Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Stanford Celiac Clinic

JamiD

By JamiD
in Doctors

Recommended Posts

JamiD Apprentice
JamiD
Posted

Anyone been seen there?

My GI is referring me, but I don't know if I'll be accepted based on elevated antibodies alone.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


holdthegluten Rising Star
holdthegluten
Posted
Anyone been seen there?

My GI is referring me, but I don't know if I'll be accepted based on elevated antibodies alone.

Im trying to get in with the dietician Pat Kearney. I found it online and had no idea it was reputable. Ill let you know if i get in there. Are you trying to see a doctor or dietician?

JamiD Apprentice
JamiD
Posted
  • Author

Holdthegluten, I'm just trying to get in and hope that someone is familiar enough with this disease and its healing patterns to make sure I'm on the right track and that nothing has been missed.

I'm not eating anything but meat, green vegetables, and fruit plus all the usual supplements and I'm still low on energy.

Rachel--24 Collaborator
Rachel--24
Posted

About a year and a half ago I wanted to see the head GI at the Stanford clinic (forget her name). They wouldnt accept me without a positive biopsy. Mine was negative but had been done after 6 months gluten-free.

They were going to schedule me with another Dr. there but wanted all my records from my previous GI first. I ended up never going because I found other Dr.'s in the meantime.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. RMJ
      - RMJ replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Celiac disease symptoms

      I agree with @trents, they should have run a total IgA. What was the normal range for the DGP IgA test? Different labs use different units thus have different normal ranges.
    2. Churro
      - Churro replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Celiac disease symptoms

      Thanks for your assistance.
    3. trents
      - trents replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Celiac disease symptoms

      Get your total IGA checked to make sure your celiac antibody test scores are trustworthy.
    4. Churro
      - Churro replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Celiac disease symptoms

      I do eat 4 slices of wheat bread with almond butter. Yes it was a reference to my iron consumption.
    5. trents
      - trents replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Celiac disease symptoms

      To give you a frame of reference for pretesting gluten consumption necessary to ensure valid antibody testing, here is the current recommendation for those who have been on a gluten free diet: The daily consumption of at least 10g of gluten (about the amount in 4-6 slices of wheat bread) for at least two weeks. Not sure why you mentioned eggs and chicken...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,051
    • Most Online (within 30 mins)
      7,748
    Melinda-C
    Newest Member
    Melinda-C
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • RMJ
      Celiac disease symptoms

      By RMJ · Posted

      I agree with @trents, they should have run a total IgA.  What was the normal range for the DGP IgA test?  Different labs use different units thus have different normal ranges.
    • Churro
      Celiac disease symptoms

      By Churro · Posted

      Thanks for your assistance. 
    • trents
      Celiac disease symptoms

      By trents · Posted

      Get your total IGA checked to make sure your celiac antibody test scores are trustworthy.   
    • Churro
      Celiac disease symptoms

      By Churro · Posted

      I do eat 4 slices of wheat bread with almond butter. Yes it was a reference to my iron consumption. 
    • trents
      Celiac disease symptoms

      By trents · Posted

      To give you a frame of reference for pretesting gluten consumption necessary to ensure valid antibody testing, here is the current recommendation for those who have been on a gluten free diet: The daily consumption of at least 10g of gluten (about the amount in 4-6 slices of wheat bread) for at least two weeks. Not sure why you mentioned eggs and chicken. They are not sources of gluten. Was that in reference to dietary iron consumption?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.