Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Anyone From Germany/irgendjemand Aus Deutschland?


Jess

Recommended Posts

Jess Apprentice

Hi!

Gibt's hier irgendjemanden im Forum aus Deutschland?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Sweetfudge Community Regular

My husband was born in Germany, spent a few years there :) He's trying to teach me german.

Ursa Major Collaborator

Hallo Jess, ich bin Deutsche. Aber ich bin seit 27 Jahren mit einem Kanadier verheiratet, und lebe in Kanada. Ich komme urspruenglich von Hamburg.

Ich werde dir eine Private Nachricht schicken, mit meiner e-mail Adresse, dann kannst du mir schreiben, ohne dass Leute hier sich aergern, dass sie nicht wissen, was wir sagen! :ph34r::blink:

JenKuz Explorer

Ich bin kein Deutscherin (obwohl meine Oma stammt aus Nuernberg). Ich ziehe aber wahrscheinlich in Juli oder August darum, in Berlin. Mein Deutsch ist nicht sehr gut, ich studierte es an der Uni nur aber ich habe nie da gewohnt. Also ist die Sprache noch ein Bisschen schwer fuer mich. Ich will es aber doch ueben ehe ich in Deutschland gekommen bin.

Wenn du emails austauschen willst, das haette ich gern. Leider aber kenne ich natuerlich nichts um mit Celiac in Deutschland zu leben.

Lisa Mentor
Hallo Jess, ich bin Deutsche. Aber ich bin seit 27 Jahren mit einem Kanadier verheiratet, und lebe in Kanada. Ich komme urspruenglich von Hamburg.

Ich werde dir eine Private Nachricht schicken, mit meiner e-mail Adresse, dann kannst du mir schreiben, ohne dass Leute hier sich aergern, dass sie nicht wissen, was wir sagen! :ph34r::blink:

Ursula:

Let me give this a try <_< I am from Germany. I met my husband 27 years ago and I live in Canada. I come form Hamburg..a town from around Hamburg.

You can write me in private with my e-mail address (and a little bit else)

(Don't mean to be intrusive, but just trying out my translating, which is very bad. :( )

My father's last name was Honigsberg...From the town of Honey and that is why I am sooo sweet. :ph34r:

sonja69 Rookie

hallo Jess,

Iam from germany too, though living in sweden right now. if you want some exchange just feel free!!

you can send me a PN and we can exchange email-addresses.

have a nice time, Sonja

Ursa Major Collaborator
Ursula:

Let me give this a try <_< I am from Germany. I met my husband 27 years ago and I live in Canada. I come form Hamburg..a town from around Hamburg.

You can write me in private with my e-mail address (and a little bit else)

(Don't mean to be intrusive, but just trying out my translating, which is very bad. :( )

My father's last name was Honigsberg...From the town of Honey and that is why I am sooo sweet. :ph34r:

Nice try, pretty close! :D

It said:

I am German. I have been married to a Canadian for 27 years, and live in Canada. I am originally from Hamburg.

I will send you a private message with my e-mail address, so you can write me, without people getting upset that they can't understand what we're saying.

There, now nobody has to wonder! ;)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



RakkasanWife Rookie

New here to Germany. We're in Weisbaden (not too far from Frankfurt).

btw, Thanks for translating lol

Ursa Major Collaborator

Hi there, by the way, you're in Wiesbaden (not Weisbaden). Have you seen this website? Open Original Shared Link

  • 6 years later...
SteffiW Rookie

Hallo,

 

ich bin orginal aus Deutschland und lebe in Canada seit einigen Jahren, wenn du willst schicke mir eine pm und wir koennen mit einander reden.

 

i'm original from Germany and living since a few years now in Canada.

 

SteffiW

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - annamarie6655 posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Airborne Gluten?

    2. - trents replied to Mell2's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      13

      Rectal pain

    3. - Celiac and Salty replied to Mell2's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      13

      Rectal pain

    4. - Rogol72 replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?

    5. - Scott Adams replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,232
    • Most Online (within 30 mins)
      7,748

    Linda1964
    Newest Member
    Linda1964
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • annamarie6655
      Hello everyone, I was on here a few months ago trying to figure out if I was reacting to something other than gluten, to which a very helpful response was that it could be xanthin or guar gum.    Since then, I have eaten items with both of those ingredients in it and I have not reacted to it, so my mystery reaction to the Digiorno pizza remains.    HOWEVER, I realized something recently- the last time I got glutened and the most recent time I got glutened, I truly never ate anything with gluten in it. But i did breathe it in.    The first time was a feed barrel for my uncle’s chickens- all of the dust came right up, and most of what was in there was wheat/grains. The second time was after opening a pet food bag and accidentally getting a huge whiff of it.    When this happens, I tend to have more neurological symptoms- specifically involuntary muscle spasms/jerks everywhere. It also seems to cause migraines and anxiety as well. Sometimes, with more airborne exposure, I get GI symptoms, but not every time.    My doctor says he’s never heard of it being an airborne problem, but also said he isn’t well versed in celiac specifics. I don’t have the money for a personal dietician, so I’m doing the best I can.    is there anyone else who has experienced this, or gets similar neurological symptoms? 
    • trents
      I was suffering from PF just previous to being dx with celiac disease about 25 yr. ago but have not been troubled with it since. Not sure what the connection between the two is of if there is one. But I do know it is a very painful condition that takes your breath away when it strikes.
    • Celiac and Salty
      I have dealt with proctalgia fugax on and off for a year now. It feels almost paralyzing during an episode and they have started lasting longer and longer, sometimes 20+ minutes. I was recently diagnosed with celiac disease and wonder if the 2 are related. I did request a prescription for topical nitroglycerin for my PF episodes and that has helped tremendously!
    • Rogol72
      Hey @Butch68, I also have dermatitis herpetiformis but don't suffer from it anymore. I used to drink Guinness too but I drink Cider now when out on social occasions. I assume you are in Ireland or the UK. If it's any good to you ... 9 White Deer based in Cork brew a range of gluten-free products including a gluten-free Stout. I'm not sure if they are certified though. https://www.9whitedeer.ie/ I haven't come across any certified gluten-free stouts this side of the pond.
    • Scott Adams
      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley, which contains gluten, and the standard brewing process does not remove the gluten protein to a level safe for coeliacs (below 20ppm). For someone like you who experiences dermatitis herpetiformis, the reaction is particularly significant. DH is triggered by gluten ingestion, even without immediate gastrointestinal symptoms. So, while you may not feel an instant stomach upset, drinking a gluten-containing beer like Guinness could very well provoke a flare-up of your skin condition days later. It would be a gamble with a potentially uncomfortable and long-lasting consequence. Fortunately, there are excellent, certified gluten-free stouts available now that can provide a safe and satisfying alternative without the risk.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.