Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New Gluten Free Bakery


LisaJ

Recommended Posts

LisaJ Apprentice

I know there are a few of you in the Minneapolis/St Paul area . . . I read about this place in the paper yesterday and just wanted to pass along the info. I'm going to try it out this weekend.

Open Original Shared Link


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



aabel Newbie

Hi...I would like to hear about your experience at this new bakery as I am from St. Cloud. My daughter and I would appreciate somewhere we can go for a change without having to worry. Please let me know.

Thanks,

Amy

LisaJ Apprentice

Hi Amy -

I just went there this afternoon. I guess they opened 3 weeks ago, and were not prepared for the huge response they got! We were there about an hour and 1/2 before closing, and all they had left were a few cupcakes, some carrot cake, and cookies. They were out of all their bread, muffins, pizza crust, and all the mixes to take home. I put my name on a list to save some multigrain bread that they bake on Thursdays. So if you are coming from St Cloud, be sure to call ahead and reserve what you want - she said they've been running out of most things by the end of the day. We took a couple pieces of carrot cake home with us for dessert and it was excellent! They also have lots of coffee, tea, and cider there too. Hope that helps! Oh, and if you plan on coming soon, it was a little hard to find - it still has a sign on it that it is an embroidery shop - we passed it 3 times before we realized that it was the place.

aabel Newbie

Thanks for the info. I am planning on going sometime this week and will definitely call ahead. Also, have you been to The Golden Chalice Restaurant & Gallery in Chanhassen? The Celiac support group here in St. Cloud mentioned they are gluten free or have a gluten free menu. Know anything?

Amy

LisaJ Apprentice

I have not heard of that place - I will definitely have to try it out! I don't know if you've heard of it or been there, but last week my husband and I went to Chianti - It was so good. I never thought I'd be able to go to a "regular" Italian restaurant again! They even brought out my salad with sunflower seeds instead of croutons. Food was great - they've got a whole gluten free menu. Here's the link just in case:

Open Original Shared Link

Other than that I have only tried Outback Steakhouse and Chipotle for dining out.

Good luck and thanks for the info!

Jennas-auntie Apprentice

Hey Thanks!!! Hadn't heard of them before, this is great.

Nicole-Arlene Newbie

I will be moving to Eden Prairie MN as of this coming saturday- or at least I will be starting the drive over there.

I am so relieved to hear that there is somewhere to go out and eat at!

I just found out about my Celiacs this past month (so very very new!). It all seems so overwhelming! :(

Thank you for the gluten free restaurant info :rolleyes:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,635
    • Most Online (within 30 mins)
      7,748

    yellowstone
    Newest Member
    yellowstone
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @yellowstone! The most common ones seem to be dairy (casein), oats, eggs, soy and corn. "Formed" meat products (because of the "meat glue" used to hold their shape) is a problem for some. But it can be almost anything on an individual basis as your sensitivity to rice proves, since rice is uncommonly a "cross reactor" for celiacs. Some celiacs seem to not do well with any cereal grains.
    • yellowstone
      What foods can trigger a response in people with gluten sensitivity? I've read that there are foods that, although they don't contain gluten, can cause problems for people with gluten sensitivity because they contain proteins similar to gluten that trigger a response in the body. I've seen that other cereals are included: corn, rice... also chicken, casein. I would like to know what other foods can cause this reaction, and if you have more information on the subject, I would like to know about it. Right now, I react very badly to rice and corn. Thank you.
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.