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Gluten Free Casein Free "ice" Cream?


Glutenfreefamily

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Glutenfreefamily Enthusiast

Does anyone know any off hand? I make sorbet all the time at home but Im mainly looking for my husband who likes the creamy ones.

Thanks :)

ETA- Sorry title came out funny :rolleyes:


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AndreaB Contributor

We've discovered Coconut Bliss which is absolutely wonderful. Pretty pricey though and a small distribution so far.

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Glutenfreefamily Enthusiast

Thanks :) Unfortunately Im on the opposite side of the U.S. It does look good though :)

zarfkitty Explorer

I like Soy Dream, butter pecan flavor. I have a rice-based coconut mango "ice cream" in my freezer now but I haven't tried it yet. Got them both at Whole Foods. :)

JennyC Enthusiast

Purely Decadent and So Delicious brands are both gluten free and dairy free. They are made by the Turtle Mountain company and they batch test for gluten, dairy, and certain nuts. We have tried vanilla, chocolate, and strawberry flavors, and all were good. We buy them at Fred Meyer/Kroger, so hopefully you can find them in your area.

Happy Eating! :)

tarnalberry Community Regular

Rice Dream and Soy Delicious are both Gluten-free Casein-free. I'd stop by a local health food store (or Whole Foods like place) and see what they have, as it can vary so much from place to place. There are at least three others that I know are fine, but I can't think of them off hand.

tom Contributor
Purely Decadent and So Delicious brands are both gluten free and dairy free. They are made by the Turtle Mountain company and they batch test for gluten, dairy, and certain nuts. We have tried vanilla, chocolate, and strawberry flavors, and all were good. We buy them at Fred Meyer/Kroger, so hopefully you can find them in your area.

Happy Eating! :)

I second that. And the Cherry Nirvana flavor leaves nothing to be desired. (None were bad of course)


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Glutenfreefamily Enthusiast

Thanks so much :D

I had no idea there were that many kinds. Dairy free is a new thing for us. Its not due to intolerances, just reading up on bovine leukemia made us want to change. I have to start from scratch for our items since before it was just gluten free.

Cheri A Contributor

We use Vance's Dari-Free and have made an "ice cream" from that that is pretty good. For store bought, Carleigh likes the Tofutti Vanilla (which does have some soy that she seems to tolerate on occasion).

Mostly, though, I make sorbet here at home for us.

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