Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Dd Still Not Absorbing Nutrients?


ptkds

Recommended Posts

ptkds Community Regular

My dd (almost 3) has been having some problems lately with lots of bruising and bleeding gums. One of her blood tests came back abnormal (her PT time was longer than it should have been). So we met with a hematologist today. She is running more tests, but when I asked her what it could be, she said it might be from malabsorption due to her Celiac disease. She said that she may not be absorbing enough Vit. K to produce enough clotting factors.

The thing is, we are really careful about the diet. She has been on it for 1.5 yrs, along with the rest of the family. She very rarely gets glutened. She eats a good variety of food. Could this actually be from malabsorption? She has been doing so great since going gluten-free.

Any ideas?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jhow32000 Rookie

Some people don't heal, some don't heal for years. A big problem might be taking her off of gluten and putting her on a gluten free diet that is high in processed gluten-free foods that are hard to digest. I recommend--highly-- the specific carbohydrate diet for her. Basically it cuts out dairy and any carbs that are not monosaccharides. you can google it if you are interested. Otherwise I see no other means of helping her gut heal so she can absorb her nutrients.

jhow32000 Rookie

That's odd, I thought I had already replied to this post. You absolutely have an option in the Specific Carbohydrate Diet. I recommend it highly. It is a gut healing diet for Celiacs, Crohn's, Ulcerative Colitis and is now being used for Autism and Schizophrenia. It takes all of the hard to digest foods out of the diet and only leaves the very easy ones, simple sugars. I did really well on it. You daughter should not be eating gluten-free processed foods.....these are very highly processed and will be much too hard on her. That is a big mistake alot of people make, going from wheat processed foods to loads of gluten-free processed foods and then acting like they've done themselves a favor. Refined sugars and dairy high in lactose will also be too much for her. You should google 'SCD' and order the book. If you don't want the book there are tons of recipes online, you just need to follow the basic tenants of the diet.

feedmykids Rookie

So Sorry! I say this a lot, But have you had her tested for Cystic Fibrosis? I have a niece with CF and have had two COusins die from it. I have seen first hand just how similar CF and celiac really are. WE did a LOT of testing with my DD to be sure of her Diagnosis, and we sometimes still wonder. Here are a few of the similarities, THick Mucus, Malabsorbtion, pale skin, growth failure. Does she taste salty? The amount of salt her body is making is a good clue - If she has cF she will taste salty. Our Ped. GI wouldn't see her for celiac until we had her tested for CF first, just to rule it out. HTH.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,515
    • Most Online (within 30 mins)
      7,748

    Scorwin
    Newest Member
    Scorwin
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Russ H
      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles or cold sores is not well understood, but stress, sunburn and radiotherapy treatment are known triggers. Some of the herpes viruses are implicated in triggering autoimmune diseases: Epstein-Barr virus is suspected of triggering multiple sclerosis and lupus, and there is a case where it is suspected of triggering coeliac disease. As to whether coeliac disease can increase the likelihood of viral reactivation, there have been several cohort studies including a large one in Sweden suggesting that coeliac disease is associated with a moderate increase in the likelihood of developing shingles in people over the age of 50. US 2024 - Increased Risk of Herpes Zoster Infection in Patients with Celiac Disease 50 Years Old and Older Sweden 2018 - Increased risk of herpes zoster in patients with coeliac disease - nationwide cohort study
    • Russ H
      BFree bread is fortified with vitamins and minerals as is ASDA own-brand gluten-free bread. All the M&S bread seems to be fortified also.
    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.