Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Celiac's And Speech An Dlanguage Delay


musikal101

Recommended Posts

musikal101 Newbie

Has anyone noticed a connection between celiacs and speech delays? My pediatrician thought there may be some connection, but didn't know for sure?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ursa Major Collaborator

Speech delay seems to be a common celiac disease symptom in young children, as are delays in many other areas.

musikal101 Newbie

Can I find any documentation f this in any literature or studies? Do these delays tend to resolve on their own if a gluten free diet is adhered to?

Thank you for any information.

Jessica

Ursa Major Collaborator

Here is a link with a very interesting article. Open Original Shared Link

Here is a quote from the very bottom of this article:

From an informal survey of about 20 people with gluten related sensitivity, >90% reported improvement from a gluten-free diet. All spoke of delayed learning prior to a gluten free diet either in themselves or their children. Some of the physiological, cognitive, and emotional symptoms they reported with dietary avoidance of gluten included:

* Improved ability to learn

* Improved interest in school

* Improved concentration

* No more meds for depression problems

* No more avoidance of meeting people

* Expected full recovery of ataxia problems (inability to coordinate muscle movements)

* Improved gross motor skills (was delayed in some cases)

* Improved physical growth (was smaller than expected)

* Went from bottom of class to the top of his class after 3 months on diet

* Found a "hunger" for learning after avoiding gluten

* Improved mood with less

musikal101 Newbie

Very interesting. Thank you for the information. My little guy is 21 months. I don't have a diagnosis, but have seen so many drs and had so many tests no one is putting it all together yet.

taweavmo3 Enthusiast

I think it is related as well.....but I think other factors may play a role too. My 5 year old daughter was dx'd at the age of 3. She was about 1.5 years behind for her age in everything, but speech was her biggest deficit. She didn't exactly have a speech delay, just major articulation, and expressive/receptive delays.

She has been gluten free for over two years, but she still needs quite a bit of speech therapy. I think there is a window in which children can overcome delays, and once you get past that time frame, it takes much more work for them to catch up. Going gluten free helps clear the mind, but many times therapy is still needed. I also have my daughter casein free too, I found that casein seems to cause her brain fog as much as gluten.

Now on the flip side, I also have a 3 year old who has been gluten free for over a year, but he is also in speech therapy. And my almost 18 month old still isn't saying any words yet, so she may have a speech delay as well, and she is also gluten/casein free and has been since she was born. So even though they are gluten free, they still have speech problems. But, who knows how severe their speech issues would be if they weren't on the diet???? My oldest daughter (who ate gluten the longest) is definately the most severely affected when it comes to delays and speech issues....so I think there may be some genetic factor in play, which was exacerbated by gluten/casein.

That is clear as mud right??? Lol...hope that helps some!

ChemistMama Contributor

Musikal-

My son was diagnosed with celiac at 18 months. Before he got sick, he was starting to say words, 'ma' and 'cook' (for cookie). When he got sick all speech stopped, and at his 15 month app't (before he was diagnosed), my dr. suggested speech therapy through First Steps in our town. The week we started therapy was the week we went gluten free. He is now almost 20 months old and is talking up a storm. Said 'big spoon' the other night. :D The therapist said that he's now up to speed with his speech, and we have probably only one more session to make sure he's on track. The therapist had never seen a patient whose speech went from nothing to normal just because of diet. Trust me, I'm happy he can communicate, I was tired of all the crying!

On a side note, one thing which did help was sign language. We taught him several signs (eat, diaper change, help, more, owie), and it did wonders to help him tell us what he wanted. How he signs 'eat' and says 'eat' at the same time!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



musikal101 Newbie

Thank you everyone for all your insight and advice. My son is in speech therapy an dis using sign language. He has about 20 signs right now. Sign language is wonderful and I would recommend it to any one. We are just kind of at a stand still with the speech. Maybe the diet will help as it did in some of the other children.

Thank you.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - lmemsm replied to lmemsm's topic in Gluten-Free Recipes & Cooking Tips
      10

      gluten free cookie recipes

    2. - Sheila G. replied to Sheila G.'s topic in Related Issues & Disorders
      7

      No red meat

    3. - Aretaeus Cappadocia replied to lmemsm's topic in Gluten-Free Foods, Products, Shopping & Medications
      13

      Finding gluten free ingredients

    4. - Aretaeus Cappadocia replied to lmemsm's topic in Gluten-Free Foods, Products, Shopping & Medications
      13

      Finding gluten free ingredients

    5. - knitty kitty replied to Charlie1946's topic in Related Issues & Disorders
      11

      Severe severe mouth pain

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,905
    • Most Online (within 30 mins)
      7,748

    LisaH71
    Newest Member
    LisaH71
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • lmemsm
      I know it's after the holidays, but it would still be fun to do a cookie recipe exchange on this forum.
    • Sheila G.
      I did talk to the nurse and she asked who told me no red meat.  I explained the person who called with the results of my blood work.  That was last week.  She told me the doctor was on vacation and would be back this week and she would talk to him and have someone call me this week.  I have not received a call yet.  I will call them back Monday as a reminder.
    • Aretaeus Cappadocia
      I shop a fair bit with Azure Standard. I bought Teff flour there and like it. they have a lot of items on your list but probably no soy flour, at least not by that name. https://www.azurestandard.com/shop/product/food/flour/teff/brown/teff-flour-brown-unifine-gluten-free/11211?package=FL294 As mentioned in another answer, Palouse is a high quality brand for dry beans, peas and other stuff. I buy some foods on your list from Rani. I've been happy with their products. https://ranibrand.com/ Azure and Rani often use terms that skirt around explicit "gluten free". I've contacted both of them and gained some comfort but it's always hard to be certain. FWIW, my IgA antibody levels are very low now, (after including their foods in my diet) so it appears I am being successful at avoiding gluten. 
    • Aretaeus Cappadocia
      fwiw, I add nutritional yeast to some of my recipes. since going gluten free I eat almost no processed foods but I imagine you could sprinkle yeast on top.
    • knitty kitty
      @Charlie1946, There are many vitamin deficiencies associated with PCOS and Celiac disease and mental health issues.  The malabsorption of nutrients caused by Celiac can exacerbate PCOS and mental health issues. Vitamin B 3 Niacin (the kind that causes flushing) improves sebaceous hyperplasia and PCOS. (300 mg/day) Vitamin B 1 Thiamine improves dysphagia, and with Omega Threes, Sjogren's, and PCOS.     (300 mg/day) The other B vitamins are needed as well because they all work together like an orchestra.   The fat soluble vitamins A, D, E, and K, are needed as well.  Low Vitamin D is common in both PCOS and Celiac and depression.   Deficiencies in Niacin Thiamine, Cobalamine B12, Folate B 9, Vitamin C, and Vitamin D can cause mental health issues.   I wish doctors would check for nutritional deficiencies and gastrointestinal issues before prescribing antidepressants.  My mental health issues didn't get better until my vitamin deficiencies were corrected and a gluten free keto/paleo diet adopted.   Though blood tests are not really accurate, you may want to get tested for deficiencies before supplementing, otherwise you'll be measuring the vitamins you've taken and blood tests will show blood levels that are too high. Yes, Thiamine TTFD and the other vitamins are available over-the-counter.  A B Complex with additional Thiamine TTFD and Niacin made a big difference to my health.  I follow a paleo diet, and make sure I get Omega Threes.  I took high dose Vitamin D to correct my deficiency there.   I've run through the mental health gamut if you would like to talk about your issues.  You can personal message us if you would be more comfortable.   Interesting Reading: Nutritional and herbal interventions for polycystic ovary syndrome (PCOS): a comprehensive review of dietary approaches, macronutrient impact, and herbal medicine in management https://pmc.ncbi.nlm.nih.gov/articles/PMC12049039/
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.