Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Dairy Queen


BamBam

Recommended Posts

BamBam Community Regular

I was so happy when my husband found this last week. It is a wonderful salad. They make them fresh when ordered (at least at my DQ they do). I asked about gluten contamination and the salads are made in a completely different area. I ordered the salad today and there was so much good stuff on it, I had a hard time eating it all! It was sooooo good. They also have gluten free 1000 Island Dressing. The best part for me, is the fact that they make them as they are ordered, so I can order mine with no cheese!

BamBam


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



angel-jd1 Community Regular
I was so happy when my husband found this last week. It is a wonderful salad. They make them fresh when ordered (at least at my DQ they do). I asked about gluten contamination and the salads are made in a completely different area. I ordered the salad today and there was so much good stuff on it, I had a hard time eating it all! It was sooooo good. They also have gluten free 1000 Island Dressing. The best part for me, is the fact that they make them as they are ordered, so I can order mine with no cheese!

BamBam

Be very very careful.....DQ has a gluten-free list and this salad is NOT on it. I would be very cautious!!

Here is the dq gluten-free list:

For our customers with gluten intolerance, the following Dairy Queen
BamBam Community Regular

I looked at Dairy Queen.com before I listed my message and under the nutritional information I did find it listed as gluten free. I never post information before checking! Your list only lists desserts. There hamburgers (without the bun of course) are gluten free also.

BamBam

angel-jd1 Community Regular
I looked at Dairy Queen.com before I listed my message and under the nutritional information I did find it listed as gluten free. I never post information before checking!

BamBam

Can you point me to this other gluten-free list then? Thanks!!

-Jessica :rolleyes:

BamBam Community Regular
Can you point me to this other gluten-free list then? Thanks!!

-Jessica :rolleyes:

www.dairyqueen.com

Coose menus/nutrition

Choose nutrition/allergen

Choose Allergen brochure for Treats & FOOD

There it is. It is pretty small, so I printed it out. Obviously the crispy chicken salad has gluten, but the grilled chicken salad is gluten free.

angel-jd1 Community Regular
www.dairyqueen.com

Coose menus/nutrition

Choose nutrition/allergen

Choose Allergen brochure for Treats & FOOD

There it is. It is pretty small, so I printed it out. Obviously the crispy chicken salad has gluten, but the grilled chicken salad is gluten free.

Oh I found that...but it only lists for wheat, not rye, barley and oats. I know it might be a slim chance the other things (rye, barley and oats) would be an ingredient but you never know. Seeing as they DO offer the gluten free list and don't include those items I would still be pretty cautious about saying it's "gluten free". It is however wheat free.

-Jessica :rolleyes:

JennyC Enthusiast

I called Dairy Queen a couple of weeks ago, and I was told that all the wheat free products on their allergen list are also gluten free. They just lumped them together. I spoke to someone who really seemed to understand the seriousness of cross contamination. She recommended that I only get pre-packaged ice cream treats because they are made on dedicated lines. I personally would get the ice cream sundays. :D She also recommended staying away from the blizzards because of the high risk of cross contamination.

Just thought I'd pass on the information.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Yellow Rose Explorer
I called Dairy Queen a couple of weeks ago, and I was told that all the wheat free products on their allergen list are also gluten free. They just lumped them together. I spoke to someone who really seemed to understand the seriousness of cross contamination. She recommended that I only get pre-packaged ice cream treats because they are made on dedicated lines. I personally would get the ice cream sundays. :D She also recommended staying away from the blizzards because of the high risk of cross contamination.

Just thought I'd pass on the information.

I have a Dairy Queen several blocks away and in the next town over. Here I do the sundays on the list but you have to watch out for the whipped cream and nuts. I always felt bad the next day and deceided to try it with out the whipped cream and nuts (pecans for me) didn't have any problems. I talked with the mgr and he read me the list on the whipped cream it sounded ok but the pecans seem to have some kind of light coating and I didn't ask about them. I had a sunday in the next town over and was violently ill within an hour. I don't normally have the whole big D thing going on but that day I did and for several days after. I was also in a lot of joint pain. My first experience being glutened after going off gluten for 4 weeks. So enjoy but be for warned.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,060
    • Most Online (within 30 mins)
      7,748

    TracyWish
    Newest Member
    TracyWish
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Russ H
      This treatment looks promising. Its aim is to provoke immune tolerance of gluten, possibly curing the disease. It passed the phase 2 trial with flying colours, and I came across a post on Reddit by one of the study volunteers. Apparently, the results were good enough that the company is applying for fast track approval.  Anokion Announces Positive Symptom Data from its Phase 2 Trial Evaluating KAN-101 for the Treatment of Celiac Disease https://www.reddit.com/r/Celiac/comments/1krx2wh/kan_101_trial_put_on_hold/
    • Scott Adams
      BTW, we've done other articles on this topic that I wanted to share here (not to condone smoking!):    
    • Colleen H
      Hi everyone  This has been a crazy year so far... How many people actually get entire sensory overload from gluten or something similar ?  My jaw is going nuts ..and that nerve is affecting my upper back and so on ...  Bones even hurt.  Brain fog. Etc  I had eggs seemed fine.   Then my aid cooked a chicken stir fry in the microwave because my food order shorted a couple key items .   I was so hungry but I noticed light breading and some ingredients with SOY !!! Why are we suffering with soy ? This triggered a sensitivity to bananas and gluten-free yogurt it seems like it's a cycle that it goes on.  The tiniest amount of something gets me I'm guessing the tiny bit of breading that I took one tiny nibble of ...yikes ..im cringing from it .. Feels like my stomach is going to explode yet still very hungry 😔  How long does this last?! Thank you so much 
    • Scott Adams
      This is an older article, but may be helpful.  
    • gfmom06
      I have had orthodontic work done. The 3M invisalign material was no problem. BUT my retainers are another matter. They seemed okay for a few months. Now, however, they cause a burning sensation on my tongue, gums and insides of my lips. The burning sensation is now spreading to my throat. I notice it when I breathe. This is annoying and interferes with my enjoyment of eating. I am visiting with my provider tomorrow. We'll see where this goes from here.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.