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Reintroducing Dairy (yogurt)

cdfiance

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cdfiance Explorer
cdfiance
Posted

I haven

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nikki-uk Enthusiast
nikki-uk
Posted
I haven
cdfiance Explorer
cdfiance
Posted
  • Author

Thanks so much for that info. That's what I was hoping to hear. I think we'll just have to give yogurt a try and hope for the best.

melmak5 Contributor
melmak5
Posted

You can also give goat yogurt a try... its really tangy.

The older the cheese, the less lactose it has (the bacteria eat the lactose as the cheese ages), so Parmesan would also be a good starter cheese.

  • 2 weeks later...
JNBunnie1 Community Regular
JNBunnie1
Posted

Also since Alex has diabetes, you might get plain yogurt and add applesauce or frozen cherries or blueberries, let em thaw overnight and they get a bunch of juice in there..... Better than the sugar-added stuff at the store.

horsegirl Enthusiast
horsegirl
Posted

When she was diagnosed, did she also find out whether she is casein-intolerant (like through Enterolab's testing?) This is what I have, & they told me to eliminate casein & gluten for the rest of

my life, as the casein can cause intestinal damage just like the gluten. So, just wanting to make sure this wasn't an issue for your fiancee before she eats the yogurt!!

Good luck with everything!

sallyterpsichore Explorer
sallyterpsichore
Posted
Yep, it shouldn't do any damage if it's a lactose problem.

Yoghurt tends to have quite low levels of lactose (as does cheddar cheese) so it's a good starting point :)

Actually, after 6 months of cutting out dairy, many nutritionists suggest trying to slowly add some back in and see how it goes. Cheese is easiest, hard cheeses like parmesan, romano, cheddar, etc., then soft cheeses like mozzarella, etc. Then I believe comes yogurt on the next step. I was told to do plain yogurt first...then try the fruited yogurt. Then there's milk down the line...and my nutritionist wrote something about trying 1% milkfat or above first (I'm a skim girl...ick). Anyway, no damage will happen, just discomfort. It's time to try a reintroduction to dairy! Good luck!

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    • knitty kitty
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By knitty kitty · Posted

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    • Jane02
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Jane02 · Posted

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    • knitty kitty
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By knitty kitty · Posted

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    • Scott Adams
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Scott Adams · Posted

      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
    • trents
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By trents · Posted

      Contact them.
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