Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Wendys Salads


skinnyminny

Recommended Posts

skinnyminny Enthusiast

i know some of you dont do fast food n id rather not too but on the website for wendys it says the blt and the Mandrian orange salads are gluten free does anyone eat these? Iwould Like a change from the chili!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lisa Mentor

Wendy's actually has quite a few things that are gluten free compared to most fast foods.

Caesar Side Salad - no croutons

Fruit Bowl with yogurt

Spring Mix Salad - no croutons

Taco Supremo Salad

Chilli

Fruit Cup

Burger - no bun

Baked Potatoes

skinnyminny Enthusiast

Yea on their website is a full list hat includes the BLT salad and Madrin orange. I was just wondering if those 2 were fine if anyone has eaten them wo reactions.

skinnyminny Enthusiast

Well I guess I am about the be the tester for this I called from the number on the website and she said the website list is all up to date and the chicken salads are all on there so im sure they should be fine if i get sick ill be quiet disappointed since i tried to research it so much a head of time!

mumseyh Rookie

I have had the taco salad and have had no problems. It was very good.

steveindenver Contributor
I have had the taco salad and have had no problems. It was very good.

Ditto. I love their taco salad.

Daxin Explorer
Yea on their website is a full list hat includes the BLT salad and Madrin orange. I was just wondering if those 2 were fine if anyone has eaten them wo reactions.

I have had the mandarin orange salad with no problems. The manager where I went was also very helpful in selecting an alternate dressing as the one that is supposed to go with that salad has gluten in it. I had the honey mustard one, and it was delicious.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



IrishGirl71 Rookie
I have had the mandarin orange salad with no problems. The manager where I went was also very helpful in selecting an alternate dressing as the one that is supposed to go with that salad has gluten in it. I had the honey mustard one, and it was delicious.

Certain Wendy's have dedicated fryers and some don't. Ask if they have a dedicated fryer. If they do, then their fries will also be gluten free. Woo-hoo!!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    2. - chrisinpa commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    3. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    4. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    5. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,499
    • Most Online (within 30 mins)
      7,748

    HDM005
    Newest Member
    HDM005
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.