Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Anyone Else's Child React To Gerber Wagon Wheels?


CantEvenEatRice

Recommended Posts

CantEvenEatRice Enthusiast

I have read that Gerber Apple Wagon Wheels are gluten free, but my son seems to break out in eczema type rashes when he eats them. I went awhile without them and thought maybe his previous reactions were due to something else, but then he had one tonight and his skin broke out. I am still questioning corn so maybe that is the problem since there is corn in it. I just wonder if there is any CC issues with the wagon wheels. As for corn, sometimes he seems to react and sometimes not so I cannot figure it out.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



wifeandmomofceliac Newbie

My son loves the Gerber Wagon Wheels. We have not seen any reaction to them. (But we all know if he manages to snag a single Cheerio at day care!) So, I hope that helps you figure things out. If your son cannot have the wagon wheels, Heinze makes a gluten free rusk (brittish word for teething biscuit) that my son also loves. We quit getting them a little bit ago as he has been able to add so many other things into his diet (due to age, still can't have gluten). Point is, I do not know what grains are in it. I remember it being Tapioca, but I don't know about corn. If you are interested in them, you will have to either find someone who travels to England, or a store that can get foods imported from England, because Heinz will not ship them to you.

Good luck.

zachsmom Enthusiast

That is the only treat that my son can eat.. my cousin actually helped to make the taste of those things... I was told that they are gluten free... maybe there is somethign else in them that is causing a reaction. But you know my son often breaks out like that... I will ask her what is hiding in them ... he also likes the CARROT ones. I am thinking it may be the corn... now that you say that.... I saw a rash just like what your saying ..... exactly... was it on his trunk.. and kinda bumpy but hard... not blistery ... but rough to the touch... and it spread but stayed under the breast and ribs... but redish but sometimes it was no color ..

CantEvenEatRice Enthusiast
That is the only treat that my son can eat.. my cousin actually helped to make the taste of those things... I was told that they are gluten free... maybe there is somethign else in them that is causing a reaction. But you know my son often breaks out like that... I will ask her what is hiding in them ... he also likes the CARROT ones. I am thinking it may be the corn... now that you say that.... I saw a rash just like what your saying ..... exactly... was it on his trunk.. and kinda bumpy but hard... not blistery ... but rough to the touch... and it spread but stayed under the breast and ribs... but redish but sometimes it was no color ..

It's like a full-body type rash. More like rash patches all over. It is reddish in some areas and whiteish in others. They are raised rashes that looked inflamed at first and then as they dry out turn more skin tone. It is like he has an outbreak from something and then it starts to clear pretty quickly but his skin will remain dry and bumpy until the next time....I am thinking it may be the corn, but sometimes I swear he eats corn products and doesn't react much and then boom he will react crazy to something with corn. He also gets the same rash if he eats peas or green beans. Some family members think I am crazy but he definitely reacts to these foods.

Owen'sMom Rookie

My son has no problems with the wagon wheels. He loves them and eats them as snacks. He is pretty sensitive to gluten, even just licking a cookie/cracker containing gluten will make him sick.

  • 1 year later...
djmama Newbie

My DS also reacted to the Apple Wagon Wheels. I had to only give him food that actually said Gluten free before I could get rid of most of his symptoms. I just when gluten-free myself because I breast feed and I'm hoping that gets rid of the rest of his excema. I have no idea if I have celiac disease but I seem to remember feeling better when on a low carb diet. Has anyone went gluten-free while nursing, and if so, has it helped?

jenilee Newbie
My DS also reacted to the Apple Wagon Wheels. I had to only give him food that actually said Gluten free before I could get rid of most of his symptoms. I just when gluten-free myself because I breast feed and I'm hoping that gets rid of the rest of his excema. I have no idea if I have celiac disease but I seem to remember feeling better when on a low carb diet. Has anyone went gluten-free while nursing, and if so, has it helped?

I'm new here but thought I would chime in. I'm still bf'ing my 19mo and it makes a HUGE difference whether or not I eat gluten. I have had to cut it all out. Its funny because before he ate gluten first hand my BM didn't bother him. Now though that he's had a reaction if I eat say pizza or something high in gluten, he is miserable for a few days. SUCKS!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,555
    • Most Online (within 30 mins)
      7,748

    Laura65
    Newest Member
    Laura65
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Mari
      I think, after reading this, that you areso traumatized by not being able yo understand what your medical advisors have been  what medical conditions are that you would like to find a group of people who also feel traumatized who would agree with you and also support you. You are on a crusade much as the way the US Cabinet  official, the Health Director of our nation is in trying to change what he considers outdated and incorrect health advisories. He does not have the education, background or experience to be in the position he occupies and is not making beneficial decisions. That man suffered a terrible trauma early in his life when his father was assonated. We see now how he developed and worked himself into a powerful position.  Unless you are willing to take some advice or  are willing to use a few of the known methods of starting on a path to better health then not many of us on this Celiac Forum will be able to join you in a continuing series of complaints about medical advisors.    I am almost 90 years old. I am strictly gluten free. I use 2 herbs to help me stay as clear minded as possible. You are not wrong in complaining about medical practitioners. You might be more effective with a clearer mind, less anger and a more comfortable life if you would just try some of the suggestions offered by our fellow celiac volunteers.  
    • Jmartes71
      Thus has got to STOP , medical bit believing us! I literally went through 31 years thinking it was just a food allergy as its downplayed by medical if THEY weren't the ones who diagnosed us! Im positive for HLA-DQ2 which is first celiac patient per Iran and Turkey. Here in the States especially in Cali its why do you feel that way? Why do you think your celiac? Your not eating gluten so its something else.Medical caused me depression. I thought I was safe with my former pcp for 25 years considering i thought everything I went through and going through will be available when I get fired again for health. Health not write-ups my health always come back when you're better.Im not and being tossed away at no fault to my own other than shitty genes.I was denied disability because person said he didn't know how to classify me! I said Im celiac, i have ibs, hernia, sciatica, high blood pressure, in constant pain have skin and eye issues and menopause intensified everything. With that my celiac nightmare began to reprove my disregarded disease to a bunch of clowns who think they are my careteam when they said I didn't have...I feel Im still breathing so I can fight this so no body else has to deal with this nightmare. Starting over with " new care team" and waisting more time on why I think I am when diagnosed in 1994 before food eliminated from my diet. P.s everything i went through I did write to medical board, so pretty sure I will continue to have a hard time.
    • knitty kitty
      @Scatterbrain, Thiamine Vitamin B1 and amino acid Taurine work together.  Our bodies can make Taurine from meats consumed.  Our bodies cannot make Thiamine and must consume thiamine from food.  Meat is the best source of B vitamins like Thiamine.   Vegetarians may not make sufficient taurine since they don't eat meat sources of taurine.  Seaweed is the best vegetarian source of taurine. Vegetarians may not consume sufficient Thiamine since few veggies are good sources.  Whole grains, legumes, and nuts and seeds contain thiamine.  Many of these sources can be hard to digest and absorb for people with Celiac disease.   You may find taking the forms of thiamine called Benfotiamine or TTFD (tetrahydrofurfuryl disulfide) and a B Complex will give the benefits you're looking for better than taurine alone.  
    • knitty kitty
      @Jmartes71, I went to Doterra's site and had a look around.  The Doterra TerraZyme supplement really jumped out at me.  Since we, as Celiacs, often have digestive problems, I looked at the ingredients.  The majority of the enzymes in this supplement are made using black mold, Aspergillus!  Other enzymes are made by yeast Saccharomyces!  Considering the fact that Celiac often have permeable intestines (leaky gut syndrome), I would be very hesitant to take a product like this.  Although there may not be live black mold or yeast in the product, the enzymes may still cause an immune system response which would definitely cause inflammation throughout the body.   Skin, eyes, and intestines are all made from the same basic type of cells.  Your skin on the outside and eyes can reflect how irritated the intestines are on the inside.  Our skin, eyes, and intestines all need the same vitamins and nutrients to be healthy:  Vitamin A, Niacin B3 and Tryptophan, Riboflavin B2, Biotin B7, Vitamin C, and Omega Threes.  Remember that the eight B vitamins work together.  Just taking high doses of just one, vitamin like B12, can cause a deficiency in the others.  Taking high doses of B12 can mask a Folate B9 deficiency.  If you take B12, please take a B Complex, too.  Thiamine B1 can be taken in high doses safely without toxicity.  Thiamine is needed by itself to produce energy so every cell in the body can function, but Thiamine also works with the other B vitamins to make life sustaining enzymes and digestive enzymes.  Deficiencies in either Niacin, Vitamin C, or Thiamine can cause digestive problems resulting in Pellagra, Scurvy, and Gastrointestinal Beriberi.   If you change your diet, you will change your intestinal microbiome.  Following the Autoimmune Protocol Diet, a Paleo diet, will starve out SIBO bacteria.  Thiamine keeps bacteria in check so they don't get out of control as in SIBO.  Thiamine also keeps MOLDS and Yeasts from overgrowth.   Menopause symptoms and menstrual irregularities are symptomatic of low Vitamin D.   Doctors are not as knowledgeable about malnutrition as we need them to be.  A nutritionist or dietician would be more helpful.   Take control of your diet and nutrition.  Quit looking for a pill that's going to make you feel better overnight.  The Celiac journey is a marathon, not a sprint.   "Let food be your medicine, and let medicine be your food."
    • RUKen
      The Lindt (Lindor) dairy-free oat milk truffles are definitely gluten-free, and (last time I checked) so are the white chocolate truffles and the mint chocolate truffles. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.