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Am I Healing?


Glutenfreefamily

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Glutenfreefamily Enthusiast

I have been glutened twice by accident. Both times I had some obvious symptoms mainly horrible brain fog and feeling stupid for a few hours but not near as bad as before where I had to run to the bathroom for hours on end. I have always read that your symptoms get worse when you are gluten free after a while. My household is gluten free completely and my whole family is gluten free. The only thing if I am getting glutened slightly and not realizing it would be lays potato chips ( regular bag not stax) and Im not as sensitive to it as I should be.

I have not been tested yet but my symptoms are obvious. Im trying to heal and avoid any other foods that might trigger intolerances and I stick to whole foods most of the time, its rare I eat a chip here and there.

Did anyone else's symptoms become less to being glutened after going gluten free? I feel like I should be thankful that during accidental glutening that I am not as bad but Im concerned Im not healing.


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Ursa Major Collaborator

My reactions to gluten are still pretty bad, but they are not nearly as bad as before I went gluten-free. So, it can go both ways.

Glutenfreefamily Enthusiast

Thank you :) It puts my mind at ease.

JNBunnie1 Community Regular

Hi! I've actually found that my symptoms are milder in the past year when I get glutened than before, I've been gluten-free for about three years. It's apparently unusual to have milder symptoms after you've been gluten-free for a while, but not unheard of. Also, how long have you been gluten-free? If it's only been a month or two then you won't be sure yet how you'll react a year from now, or five years.

Glutenfreefamily Enthusiast
Hi! I've actually found that my symptoms are milder in the past year when I get glutened than before, I've been gluten-free for about three years. It's apparently unusual to have milder symptoms after you've been gluten-free for a while, but not unheard of. Also, how long have you been gluten-free? If it's only been a month or two then you won't be sure yet how you'll react a year from now, or five years.

Thanks :) Its been about fifteen months since I went gluten free.

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    1. - trents replied to Celiacpartner's topic in Food Intolerance & Leaky Gut
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    2. - Celiacpartner replied to Celiacpartner's topic in Food Intolerance & Leaky Gut
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      Could this be a new intolerance

    3. - trents replied to Celiacpartner's topic in Food Intolerance & Leaky Gut
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      Could this be a new intolerance

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  • Posts

    • trents
      Unfortunately, the development of celiac disease usually is not an end in and of itself. It usually brings along friends, given time. It is at heart an immune system dysfunction which often embraces other immune system dysfunctions as time goes on.
    • Celiacpartner
      Thanks so much for the responses. I will urge him to go for further investigation. To be 48yrs old and develop a new allergy.. ugh, As if celiac disease isn’t enough! 
    • trents
      This does not seem to be an anaphylactic response but I agree it would be wise to seek allergy-food sensitivity testing. You might look into ALCAT food sensitivity testing.
    • Rogol72
      @Celiacpartner, I agree with Scott. We have a food festival yearly in the town I live in, with artisan food stalls everywhere. I spoke to the owner of one of the artisan burger stalls, enquiring if the burgers were gluten-free when I said I was Coeliac ... he said he had a serious anaphylactic allergy to fish himself. He possibly carries an epi-pen or two everywhere he goes. I would go see an allergist as soon as possible as suggested.
    • Scott Adams
      After years of stable management, developing new symptoms to historically safe foods like nuts and fish strongly suggests a secondary issue has developed. It is highly unlikely to be a new gluten issue if the foods themselves are certified gluten-free. The most probable explanations are a new, separate food intolerance (perhaps to a specific protein in certain nuts or fish) or a true IgE-mediated food allergy, which can develop at any age. The symptoms you describe—cramps and the urge to vomit—can be consistent with either. It is crucial he sees an allergist for proper testing (like a skin prick or blood test) to identify the specific culprit and rule out a serious allergy, as reactions can sometimes worsen with repeated exposure.
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