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Has Anyone Tried The Ener-g Tapioca Dinner Rolls?

holiday16

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holiday16 Enthusiast
holiday16
Posted

My parents have been calling me the last couple days to tell me about the gluten-free meals they have had a Disneyworld and how good they are. One place brought them rolls and according to my dad they were so good they asked for the package to see if they could find them to buy. All they told me was they were Ener-g brand so I looked on the website and the tapioca rolls were all I see.

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The nice thing is if we find really good products the lady at the health food store I go to wants to know what they are so they can order them because they have had so many people asking for gluten free foods lately!

So, does anyone know if the rolls are really that good?

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jennyj Collaborator
jennyj
Posted

OMgoodness!!!!!!!!!!!!!!!!!!!!!!!!!!!!! I sell them in my store so I try to taste everything before I sell it so I can give an honest opinion. I took a bag home, took one out and nuked it for about 20 seconds, when I took it out I smelled it and I actually started to cry. I had not had a dinner roll for 9 months and it smelled and tasted wonderful. I put a little butter and honey on it and ended up eating three. Several of my customers have come back for more. I did have one person who thought they were a little grainy but she hadn't nuked it first. I know we all have differing tastes but I love them.

beaglemania Rookie
beaglemania
Posted

I have not tried the tapioca rolls but I did just try Whole Foods bakery dinner rolls that were gluten-free and they were sooo good!!!! I haven't had a roll in over a year.

Juliebove Rising Star
Juliebove
Posted

My daughter isn't thrilled with them. I've bought them twice for holiday dinners at the request of my mom. I think it would have been easier if we'd just skipped all the rolls but since others insisted on rolls, it is hard for my daughter to sit and watch them eat rolls with none for her. Both times she merely picked at a roll, eating little more than a few nibbles. But on the way home she asked for a roll to eat in the car and she did eat it. Both times the rest of the package got thrown away after having sat until the rolls spoiled. She just didn't want any more. I should add that she has additional food allergies and can not have any butter or margarine. That might make a difference.

carriekate Rookie
carriekate
Posted
My parents have been calling me the last couple days to tell me about the gluten-free meals they have had a Disneyworld and how good they are. One place brought them rolls and according to my dad they were so good they asked for the package to see if they could find them to buy. All they told me was they were Ener-g brand so I looked on the website and the tapioca rolls were all I see.

Open Original Shared Link

The nice thing is if we find really good products the lady at the health food store I go to wants to know what they are so they can order them because they have had so many people asking for gluten free foods lately!

So, does anyone know if the rolls are really that good?

carriekate Rookie
carriekate
Posted

I have tried the rolls and like them very much. They are small but very nice to just pull out of the freezer when you want one or two. I'm not such a great baker so they great for me.

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      how much gluten do I need to eat before blood tests?

      By trents · Posted

      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
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