Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Strawberry Corn Flakes

blueeyedmanda

Recommended Posts

blueeyedmanda Community Regular
blueeyedmanda
Posted

I was scanning the gluten free list for Wegmans looking for something the other day. It had listed its brand of Strawberry Corn Flakes. I never looked at their organic brands in the Natures Market Place so I was eager to pick up a box to try them. I have been disappointed by other brands of gluten free corn flakes. It was $3 a box and so we bought a box. I am actually pretty pleased with them. They are listed gluten free on the box. They have dried strawberries in them. I haven't put them to milk yet, I keep eating them out of the box. The corn flakes are sweetened with honey. It is all organic.

I figured I would share with this with my fellow Weggies shoppers, in case you are looking for something new.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


jerseyangel Proficient
jerseyangel
Posted

Thanks Amanda :) Sounds like those would make a good snack. I'll look for them the next time I go, which will probably not be till next Saturday.

blueeyedmanda Community Regular
blueeyedmanda
Posted
  • Author
Thanks Amanda :) Sounds like those would make a good snack. I'll look for them the next time I go, which will probably not be till next Saturday.

They are a very good snack. Even John can't keep his hands out of the box.

Tim-n-VA Contributor
Tim-n-VA
Posted

Those are one of my standard items on Wegman's visits. For those who haven't tried them the individual flakes are a little thicker than a regular corn flake.

Guhlia Rising Star
Guhlia
Posted

Amanda, I'm so jealous that you live so much closer to Wegman's than me. I told Don that we'd have to drive out there soon before the baby comes. I showed him the huge gluten-free list that they have online and he was sold. Soooo.... Looks like I'll FINALLY get to see what a Wegman's is like. :)

blueeyedmanda Community Regular
blueeyedmanda
Posted
  • Author
Amanda, I'm so jealous that you live so much closer to Wegman's than me. I told Don that we'd have to drive out there soon before the baby comes. I showed him the huge gluten-free list that they have online and he was sold. Soooo.... Looks like I'll FINALLY get to see what a Wegman's is like. :)

There is one coming to Harrisburg in Sept. I usually go to the Scranton store, my family lives there. So I actually drive quite a ways to go to one....but so worth it. There is one in downingtown, that isn't too far either.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,370
    • Most Online (within 30 mins)
      7,748
    Redred1
    Newest Member
    Redred1
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Zuma888
      Gluten challenge and Hashimoto's Thyroiditis

      By Zuma888 · Posted

      Negative, although I had most of the symptoms of celiac disease. I now eat as if I had a diagnosis.
    • Winnie-Ther-Pooh
      Gluten challenge and Hashimoto's Thyroiditis

      By Winnie-Ther-Pooh · Posted

      What were the results of the test?
    • Scott Adams
      Natural remedies

      By Scott Adams · Posted

      While it's always important to approach internal use of essential oils with caution and ideally under the guidance of a qualified professional, your experience highlights the potential of complementary approaches when traditional medicine falls short. Many in the community are also interested in the intersection of natural wellness and gluten-free living, particularly for managing systemic inflammation and its various symptoms, so sharing your story is valuable. Your observation that it may also be helping with bloating is fascinating, as that could point to an overall reduction in inflammation. Thank you for sharing what is working for you!
    • Scott Adams
      Gluten and short-term memory.

      By Scott Adams · Posted

      It's interesting how a single, clear moment—like struggling during a game—can suddenly connect all the dots and reveal the hidden impact of gluten exposure. Your experience with short-term memory fog is a very real and documented symptom for many individuals with gluten sensitivity, often occurring alongside the other issues you mentioned like mood disturbances, sleep disruption, and digestive irregularity. It's a frustrating and often invisible effect that can make you feel unlike yourself, so that moment of clarity, though born from a tough dominoes match, is actually a powerful piece of self-knowledge. Identifying a specific culprit like that steak strip is a huge win, as it arms you with the information needed to avoid similar pitfalls in the future and protect your cognitive clarity. You are definitely not alone in experiencing this particular set of neurological and physical symptoms; it's a strong reminder of gluten's profound impact on the entire body, not just the digestive system. Supplementation may help you as well.  The most common nutrient deficiencies associated with celiac disease that may lead to testing for the condition include iron, vitamin D, folate (vitamin B9), vitamin B12, calcium, zinc, and magnesium.  Unfortunately many doctors, including my own doctor at the time, don't do extensive follow up testing for a broad range of nutrient deficiencies, nor recommend that those just diagnosed with celiac disease take a broad spectrum vitamin/mineral supplement, which would greatly benefit most, if not all, newly diagnosed celiacs. Because of this it took me decades to overcome a few long-standing issues I had that were associated with gluten ataxia, for example numbness and tingling in my feet, and muscle knots--especially in my shoulders an neck. Only long term extensive supplementation has helped me to resolve these issues.      
    • Scott Adams
      Reintroduction of Gluten

      By Scott Adams · Posted

      Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS. What you're describing is a very common and frustrating experience when reintroducing gluten after a period of avoidance, and your timeline is perfectly consistent with a non-celiac gluten sensitivity. While a celiac reaction can be more immediate, a sensitivity reaction is often delayed, sometimes taking several days to manifest as your body's inflammatory response builds up; the fact that your symptoms returned a few days after reintroduction is a strong indicator that gluten is indeed the culprit, not a coincidence. Your doctor's advice to reintroduce it was necessary to confirm the diagnosis, as the initial negative celiac test and subsequent improvement on a gluten-free diet pointed strongly towards sensitivity. Many in this community have gone through this exact same process of elimination and challenging, and it's wise to reintroduce gently as you did. Given your clear reaction, the best course of action is likely to resume a strict gluten-free diet, as managing a sensitivity is the primary way to control those debilitating symptoms and allow your body to heal fully.
×
×
  • Create New...