Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Was In The Er Yet Again This Morning...


Guest spruette

Recommended Posts

Guest spruette

This time, the diagnosis was allergies as to why my throat keeps closing up. I have been on steriodal inhalers, nasal sprays, allergy meds, just about everything under the sun. Today I come home with somg Guaifenex. :huh: Yes, I have a lot of build up on my throat but should that cause the actual throat muscles to close up? They didn't run one x-ray and didn't run one blood test. We were in there for approx. 20 minutes. There is a strike going on next door, wondering if that has anything to do with it.

Oh my goodness gracious though, can I brag about how much better my stomach has been doing already? :) I haven't even been gluten free for a week yet, and I am so impressed with my stomach. It isn't gurgling as my hubby and I call it, and the nausia is nearly non-existant. I didn't even take compazine last night, and I have taken that for 9 years not missing one single day. At least I know there is ONE good doctor out there!! Thank you Dr. Fern!! I'm so grateful for that at least today.

How is everyone doing? I am praying for all of you! :) Take care!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



plantime Contributor

Your throat closing up sounds like an asthmatic allergic reaction. My throat does the same thing if I get into or eat something I'm allergic to. Very scary! Doc gave me albuterol inhalers to use when that happens. The inhalers work very well for me!

Guest spruette

Hi!

Thank you for your reply. You know what? I am on Albuterol. It doesn't seem to help this. It's so weird. But part of that may be the mail-order pharmacy we have to use. A lot of their meds have not worked, so it's possible that the ones I have been using are bad.

I was hoping this was something to do with Celiac. But I am not sure. Doesn't seem to be many others having this problem. It's the scariest feeling though. Honestly. I am taking a decongestant and hope that helps but that makes me feel nausious, so who knows?

Thanks so much for replying. :) (I like your qoute, by the way.) :)

tarnalberry Community Regular

albuterol won't help for an anaphylactic allergy - which can cause your throat to close. (it'll help with an asthmatic reaction, that can be similar, but different.) do go see an allergist - if you have an anaphylactic allergy, you need to carry an epi-pen around with you.

  • 3 weeks later...
mscriber Newbie

I had that happen once and took Benadryl. can you take that? It worked for me, but was very scary while it was going on, but my Dr. was mad and said I should have been in the ER because my throat was so closed up. :o Oops!

aaascr Apprentice

Take your decongestant with some food - otherwise you will definitely feel sick.

I had a fill-in allergy doctor prescribe an inhaler for me since my old prescription had expired.

And guess what? that inhaler (emergency) sucks. I would hate to think what would happen if I had a "closing your lungs down" attack (like when I ingest soy). Fortunately, I have an appointment in a few days and I am going to insist on

using one of the inhalers that actually works for me. Not all inhalers work the

same on everyone - yes, carrying an epi-pen is great idea!

tarnalberry Community Regular

inhalers definitely work differently in different people - and if you've got asthma, while some docs will put you on long acting inhalers (like advair), you really have to carry a fast acting one too (like albuterol). ironically, the propellant used in MDI (metered dose inhalers) can be a _trigger_ to some people's asthma (some people like me!), and some doctors have a hard time believing it. DPI (dry powder inhalers) can be used instead (I use maxair... still makes me shakey, though). (And to make it yet worse, the generics and brand names DO affect people differently....)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Carriefaith Enthusiast

I find that the doctors in the ER are too busy and they just seem to want to get you out of there as fast as they can. They just want to give you a prescription and send you on your merry way. They don't seem to have the time to do a few simple tests to rule something out.

As an example, I went into the ER about 5/6 years ago with a horrible back injury that I got at work. I was in a wheelchair... I couldn't walk beacause I was in immense pain. When they were looking at my back they said something like, it could be nerve damage or a broken/busted back disk. They NEVER took an X-ray, which makes no sense what-so-ever (I mean broken disk vs. nerve damage? Pretty big difference!).

Anyway, they just gave me a prescription for tylenol 3 and said, take one tylenol 3 and 3 advil at a time for pain! NICE...

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - AlwaysLearning replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??

    2. - Colleen H replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??

    3. - Jmartes71 replied to Jmartes71's topic in Coping with Celiac Disease
      4

      My only proof

    4. - AlwaysLearning replied to Jmartes71's topic in Coping with Celiac Disease
      4

      My only proof

    5. - AlwaysLearning replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,084
    • Most Online (within 30 mins)
      7,748

    bigwave
    Newest Member
    bigwave
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • AlwaysLearning
      Get tested for vitamin deficiencies.  Though neuropathy can be a symptom of celiac, it can also be caused by deficiencies due to poor digestion caused by celiac and could be easier to treat.
    • Colleen H
      Thank you so much for your response  Yes it seems as though things get very painful as time goes on.  I'm not eating gluten as far as I know.  However, I'm not sure of cross contamination.  My system seems to weaken to hidden spices and other possibilities. ???  if cross contamination is possible...I am in a super sensitive mode of celiac disease.. Neuropathy from head to toes
    • Jmartes71
      EXACTLY! I was asked yesterday on my LAST video call with Standford and I stated exactly yes absolutely this is why I need the name! One, get proper care, two, not get worse.Im falling apart, stressed out, in pain and just opened email from Stanford stating I was rude ect.I want that video reviewed by higher ups and see if that women still has a job or not.Im saying this because I've been medically screwed and asking for help because bills don't pay itself. This could be malpratice siit but im not good at finding lawyers
    • AlwaysLearning
      We feel your pain. It took me 20+ years of regularly going to doctors desperate for answers only to be told there was nothing wrong with me … when I was 20 pounds underweight, suffering from severe nutritional deficiencies, and in a great deal of pain. I had to figure it out for myself. If you're in the U.S., not having an official diagnosis does mean you can't claim a tax deduction for the extra expense of gluten-free foods. But it can also be a good thing. Pre-existing conditions might be a reason why a health insurance company might reject your application or charge you more money. No official diagnosis means you don't have a pre-existing condition. I really hope you don't live in the U.S. and don't have these challenges. Do you need an official diagnosis for a specific reason? Else, I wouldn't worry about it. As long as you're diligent in remaining gluten free, your body should be healing as much as possible so there isn't much else you could do anyway. And there are plenty of us out here who never got that official diagnosis because we couldn't eat enough gluten to get tested. Now that the IL-2 test is available, I suppose I could take it, but I don't feel the need. Someone else not believing me really isn't my problem as long as I can stay in control of my own food.
    • AlwaysLearning
      If you're just starting out in being gluten free, I would expect it to take months before you learned enough about hidden sources of gluten before you stopped making major mistakes. Ice cream? Not safe unless they say it is gluten free. Spaghetti sauce? Not safe unless is says gluten-free. Natural ingredients? Who knows what's in there. You pretty much need to cook with whole ingredients yourself to avoid it completely. Most gluten-free products should be safe, but while you're in the hypersensitive phase right after going gluten free, you may notice that when something like a microwave meal seems to not be gluten-free … then you find out that it is produced in a shared facility where it can become contaminated. My reactions were much-more severe after going gluten free. The analogy that I use is that you had a whole army of soldiers waiting for some gluten to attack, and now that you took away their target, when the stragglers from the gluten army accidentally wander onto the battlefield, you still have your entire army going out and attacking them. Expect it to take two years before all of the training facilities that were producing your soldiers have fallen into disrepair and are no longer producing soldiers. But that is two years after you stop accidentally glutening yourself. Every time you do eat gluten, another training facility can be built and more soldiers will be waiting to attack. Good luck figuring things out.   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.