Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Broke Down And Ate Sandwich


bloatedntexas

Recommended Posts

bloatedntexas Rookie

Forgive me for I have sinned. I broke down and ate a sandwich. I couldn't help it. It was the only thing around and I was hungry. I feel bloated now. HELP!

has this happened to anyone else? did they cheat?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guhlia Rising Star

It's happened to the best of us. There's nothing you can really do now other than sit back and wait for the nastier symptoms to start. If you haven't already, you may want to try downing a Red Bull energy drink. That seems to take the edge off the sleepiness and the brain fog. It's also packed with B vitamins. I hope you're feeling better soon.

Guest Doll
Forgive me for I have sinned. I broke down and ate a sandwich. I couldn't help it. It was the only thing around and I was hungry. I feel bloated now. HELP!

has this happened to anyone else? did they cheat?

I've never flat out cheated, because I'd probably die :o (I'm not kidding, my blood pressure and blood sugar usually drops when exposed to gluten), but there have been times where I have risked a little CC. And paid dearly...but for a moment, it was almost worth it! I just get to make friends with the bathroom for a few hours!

Don't worry, just move on. Nobody's perfect. Don't make cheating a regular thing, but if you have already done it, let it go. It tasted good, right? :) Now look for some decent gluten-free bread. Glutino cornbread is great. Fruit is also a good snack that you can find almost anywhere.

Happy (gluten-free) snacking!

Saz Explorer

I cheated the other day and had chicken and chips. Im really asymptamatic so have eat lots to get sick. The silly things is that I did have a choice. I dont know why I did it really. The best thing to do is not beat yourself up, be very careful for a few days and like others said, get some yummy gluten-free treats.

kbtoyssni Contributor

It looks like you're still new to celiac and it's hard to transition to being able to get food anywhere to having to bring your own all the time. Hopefully this will inspire you to think ahead and always bring something to eat with you. And sorry you feel badly - get better soon!

blueeyedmanda Community Regular

It's happened to all of us, I know I have done it before. It is hard to get on the wagon especially in the beginning. I don't know about anyone else but I am set in my habits and the idea of never having any of the gluten containing food again bothered me. I don't cheat now. Good Luck

EmmaQ Rookie

The best advice it to not have the gluten stuff around the house, ditch it all... That isn't always possible. If that isn't possible, find gluten-free treats you like let go of the Price tag and just have a bag of those Kinni donuts around, they are good. WholeFoods GlutenFree Bake House sandwich bread is very tolerable, warm.

I have a lunch box in the car with snacks to tied us over if I'm out and about. I have gluten-free crackers, PB in a little cup thing (Jiff), a knife, raisins, fruit snacks (it's for the kids too), chips, juice boxes, applesauce with spoons.

I remember 1 occassion when we were all out and there was NO place appropriate to eat, we demolished the food in that lunch box with an hour left till home. I was pregnant and not willing to risk it. I don't risk it with the kids either, the long term results are just too dangerous IMO. And it teaches them that "oh this one time won't matter", when in fact it does very much matter to their little bodies.

I think it's a little different for adults, b/c we are making choices for us and the consequences are ours alone. With kids the choices I made are teaching them how to handle their life.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tiffjake Enthusiast
Forgive me for I have sinned. I broke down and ate a sandwich. I couldn't help it. It was the only thing around and I was hungry. I feel bloated now. HELP!

has this happened to anyone else? did they cheat?

You ever heard that phrase "You will stay the same until the pain of staying the same is greater than the pain of change"? That is how it is with me and cheating. When I was first letting go of gluten, I would cheat, because I was sick most of the time anyway, so what was new. But now that I am not sick, and I know what it will do to me, it isn't worth it at all.

Some people get preachy and say "you are killing yourself, suck it up, get over it" stuff like that, but honestly, you won't stop until you have a good reason, and for me, that was getting REALLY sick. Maybe remembering the bloating will stop you next time.

I hope you feel better soon :)

Katydid Apprentice

I had to chuckle at your opening line. It reminded me of the confessional as a young catholic girl.

The same thing happened to my daughter who is 40. She was at a business meeting luncheon and they sat a plate of mouth watering pasta in front of her. Her intent was just to eat the salad. But she said, "Mom, I just couldn't help myself, I was starving and it looked so good." See--it happens to everyone. Well, almost everyone. My celiac husband would never even be tempted...but then he was in severe agony for 15 years before diagnoses.

The people I admire are the ones without symptoms. They just know its something they have to do for their health.

terridavis11 Newbie

Why I won't cheat...

This past October my father died from malnourishment caused by his "cheating" too many times. My father was a very strong and healthy man except for having celiac. Unfortunately he thought it wouldn't hurt to have the occasional piece of cake, bread or beer. He eventually became so malnourished he broke his hip... ended up in the hospital and died there in two weeks. The doctors said that his villi were damaged beyond repair... I saw a strong man I loved dearly slowly wither away to skin and bones. The malnourishment also effected his mind towards the end and even that was fading...

My daughter and I both have celiac and I actually don't have any problem saying no to foods I can't have. Of course I also know I will be sick for hours. My daughter gets so sick that she gets angry when she has something "by accident" She is only 13 but has learned to read labels and knows what she can and can't have. She brings her own snacks to friends. I missed pizza but made some tonight with Bob's Red Mill Wonderful Bread Mix-Gluten Free. I also make bread in my bread machine using this and find it to be satisfying especially toasted. They also have a chocolate cake mix that is phenomenal as cake or cupcakes.

I hope this helps the next time you feel like cheating...

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    2. - tiffanygosci posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Aldi Pueblo Lindo Yellow Corn Tortillas

    3. - tiffanygosci replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    4. - trents replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    5. - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,975
    • Most Online (within 30 mins)
      7,748

    Mel R
    Newest Member
    Mel R
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Mari
      There is much helpful 'truth' posted on this forum. Truths about Celiac Disease are based on scientific research and people's experience. Celiac disease is inherited. There are 2 main Celiac 'genes' but they are variations of one gene called HLa - DQ What is inherited when a person inherits one or both of the DQ2 or the DQ8 is a predisposition to develop celiac disease after exposure to a environmental trigger. These 2 versions of the DQ gene are useful in diagnosing  celiac disease but there are about 25 other genes that are known to influence celiac disease so this food intolerance is a multigenic autoimmune disease. So with so many genes involved and each person inheriting a different array of these other genes one person's symptoms may be different than another's symptoms.  so many of these other genes.  I don't think that much research on these other genes as yet. So first I wrote something that seem to tie together celiac disease and migraines.  Then you posted that you had migraines and since you went gluten free they only come back when you are glutened. Then Scott showed an article that reported no connection between migraines and celiac disease, Then Trents wrote that it was possible that celiacs had more migraines  and some believed there was a causal effect. You are each telling the truth as you know it or experienced it.   
    • tiffanygosci
      Another annoying thing about trying to figure this Celiac life out is reading all of the labels and considering every choice. I shop at Aldi every week and have been for years. I was just officially diagnosed Celiac a couple weeks ago this October after my endoscopy. I've been encouraged by my local Aldi in that they have a lot of gluten free products and clearly labeled foods. I usually buy Milagro corn tortillas because they are cheap and are certified. However, I bought a package of Aldi's Pueblo Lindo Yellow Corn Tortillas without looking too closely (I was assuming they were fine... assuming never gets us anywhere good lol) it doesn't list any wheat products and doesn't say it was processed in a facility with wheat. It has a label that it's lactose free (hello, what?? When has dairy ever been in a tortilla?) Just, ugh. If they can add that label then why can't they just say something is gluten free or not? I did eat some of the tortillas and didn't notice any symptoms but I'm just not sure if it's safe. So I'll probably have to let my family eat them and stick with Milagro. There is way too much uncertainty with this but I guess you just have to stick with the clearly labeled products? I am still learning!
    • tiffanygosci
      Thank you all for sharing your experiences! And I am very thankful for that Thanksgiving article, Scott! I will look into it more as I plan my little dinner to bring with on the Holiday I'm also glad a lot of research has been done for Celiac. There's still a lot to learn and discover. And everyone has different symptoms. For me, I get a bad headache right away after eating gluten. Reoccurring migraines and visual disturbances were actually what got my PCP to order a Celiac Panel. I'm glad he did! I feel like when the inflammation hits my body it targets my head, gut, and lower back. I'm still figuring things out but that's what I've noticed after eating gluten! I have been eating gluten-free for almost two months now and haven't had such severe symptoms. I ate a couple accidents along the way but I'm doing a lot better
    • trents
      @Mari, did you read that second article that Scott linked? It is the most recently date one. "Researchers comparing rates of headaches, including migraines, among celiac patients and a healthy control group showed that celiac subjects experienced higher rates of headaches than control subjects, with the greatest rates of migraines found in celiac women.  Additionally, celiacs had higher rates of migraine than control subjects, especially in women. In fact, four out of five women with celiac disease suffered from migraines, and without aura nearly three-quarters of the time."
    • Mari
      As far as I know and I have made severalonline searches, celiac disease disease has not been recognized as a cause of migraines or any eye problems. What I wrote must have been confusing.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.