Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Diagnosis Based On Diet Response


JustMe75

Recommended Posts

JustMe75 Enthusiast

I know I have seen a few people that said their doctor diagnosed them with Celiac based on their dietary response. I was just wondering because I had negative blood work and decided not to do the biopsy but did have a major response to the diet. I assumed I was "gluten intollerant" but was curious what made some doctors call it celiac and not gluten sensitivity. I know it doesn't matter either way, intollerance or diagnosis I am not going back because I feel better but it still sparks my interest if I could have celiac.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

My celiac was found with an elimination diet prescribed by my allergist, MD. My diagnosis was confirmed by my GI. It was confirmed and called celiac not Gluten Intolerance most likely because the challenge he ordered caused a severe GI bleed on the morning of the endo. I had been gluten free for 2 months and the severe D with bleeding was caused by only a 3 day challenge. In my case the challenge risked my life. I got my 'official' diagnosis but at a great cost to my health.

My DS was also diagnosed celiac through dietary elimination and resolution of symptoms. My DD was diagnosed by blood tests and endo, my DH by only blood and dietary elimination of symptoms. My DH is most likely the only one of us that would be considered gluten intolerant because of the lack of GI symptoms but the doctor calls him celiac also.

JustMe75 Enthusiast
My celiac was found with an elimination diet prescribed by my allergist, MD. My diagnosis was confirmed by my GI. It was confirmed and called celiac not Gluten Intolerance most likely because the challenge he ordered caused a severe GI bleed on the morning of the endo. I had been gluten free for 2 months and the severe D with bleeding was caused by only a 3 day challenge. In my case the challenge risked my life. I got my 'official' diagnosis but at a great cost to my health.

My DS was also diagnosed celiac through dietary elimination and resolution of symptoms. My DD was diagnosed by blood tests and endo, my DH by only blood and dietary elimination of symptoms. My DH is most likely the only one of us that would be considered gluten intolerant because of the lack of GI symptoms but the doctor calls him celiac also.

I keep telling myself I don't need an official diagnosis but there are so many times where it would help to say I have a diagnosis of something that can be "real" to the rest of the world. Nobody could know how I feel when I eat something with gluten except me so the only one this is real to is me. I can tell people and some try to understand that if I eat the wrong thing I get very sick to my stomach but they probably think it's like a stomach ache. (and we all know how different the gluten stomach pain is!) I don't need sympathy for my pain, but understanding for my diet restrictions. I will probably never get anything official, but it would be nice. Nobody wants to be sick, but not getting a diagnosis doesn't make you well.

Sorry now I'm just complaining ;)

justanotherday Newbie

My GI "officially" diagnosed me with celiac from a blood test and dietary response but no biopsy. I consider myself lucky. But the truth is "official" diagnosis or not, if it walks like a duck and quacks like a duck... it's a duck. ;)

Oh, and ESPECIALLY if it poops like a duck! (Anyone with celiac, diagnosed or not, knows EXACTLY what I mean!!!)

Yenni Enthusiast
My GI "officially" diagnosed me with celiac from a blood test and dietary response but no biopsy. I consider myself lucky. But the truth is "official" diagnosis or not, if it walks like a duck and quacks like a duck... it's a duck. ;)

Oh, and ESPECIALLY if it poops like a duck! (Anyone with celiac, diagnosed or not, knows EXACTLY what I mean!!!)

:D

Good one with the duck there. I gotta remember that one.

I had negative blood work (but had been gluten free for 3 week), positive results with Enterolab and big results with diet so I was diagnosed with Celiac.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,021
    • Most Online (within 30 mins)
      7,748

    maltawildcat
    Newest Member
    maltawildcat
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • NanCel
    • sleuth
      He is not just a psychiatrist.  He is also a neuroscientist.  And yes, I have already read those studies.   I agree with benfotiamine.  This is short term while glutened/inflammation occurs.  As I had already mentioned, these symptoms no longer exist when this phase passes.  And yes, I know that celiac is a disease of malnutrition.  We are working with a naturopath.
    • knitty kitty
      Please do more research before you settle on nicotine. Dr. Paul New house is a psychiatrist.  His latest study involves the effect of nicotine patches on Late Life Depression which has reached no long term conclusions about the benefits.   Effects of open-label transdermal nicotine antidepressant augmentation on affective symptoms and executive function in late-life depression https://pubmed.ncbi.nlm.nih.gov/39009312/   I'm approaching the subject from the Microbiologist's point of view which shows nicotine blocks Thiamine B1 uptake and usage:   Chronic Nicotine Exposure In Vivo and In Vitro Inhibits Vitamin B1 (Thiamin) Uptake by Pancreatic Acinar Cells https://pubmed.ncbi.nlm.nih.gov/26633299/   While supplementation with thiamine in the form Benfotiamine can protect from damage done by  nicotine: Benfotiamine attenuates nicotine and uric acid-induced vascular endothelial dysfunction in the rat https://pubmed.ncbi.nlm.nih.gov/18951979/   I suggest you study the beneficial effects of Thiamine (Benfotiamine and TTFD) on the body and mental health done by Dr. Derrick Lonsdale and Dr. Chandler Marrs.  Dr. Lonsdale had studied thiamine over fifty years.   Hiding in Plain Sight: Modern Thiamine Deficiency https://pmc.ncbi.nlm.nih.gov/articles/PMC8533683/ I suggest you read their book Thiamine Deficiency Disease, Dysautonomia, and High Calorie Malnutrition.     Celiac Disease is a disease of malabsorption causing malnutrition.  Thiamine and benfotiamine: Focus on their therapeutic potential https://pmc.ncbi.nlm.nih.gov/articles/PMC10682628/
    • sleuth
      Thanks for your response.  Everything you mentioned he is and has been doing.  Tobacco is not the same as nicotine.  Nicotine, in the form of a patch, does not cause gastrointestinal irritation.  Smoking does. He is not smoking.  Please do your research before stating false information. Dr. Paul Newhouse has been doing research on nicotine the last 40 years at Vanderbilt University Medical Center.  
    • Jmartes71
      Im so frustrated and still getting the run around trying to reprove my celiac disease which my past primary ignored for 25 years.I understand that theres a ray of medical that doctors are limited too but not listening and telling the patient ( me) that im not as sensitive as I think and NOT celiac!Correction Mr white coat its not what I think but for cause and affect and past test that are not sticking in my medical records.I get sick violently with foods consumed, not eating the foods will show Im fabulous. After many blood draws and going through doctors I have the HLA- DQ2 positive which I read in a study that Iran conducted that the severity in celiac is in that gene.Im glutenfree and dealing with related issues which core issue of celiac isn't addressed. My skin, right eye, left leg diagestive issues affected. I have high blood pressure because im in pain.Im waisting my time on trying to reprove that Im celiac which is not a disease I want, but unfortunately have.It  has taken over my life personally and professionally. How do I stop getting medically gaslight and get the help needed to bounce back if I ever do bounce back to normal? I thought I was in good care with " celiac specialist " but in her eyes Im good.Im NOT.Sibo positive, IBS, Chronic Fatigue just to name a few and its all related to what I like to call a ghost disease ( celiac) since doctors don't seem to take it seriously. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.