Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Nassau County Ny

joel

Recommended Posts

joel Newbie
joel
Posted

APRIL 2 207 730 PM AT THE WINTHROP UNIVERISTY HOSTIPAL OUTREACH CENTER 101 MINEOLA BLVD NY

GUEST SPEAKERS dR FELICE MIRSKY dR MICHAEL SULIVAN

I WENT TO THERE LAST MEETING OVER 100 PEOPLE WERE THERE.

  • 6 months later...
Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


joelcontrol Apprentice
joelcontrol
Posted
APRIL 2 207 730 PM AT THE WINTHROP UNIVERISTY HOSTIPAL OUTREACH CENTER 101 MINEOLA BLVD NY

GUEST SPEAKERS dR FELICE MIRSKY dR MICHAEL SULIVAN

I WENT TO THERE LAST MEETING OVER 100 PEOPLE WERE THERE.

LONG ISLAND CELIAC SPRUE SUPPORT GROUP

DATE FRIDAY OCT 19 2007

TIME 730 PM

PLACE WINTHROP UNIVERSITY HOSPITAL OUTREACH CENTER LOCATED AT 101 MINEOLA BLVD MINEOLA NY BETWEEN 1 AND 2ND ST

wE WILL BE HAVING A "LIGHT" CATERED DINNER BY Dr b weLL nATURALLY HEALTH FOOD STORE, LOCATED AT 8 Washington AVE Plainview NY 516 932 9355. wE WILL BE COLLECTING $10 AT THE DOOR ON THE NIGHT OF THE MEETING FOR THE "LIGHT" SUPPER. our SUPPORT GROUP WILL BE PICKING UP THE BALANCE OF THE DINNER. pLEASE E MAIL CATHY CURRARO AT CATHYSPRU@AOL.COM OR CALL HER AT 516 437 3271 , TO LET HER KNOW IF YOU will BE ATTENDING. wE NEED TO GET A COUNT TO THE CATERER AS SOON AS POSSIBLE.

Lynn Newman CLINICAL NUTRITIONIST WILL BE A GUEST SPEAKER AT OUR MEETING. Lynn HAS OVER 25 YEARS OF EXPERIENCE AS A nUTRITIONIST. sHE WILL BE LECTURING TO OUR GROUP AND A SHORT QUESTION AND ANSWER SESSION WILL FOLLOW. tHANK YOU Lynn

Thomas kRUMMENACKER , OWNER OF OUTRAGEOUS FOODS, WILL ALSO BE coming TO OUR MEETING. hE WILL BE BRINGING PIZZA TO SAMPLE AND TO PURCHASE. tHANK you TOM!

wE WILL HAVE LOTS OF HANDOUTS REGARDING GLUTEN FREE RESTAURANTS,UPDATES ON DIFFERENT FOOD PRODUCTS,ETC jIM cALLAHAN 516 794 1654 1964 LINCOLN AVE E mEADOW nY 1154

cATHY CURRARO 516 437 3271 846 WASHINGTON ST FRANKLIN SQUARE NY 11010

pS THE MEETING IS NOT FAR FROM THE MINEOLA TRAIN STATION FOR ANYONE FROM THE CITY.

  • 4 weeks later...
de caps Contributor
de caps
Posted
APRIL 2 207 730 PM AT THE WINTHROP UNIVERISTY HOSTIPAL OUTREACH CENTER 101 MINEOLA BLVD NY

GUEST SPEAKERS dR FELICE MIRSKY dR MICHAEL SULIVAN

I WENT TO THERE LAST MEETING OVER 100 PEOPLE WERE THERE.

Are these GI doctors affiliated with Winthriop univ. Hosp.? Still looking for a specialist in celiac disease on Long Island. Peter Green and his group don't take my insurance and want $500 to walk in the door.

My current GI is ok but I would prefer someone with more knowledge on celiac disease.

THanks

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. olivia11
      - olivia11 replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      26

      My journey is it gluten or fiber?

      This is really helpful I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense. This is really helpful I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a...
    2. olivia11
      - olivia11 replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      26

      My journey is it gluten or fiber?

      High fiber can definitely cause sudden GI distress especially if it’s a new addition but accidental gluten exposure can feel similar. Keeping a simple food/symptom log and introducing new gluten-free foods one at a time can really help you spot the pattern. This is really helpful I had not considered sugar alcohols or inulin as triggers. Thanks f...
    3. olivia11
      - olivia11 replied to olivia11's topic in Gluten-Free Foods, Products, Shopping & Medications
      4

      suggest gluten free food

      Thanks for asking I’m mainly looking for gluten-free staples and snacks. Any recommendations for brands or go-to items would be appreciated.
    4. xxnonamexx
      - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      26

      My journey is it gluten or fiber?

      sorry a bit confused so I should take my B complex along with Objective Nutrients Thiamax for TTFD but what about a Benfotiamine to take. The Life extensions contains Benfotiamine and Thiamine together or im confusing myself. I am trying to see if I take Thiamax what should I take for Benfotiamine. Thanks EDITING after further research I see ones water soluble...
    5. Jmartes71
      - Jmartes71 commented on Jefferson Adams's article in Ataxia, Nerve Disease, Neuropathy, Brain Damage and Celiac Disease
      4

      Common Neurologic Deficits in New Celiac Patients Linked With Autoimmunity to Transglutaminase 6

  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,791
    • Most Online (within 30 mins)
      7,748
    blondebomber
    Newest Member
    blondebomber
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • olivia11
      My journey is it gluten or fiber?

      By olivia11 · Posted

      This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense.   You are not confusing yourself  you have got it right. Thiamax (TTFD) plus a B-complex, and if you want benfotiamine, the Life Extension formula covers that at ~100 mg.
    • olivia11
      My journey is it gluten or fiber?

      By olivia11 · Posted

      High fiber can definitely cause sudden GI distress especially if it’s a new addition but accidental gluten exposure can feel similar. Keeping a simple food/symptom log and introducing new gluten-free foods one at a time can really help you spot the pattern. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense.
    • olivia11
      suggest gluten free food

      By olivia11 · Posted

      Thanks for asking  I’m mainly looking for gluten-free staples and snacks. Any recommendations for brands or go-to items would be appreciated.
    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      sorry a bit confused so I should take my B complex along with Objective Nutrients Thiamax for TTFD but what about a Benfotiamine to take. The Life extensions contains Benfotiamine and Thiamine together or im confusing myself. I am trying to see if I take Thiamax what should I take for Benfotiamine. Thanks EDITING after further research I see ones water soluble ones fat soluble. So I guess 100MG as you suggested of Life Extension contains Benfotiamine and Thiamine Hydrochloride. and the Objective Nutrients Thiamax contains TTFD.     would work for me.
    • Rogol72
      Build muscle back feeling weak?

      By Rogol72 · Posted

      I put on over 12kg by eating protein with every meal, 3 to 5 times a day. Eggs, Chicken, Tuna, Turkey etc. I stay away from too much red meat as it can be inflammatory. Scott is correct. I've come across a bunch of Coeliac PT's on Tiktok and Instagram. They all say the same thing, the key is getting enough protein and consistency.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.