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Stevia Plus


mama2two

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mama2two Enthusiast

I have issues with yeast and now I believe may have celiac disease. I use stevia plus with inulin fiber, it's supposed to nourish the good bacteria. I read in "wheat free, worry free" that inulin is on the forbidden list, does this mean that the inulin fiber in the stevia plus contains gluten?

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MNBeth Explorer

Sorry you didn't get an answer to this sooner. Here's what I just found at sweetleaf.com:

Q: What is the Inulin Fiber (FOS) used in SteviaPlus Fiber?

A: Inulin is a natural extract from chicory or other vegetables. It is a probiotic enhancer. It feeds the friendly bacteria in the intestines and is a natural fiber. Our FOS comes from Belgian endive.

Looks OK!

ruthla Contributor

I usually use the pure stevia, without any fillers. It's more concentrated and a lot less is needed for sweetness. I should pick up a box of the "stevia plus" in little packets to take with me, but for the time being I just have the little shaker bottle at home.

I have issues with yeast and now I believe may have celiac disease. I use stevia plus with inulin fiber, it's supposed to nourish the good bacteria. I read in "wheat free, worry free" that inulin is on the forbidden list, does this mean that the inulin fiber in the stevia plus contains gluten?

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