Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Babycakes


Nic

Recommended Posts

Nic Collaborator

Hi, my husband and I went into the city today (New York) to try this gluten free bakery called Babycakes. We sat in 2 hours of traffic but it was worth it. We bought a dozen gluten free dairy free cupcakes as well as 2 slices of a chocolate crumb cake and a half dozen mini brownies. So far we have tried the cake and it is excellent. The cupcakes are the kids dessert for New Years Eve. In case anyone wants to try it, the bakery is in SoHo. Definitely worth the ride. By the way, they also have muffins, cookies, corn bread, and other cakes we didn't really look at. They said that any of the cupcake recipes can be made into a big cake that would be ordered in advanced.

Nicole


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



bluejeangirl Contributor
Hi, my husband and I went into the city today (New York) to try this gluten free bakery called Babycakes. We sat in 2 hours of traffic but it was worth it. We bought a dozen gluten free dairy free cupcakes as well as 2 slices of a chocolate crumb cake and a half dozen mini brownies. So far we have tried the cake and it is excellent. The cupcakes are the kids dessert for New Years Eve. In case anyone wants to try it, the bakery is in SoHo. Definitely worth the ride. By the way, they also have muffins, cookies, corn bread, and other cakes we didn't really look at. They said that any of the cupcake recipes can be made into a big cake that would be ordered in advanced.

Nicole

She was on Martha Steward not to long ago giving her brownie recipe. It was very intertaining and wish I could of taped it. Even Martha loved them and couldn't believe the flavor they had. So you can make them and not wait 2 hrs in traffic. The recipe is somewhere on the cooking thread. I believed she gave a cupcake recipe too.

Gail

Lollie Enthusiast

We were in NYC the weekend before Christmas and took the subway down just to try out the bakery!!!!

It was fantastic.... I all different cupcakes, they also had a lovely little cookie thing called a sugar plum, it was heaven! And I was lucky enough to get a slice of hot apple cinnamon cake! It was definantly worth it!

Lollie

Beacon60 Newbie
Hi, my husband and I went into the city today (New York) to try this gluten free bakery called Babycakes. We sat in 2 hours of traffic but it was worth it. We bought a dozen gluten free dairy free cupcakes as well as 2 slices of a chocolate crumb cake and a half dozen mini brownies. So far we have tried the cake and it is excellent. The cupcakes are the kids dessert for New Years Eve. In case anyone wants to try it, the bakery is in SoHo. Definitely worth the ride. By the way, they also have muffins, cookies, corn bread, and other cakes we didn't really look at. They said that any of the cupcake recipes can be made into a big cake that would be ordered in advanced.

Nicole

I was in the city a year ago and a friend brought me several things from Babycakes. They were excellent. Do they have a website? Can you order from them online? Mary

Beacon60 Newbie

I just checked and Babycakes DOES have a website and you can order from them online. I can't wait to order some of their great food.

  • 3 weeks later...
elefky Apprentice
I was in the city a year ago and a friend brought me several things from Babycakes. They were excellent. Do they have a website? Can you order from them online? Mary

www.babycakesnyc.com

My sister lives in the village so she picked up some stuff for me for Thanksgiving that I stashed in the freezer. Cupcakes, brownies, cornbread. All delicious and still good frozen.

  • 1 year later...
gfPattycakes Newbie

I am always leery of places that don't have a completely gluten free facility. I found a place in NJ called Millers Gluten Free Bread Co. Their cakes and muffins are fantastic. They also have great breads. Plus their prices are much much better than Babycakes. A cupcake that costs 350 at babycakes is 200 at this store. It is also completely gluten free so there is no chance of contamination. I definately recommend that everyone check it out.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 2 months later...
Marie2375 Newbie

She has a cookbook coming out in May. I have used a couple of her recipes. They were both really good. We love the chocolate chocolate chip cookies.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,788
    • Most Online (within 30 mins)
      7,748

    KateR1963
    Newest Member
    KateR1963
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • RMJ
      Do you have any other results from either of the two labs where you’ve been tested recently?  If so, are the newest results from that lab elevated over previous results? It took me 5 years to get all of my antibodies into the normal range. Then 3 years later one went up into the positive range.  I realized that I had started baking with a different brand of gluten free flour.  When I stopped using that flour the level went back to normal.  Has something changed in your diet, environment, activities, medications or other areas where you could possibly be exposed to gluten? 
    • thejayland10
      Thank you for the clarifcation, how can I get to the bottom of this as to why they may be elevated even on a super strict gluten-free diet? 
    • trents
    • Bronwyn W
      Hi, Please can I ask for opinions on using Anti-inflammatories for symptom treatment of inadvertent gluten exposure? Should it be part of a foundational treatment plan, upon inadvertent exposure? Kind Regards,  Bronwyn 
    • RMJ
      In testing for celiac disease total IgA is run just to be sure you’re not deficient (in which case the TTG IgA results would not be reliable). Different labs may have slightly different normal ranges, but the units are usually the same and the results can be compared.  In your case, what is meaningful for celiac disease is that you were not deficient in total IgA for either test. Different labs use different units for the TTG IgA test and there are no conversion factors to turn one into the other. In your case, the labs have another difference - one uses a weak positive category and one doesn’t.  The two results really can’t be compared. In each case you’re slightly into the full positive range for that test/lab so in reality your antibodies might not have jumped up at all between these two tests.  
×
×
  • Create New...