and how does it work in comparison to the breath test?

How do they test for Bacterial Overgrowth?

Has anyone done an upper GI x-ray where you drink barium? What was this like?

Finally I'm getting a Dexa scan as well, what's this like?

I have a bunch of other tests, though I know about them.

Oh and it still seems like the GI Drs don't know much about Microscopic Colitis :( Still seem to be grasping at straws. Talked about high fiber, pepto bismol and endocort (sp). The usual. Seem to be even clueless about celiac/gluten sensitivity. Didn't seem very impressed with the stool testing other than the gene test, nor did they seem to care much about the IgG test. Talk about heads in the sand. :(

Mike


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



momandgirls Enthusiast

Well, I can help with a couple of your questions...I also had the lactose intolerance blood test. My understanding is that the blood test is for adults and the breath test for children (my daughter had the breath test). Also, while any lab can draw for the blood test, it is much more difficult to find a place that will do the breath test (we had to travel an hour to a major children's hospital to have it done). Anyway, you can't have anything to eat or drink after midnight the night before - they take blood and then you drink a solution of lactose mixed with water (tastes a bit chalky and like very watered down orange koolaid). Then, blood is drawn every half hour for, I think, two hours. It took a couple days to get the results. I had a mild stomach ache after. I've also had an upper GI with barium. They take a bunch of xrays at first and then take a bunch of xrays with you in different positions (standing, sitting, etc.) while drinking barium so they can watch it go down your esophagus and into your stomach. The drink is cherry flavored and definitely chalky tasting - it doesn't taste good but it wasn't as terrible as I was anticipating either. Good luck!

mle-ii Explorer

Thanks, I'll have a bit less anxiety about it all now.

I'm curious, what were the results of the lactose test?

Michi8 Contributor
Thanks, I'll have a bit less anxiety about it all now.

I'm curious, what were the results of the lactose test?

I've never had the lactose test done...would be a little worried about it, knowing how I do with lactose (probably would be running for a bathroom before they could do a blood draw!) ;)

My Barium test involved no food or drink after a certain time the evening before. Right before the test I had to quickly injest a powder followed by water (the powder instantly fizzed while I swallowed.) Then I had to swallow the barium (they can add different flavours to it.) Didn't taste too bad. Then I was intructed to move into different positions on an xray table that moved from vertical to horizontal position...essentially the xray records the movement of the Barium through your system. Once the test was over I was instructed to drink lots of water throughout the day to help pass the barium out of my system.

Michelle

momandgirls Enthusiast

The results of my lactose intolerance test were very abnormal - I had suspected it for a very, very long time but my doctor wanted the test just to make sure. I had a mild stomach ache after the test but it wasn't nearly as bad as, say, if I had a piece of cheese.

mle-ii Explorer
The results of my lactose intolerance test were very abnormal - I had suspected it for a very, very long time but my doctor wanted the test just to make sure. I had a mild stomach ache after the test but it wasn't nearly as bad as, say, if I had a piece of cheese.

Oh man, the last time I had cheese I was miserable. I even went for an Aged Cheddar that supposedly wouldn't contain any lactose. I suppose it could have been some other ingredient in the cheese as I suspect the Anneto (sp) coloring, but I've had Milk Protein Isolate (basically all that's left is whey and casein) and didn't see any problems there. Lactaid milk also seemed ok, still felt a bit off, but nothing like the cheese incident.

What sucked even more was that the day I had cheese was the day my mom came up to visit, I was pretty much on the toilet the whole time she visited after eating the cheese. :(

Mike

momandgirls Enthusiast

I can't tolerate any cheese (not even soy cheese because of thyroid problems) or lactaid milk or any other dairy at all and, really, the stomach ache I got from the lactose test was minimal. It really wasn't horrible and I was able to continue my day as usual. I think it really is a minimal amount of lactose that they use for the test. I understand that you're hesitant but, honestly, all I can tell you is that I can't tolerate any amount of dairy (even if it supposedly contains no lactose and/or use Lactaid pills) and I really wasn't that uncomfortable after (or during) the test. By the way, the amount that you drink is fairly minimal, too - like 6 or 8 ounces.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,894
    • Most Online (within 30 mins)
      7,748

    Lostcha
    Newest Member
    Lostcha
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      You've done an excellent job of meticulously tracking the rash's unpredictable behavior, from its symmetrical spread and stubborn scabbing to the potential triggers you've identified, like the asthma medication and dietary changes. It's particularly telling that the rash seems to flare with wheat consumption, even though your initial blood test was negative—as you've noted, being off wheat before a test can sometimes lead to a false negative, and your description of the other symptoms—joint pain, brain fog, stomach issues—is very compelling. The symmetry of the rash is a crucial detail that often points toward an internal cause, such as an autoimmune response or a systemic reaction, rather than just an external irritant like a plant or mites. I hope your doctor tomorrow takes the time to listen carefully to all of this evidence you've gathered and works with you to find some real answers and effective relief. Don't be discouraged if the rash fluctuates; your detailed history is the most valuable tool you have for getting an accurate diagnosis.
    • Scott Adams
      In this case the beer is excellent, but for those who are super sensitive it is likely better to go the full gluten-free beer route. Lakefront Brewery (another sponsor!) has good gluten-free beer made without any gluten ingredients.
    • trents
      Welcome to the forum, @catsrlife! Celiac disease can be diagnosed without committing to a full-blown "gluten challenge" if you get a skin biopsy done during an active outbreak of dermatitis herpetiformis, assuming that is what is causing the rash. There is no other known cause for dermatitis herpetiformis so it is definitive for celiac disease. You would need to find a dermatologist who is familiar with doing the biopsy correctly, however. The samples need to be taken next to the pustules, not on them . . . a mistake many dermatologists make when biopsying for dermatitis herpetiformis. 
    • trents
      You state in an earlier post that you don't have celiac disease. Here in this post you state you will "be doing another test". What will this test be looking for? What kind of celiac disease testing have you had done? If you have used a Entero Labs it sounds like you have had stool testing done for celiac disease which is not widely accepted as a valid celiac disease diagnostic testing method. Have you had blood antibody testing for celiac disease done and do you realize that for antibody testing to be valid you must have been eating generous amounts of gluten for a period of weeks/months? 
    • Gigi2025
      No, I've not been diagnosed as celiac.  Despite Entero Labs being relocated to Switzerland/Greece, I'll be doing another test. After eating wheat products in Greece for 4 weeks, there wasn't any reaction.  However, avoiding it here in the states.   Thanks everyone for your responses.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.