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Wheat Allergy Mentioned On Sitcom.


MySuicidalTurtle

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MySuicidalTurtle Enthusiast

On ABC's "Less Than Perfect" Andy Dick's character said, "Is there wheat in the cake, because I'm allergic." Hahaha, I thought it was funny.

I know there are people on here who don't have Celiacs but rather an allergy to wheat, so I thought'd I'd share!


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plantime Contributor

First comics, now sitcoms. Looks like the mainstream is going to hear about us whether they want to or not!

judy05 Apprentice

My brother saw a program on Celiac recently. He lives in Delaware

so it would have been on a Philadelphia station. He was actually

telling me that a lot more people have it and are being diagnosed

a lot more than they used to be. I have been trying to get him tested

for months. Maybe it will finally sink in!!

darlindeb25 Collaborator
;) i think a whole bunch of us should send emails to the daily talk shows like oprah and montel and request they do a show on celiacs--if there seems to be a lot of interest, then they may just do one--that would be so good for the general public to see--dont you think? deb
minibabe Contributor

I think that would be a great idea to send emails to shows, for them to dedicate an entire show that would be amazing......alot of people are not aware of how severe the diease is. actually i was really not aware but now that i am seeing a nutritionist I def. think that I understand the diease alot better now. But we should def. try and do somthing along those lines . GREAT IDEA! :D

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    • Rogol72
      Hey @Butch68, I also have dermatitis herpetiformis but don't suffer from it anymore. I used to drink Guinness too but I drink Cider now when out on social occasions. I assume you are in Ireland or the UK. If it's any good to you ... 9 White Deer based in Cork brew a range of gluten-free products including a gluten-free Stout. I'm not sure if they are certified though. https://www.9whitedeer.ie/ I haven't come across any certified gluten-free stouts this side of the pond.
    • Scott Adams
      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley, which contains gluten, and the standard brewing process does not remove the gluten protein to a level safe for coeliacs (below 20ppm). For someone like you who experiences dermatitis herpetiformis, the reaction is particularly significant. DH is triggered by gluten ingestion, even without immediate gastrointestinal symptoms. So, while you may not feel an instant stomach upset, drinking a gluten-containing beer like Guinness could very well provoke a flare-up of your skin condition days later. It would be a gamble with a potentially uncomfortable and long-lasting consequence. Fortunately, there are excellent, certified gluten-free stouts available now that can provide a safe and satisfying alternative without the risk.
    • MogwaiStripe
      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease.  Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/ 
    • Butch68
      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too.  is this everyone’s experience?  Can I drink it?  I get dermatitis herpetiformis and don’t get instant reactions to gluten so can’t try it to see for myself. 
    • trents
      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
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