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Los Cabos Vacation

jmd3

By jmd3
in Traveling with Celiac Disease

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jmd3 Contributor
jmd3
Posted

I have to share a great vacation with everyone!!! It was in Los Cabos, Mexcio! 6 wonderful days! I was so scared to go, but as it turned out, it was fantastic. The food was awesome, and I felt so much better - almost like before I fell sick last October. I did take some of my own food just incase I would have a hard time, but everyone was so understanding that it worked out well. I ate fresh fruit, vegs, and protien everyday. No spices, or anything, and I was extra careful - a great place to go.

I am now back home since Tuesday, and since Wednesday evening I have been so sick all over again....tired- the big D, itchy - brain-fog... I am hardley able to function. What should I do??

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hez Enthusiast
hez
Posted

Either you got glutened on vacation or something at home could be making you sick. It sometimes takes a day or two before I start to feel bad after a glutening. Hope you feel better soon.

Hez

LisaJ Apprentice
LisaJ
Posted

Move to Mexico! :D Just kidding - could it be a delayed reaction to something? Hope you feel better.

jmd3 Contributor
jmd3
Posted
  • Author
Move to Mexico! :D Just kidding - could it be a delayed reaction to something? Hope you feel better.

On the way home, we stopped at Hoss's...I just found out that their tips are marinated....with a wheat.... Most of their steaks are marinated with a wheat base....only one is plain. I am feeling better today, just a bit of itching is left. Can't wait for that to end!

zkat Apprentice
zkat
Posted
On the way home, we stopped at Hoss's...I just found out that their tips are marinated....with a wheat.... Most of their steaks are marinated with a wheat base....only one is plain. I am feeling better today, just a bit of itching is left. Can't wait for that to end!

I am very sorry you are feeling ill. We went to Cabos last summer, prior to gluten-free and are going back in Dec. What places did you eat? Where did you stay?

We are staying at Playa Grande, though we never eat at the resort. I love the local flavor. I am so ready to go back!

Kat.

jmd3 Contributor
jmd3
Posted
  • Author
I am very sorry you are feeling ill. We went to Cabos last summer, prior to gluten-free and are going back in Dec. What places did you eat? Where did you stay?

We are staying at Playa Grande, though we never eat at the resort. I love the local flavor. I am so ready to go back!

Kat.

I stayed at the Sheraton Hacienda Del Mar

They were so good to me...I emailed them ahead of time about my issues, - At the sheraton, when I would go to order something, they would come over and tell me yes or no. Most of the waiters new me, and watched me very closely.

Bogenda -in the old town - Sergio was the manager - He made sure everything I ordered was looked into with extra care. Filet mig.- best I ever ate!!!

I also ate at the Hilton - grilled lobster on the beach - it was great. Again, I talked to the manager and ordered with them.

I made sure I called the rest. and talked to the manager, went over the list carefully with them, and then when I got to the restuarant, I talked with the manager again - he even took the order.

Most days I ate what I took with me from home for lunches - tuna fish, wheat free crackers, canned chicken, applesauce, fruit cups...I really took a lot of things with me to make sure just incase...

While I was there, I actually forgot how sick I had been, I never felt better, even felt as good as before I fell ill!!

Now, back home, I am still having issues...but I lost my dog, and that has put some major stress on me.

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