Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New Guinea Pig


Adelle

Recommended Posts

Adelle Enthusiast

Since boudika was so lonley, we cleaned our deceased cavy's old cage (got everything else new) and went to the humane society. They said that since maeve died within a year of us adopting her, we could get another piffie for free.

So we brought albert home. So named because his poufy white hair reminds everyone of a certain excentric scientist. I can't post pics from this thing or I would.

He and boudika are getting along wonderfully, in separate cages (we don't want babies!!). He's playing and making happy piggie sounds.

It hurts to see someone else in mave's spot, but he's wonderful and is already part of the family. He's a little too thin, some treats will fix that (lettuce/carrots/oranges). I feel bad for boudika tho, she's a little too round and can't have so many treats. Aww!

Thanx for everyone's support and wonderfulness.

PS: did u know guinea pig food has wheat in it?!?! We use disposable gloves to handle their food. And will probably switch to alfalfa pellets


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ursa Major Collaborator

That's nice, that you've got a cute new guinea pig. I could have guessed they'd put wheat into guinea pig food, they put it into everything if they could, because it's cheap. Alfalfa pellets sound like a good idea. Did you know that guinea pigs go wild over dandelion leaves? They're VERY nutritious, and free!

When I was a kid, my brothers, sister and I would take our guinea pigs outside and let them run on the gras, and eat grass and dandelion leaves. A little fresh air and sunshine, and being allowed to be on the grass was a nice treat for them, too. They never tried to run away. Of course, we'd keep close tabs on them, too.

When the weather wasn't nice, we picked the dandelion leaves for them and put them into their cages.

Adelle Enthusiast

Unfortunately, the only place we have to let them run in grass is outside our apt complex, which I'm SURE they spray w pesticides. They r also NUTZ for hay, which I have access to plenty of (my mom has horses, and piggies don't eat much).

Albert is adjusting fine, he seems to like ryan quite a bit, male energy I'm guessing. We're going toy shopping today.

I'm going to the humane society volunteer orientation tonight, wish me luck! I figure since animals benefit so much from massage, I might as well volunteer my skills (now that I'm feeling up to it!)! Yay I'm so excited!

AndreaB Contributor

That's great that you were able to get a buddy for Boudika so quickly.

Jestgar Rising Star

Are guinea pigs one of the few animals that can't synthesize vitamin C and therefor have to have specific guinea pig food?

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Paulaannefthimiou's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Bob red mill gluten free oats

    2. - trents replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Disaccharide deficient, confusing biopsy results, no blood test

    3. - Paulaannefthimiou posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Bob red mill gluten free oats

    4. - jenniber replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Disaccharide deficient, confusing biopsy results, no blood test

    5. - trents replied to SamAlvi's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      High TTG-IgG and Normal TTG-IgA

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,849
    • Most Online (within 30 mins)
      7,748

    Jadelucia
    Newest Member
    Jadelucia
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • trents
      Not necessarily. The "Gluten Free" label means not more than 20ppm of gluten in the product which is often not enough for super sensitive celiacs. You would need to be looking for "Certified Gluten Free" (GFCO endorsed) which means no more than 10ppm of gluten. Having said that, "Gluten Free" doesn't mean that there will necessarily be more gluten than "Certified Gluten" in any given batch run. It just means there could be. 
    • trents
      I think it is wise to seek a second opinion from a GI doc and to go on a gluten free diet in the meantime. The GI doc may look at all the evidence, including the biopsy report, and conclude you don't need anything else to reach a dx of celiac disease and so, there would be no need for a gluten challenge. But if the GI doc does want to do more testing, you can worry about the gluten challenge at that time. But between now and the time of the appointment, if your symptoms improve on a gluten free diet, that is more evidence. Just keep in mind that if a gluten challenge is called for, the bare minimum challenge length is two weeks of the daily consumption of at least 10g of gluten, which is about the amount found in 4-6 slices of wheat bread. But, I would count on giving it four weeks to be sure.
    • Paulaannefthimiou
      Are Bobresmill gluten free oats ok for sensitive celiacs?
    • jenniber
      thank you both for the insights. i agree, im going to back off on dairy and try sucraid. thanks for the tip about protein powder, i will look for whey protein powder/drinks!   i don’t understand why my doctor refused to order it either. so i’ve decided i’m not going to her again, and i’m going to get a second opinion with a GI recommended to me by someone with celiac. unfortunately my first appointment isn’t until February 17th. do you think i should go gluten free now or wait until after i meet with the new doctor? i’m torn about what i should do, i dont know if she is going to want to repeat the endoscopy, and i know ill have to be eating gluten to have a positive biopsy. i could always do the gluten challenge on the other hand if she does want to repeat the biopsy.    thanks again, i appreciate the support here. i’ve learned a lot from these boards. i dont know anyone in real life with celiac.
    • trents
      Let me suggest an adjustment to your terminology. "Celiac disease" and "gluten intolerance" are the same. The other gluten disorder you refer to is NCGS (Non Celiac Gluten Sensitivity) which is often referred to as being "gluten sensitive". Having said that, the reality is there is still much inconsistency in how people use these terms. Since celiac disease does damage to the small bowel lining it often results in nutritional deficiencies such as anemia. NCGS does not damage the small bowel lining so your history of anemia may suggest you have celiac disease as opposed to NCGS. But either way, a gluten-free diet is in order. NCGS can cause bodily damage in other ways, particularly to neurological systems.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.