Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New Zealand Products And Place To Eat


MDRB

Recommended Posts

MDRB Explorer

Hi,

I need some information about gluten free products and restaurants in New Zealand. I'm getting married in January next year and I'm honeymooning all over NZ and am a little worried about not being able to find gluten-free foods.

Any information would be greatly appreciated.

Thanks :)

  • 2 weeks later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Kaycee Collaborator
Hi,

I need some information about gluten free products and restaurants in New Zealand. I'm getting married in January next year and I'm honeymooning all over NZ and am a little worried about not being able to find gluten-free foods.

Any information would be greatly appreciated.

Thanks :)

Michelle I never saw this post earlier, so here are a couple of sites you might find helpful.

Open Original Shared Link

Open Original Shared Link

Wish you luck for your wedding in January.

Cathy

MDRB Explorer

I was wondering when somebody was going to reply!

Thanks for all the info :)

Ammar Newbie

Hey people this is Ammar, i was diagnosed celiac since i was 8yrs lyf has been tuff but some how i passed all these years m 23 now i liv in pakstan ive always had a problem of gaining n maintaing my weight.... IM new to this forum jst found out a few days bak!! v dont have gluten free things available things around here in stores please sombdy add me on msn & advise how 2 cook n make it out myself n help me out in this gluten free destiny i've been embraced with! I wud b obliged to anybody who answers! my mail adressed is physco2010@hotmail.com all gluten free people will be accepted!!

Ammar Newbie

Hey people this is Ammar, i was diagnosed celiac since i was 8yrs lyf has been tuff but some how i passed all these years m 23 now i liv in pakstan ive always had a problem of gaining n maintaing my weight.... IM new to this forum jst found out a few days bak!! v dont have gluten free things available things around here in stores please sombdy add me on msn & advise how 2 cook n make it out myself n help me out in this gluten free destiny i've been embraced with! I wud b obliged to anybody who answers! my mail adressed is physco2010@hotmail.com all gluten free people will be accepted!!

  • 2 weeks later...
johnfrancis Newbie

Trinity of Silver cafe in Mt Albert Auckland has a large range of gluten-free foods.

Also there is a burger chain here called Burger Fuel that does gluten-free buns for all their burgers., and a pizza chain called Hell Pizza that does gluten-free bases, you will need to check other ingredients though for both places.

Colm

  • 2 months later...
annesel08 Newbie
Hi,

I need some information about gluten free products and restaurants in New Zealand. I'm getting married in January next year and I'm honeymooning all over NZ and am a little worried about not being able to find gluten-free foods.

Any information would be greatly appreciated.

Thanks :)

I spent a month touring New Zealand earlier this year and found it to be 'gluten free heaven' - there are lots of gluten free products available in the supermarkets, and also all products are extremely well labelled. We ate out most nights and I found well informed wait staff everywhere - and if they didn't know exactly what was in a dish, they always asked the chef. Many restaurants had a separate gluten free menu - including the only two restaurants in a tiny town called Twizel which had fabulous gluten-free pizza. I even found a diner offering gluten free toast in Christchurch. I took quite a few gluten-free foods with me - cereal, energy bars, rice crackers but need not have bothered (and you should know that the NZ authorities are obsessive about food being brought into the country - they have sniffer dogs (specifically sniffing for food items) at the airport terminal and a separate desk you have to go to if you have food. After a 13 hour flight you just want to get to the hotel and sleep)

We flew Air New Zealand from Los Angeles and they served me very good gluten-free dinners, hot breakfsts and snacks both going there and coming back. Have a great trip, we absolutely loved NZ


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 4 years later...
peter/southland Newbie

The curry guru I  started eating this when I was told to go gluten free

and some of there curries are dairy free also a regular size starts at

$12.50

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    2. - chrisinpa commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    3. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    4. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    5. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,492
    • Most Online (within 30 mins)
      7,748

    K Zappe
    Newest Member
    K Zappe
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.