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- Sarah Porter commented on Jefferson Adams's article in Gluten-Free Grains and Flours1
Cubans Using Creative Local Ingredients to Craft Gluten-Free Flours
More like this. Self-sourced sustainability is a key component of supporting indigenous peoples in other countries. -
- Rejoicephd replied to Rejoicephd's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease4
Struggling to get into a good pattern
Thank you @knitty kitty I really appreciate that suggestion as a way to reset and heal my gut - i will look into it !! -
- Ginger38 replied to Ginger38's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms1
Abnormal Labs, Should I Be Concerned?
I also had high eosinophils which I’ve never had before either - could that be due to gluten consumption?
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