Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Homeopathy

MELINE

Recommended Posts

MELINE Enthusiast
MELINE
Posted

I would really need some help here...

I have about 40 food intolerances and my main symptom was EXTREMELY HEAVY acne on my face that left me with some really ugly scars (spelling...?).Now after 7 months I can say that I can look at my face on the mirror again..... My mom has the idea of taking me to a doctor who uses homeopathy in order to get rid of the so many food intolerances...The homeopathetic doctor suggests that I will (with his help) start eating the foods (gradualy) that caused me all that trouble and that this will be my cure.......That is the philosophy of homeopathy....they use the same thing that bothers you in order to cure you....Has anyone else tried that thing??????? I so don't wanna have that ugly full of acne face again.....

Any help would be great....

Meline

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Juliebove Rising Star
Juliebove
Posted

I have used it for some things, but I don't think it would work for food intolerances.

confusedks Enthusiast
confusedks
Posted

Personally, I believe that there is usually something *causing* multiple food intolerances. So, I would try to find out what is causing them all, then treating that issue.

GravStars Contributor
GravStars
Posted

i've only tried homeopathy to help quit smoking and for a cold and i have to say it didn't seem to help, but i have an open mind and i know some people swear by it (i worked in a health food store for a while). but what i know about homeopathy is that the remedies are (purposefully) diluted so much that almost none of the original ingredient(s) remain. so i don't think it should cause your acne symptoms to reappear. it might not do anything but i don't think it would hurt either. i'm not an expert though, just my two cents.

MELINE Enthusiast
MELINE
Posted
  • Author

....thank you for your answers.....to tell you the truth I don't think it will help at all and yes I do think that there is something else that causes multiple food intolerances and I should try to cure that and not the symptoms....I just wanted to see if someone has tried it.....

Meline

RiceGuy Collaborator
RiceGuy
Posted

I think the best explanation I've read for why many of us experience additional food intolerances besides gluten is that the digestive tract is damaged (leaky gut), allowing large molecules of things into the bloodstream which ordinarily would be broken down first, or blocked altogether.

Mom23boys Contributor
Mom23boys
Posted
I think the best explanation I've read for why many of us experience additional food intolerances besides gluten is that the digestive tract is damaged (leaky gut), allowing large molecules of things into the bloodstream which ordinarily would be broken down first, or blocked altogether.

I've used homeopathy for other things. I don't see how it would work for multiple allergens. Looking into leaky gut has been the best info we have received.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Ursa Major Collaborator
Ursa Major
Posted

Meline, you are an adult. Your mom can't 'take' you anywhere, unless you agree. Just tell her you disagree, and thank her for being concerned but that you have no intentions of seeing that homeopath.

Mind you, I have a naturopathic doctor who helps me figure things out. But while he thinks we may be able to eventually reduce my intolerances, he knows that the celiac disease can't be cured, because with me it is obvious it is genetic (my mother probably died of celiac disease, and most of my siblings as well as my children and several grandchildren are all gluten intolerant).

I do believe in homeopathic remedies. They can really help environmental allergies, but not food intolerances. I take several remedies regularly, one for acid reflux (caused by an adrenal medication), one for stomach ache and one to help with inflammation (because of my bad tooth). I find that those are very effective. Some I've tried didn't work for me (a migraine remedy), while they work for others.

Anyway, homeopathy is useful, but not a cure-all. And in my opinion any homeopathic doctor who claims he can cure food intolerances with homeopathics is a quack (remember, just my opinion).

GravStars Contributor
GravStars
Posted
I do believe in homeopathic remedies. They can really help environmental allergies, but not food intolerances. I take several remedies regularly, one for acid reflux (caused by an adrenal medication), one for stomach ache and one to help with inflammation (because of my bad tooth). I find that those are very effective. Some I've tried didn't work for me (a migraine remedy), while they work for others.

would you mind telling me what homeopathic remedy you use for gastric reflux? i'd be interested in trying that.

MELINE Enthusiast
MELINE
Posted
  • Author
I've used homeopathy for other things. I don't see how it would work for multiple allergens. Looking into leaky gut has been the best info we have received.

Actually I think that this is the best explanation. It makes sense.

Riceguy thank you too for the answer. I agree for the leaky gut..

MELINE Enthusiast
MELINE
Posted
  • Author
Meline, you are an adult. Your mom can't 'take' you anywhere, unless you agree. Just tell her you disagree, and thank her for being concerned but that you have no intentions of seeing that homeopath.

Mind you, I have a naturopathic doctor who helps me figure things out. But while he thinks we may be able to eventually reduce my intolerances, he knows that the celiac disease can't be cured, because with me it is obvious it is genetic (my mother probably died of celiac disease, and most of my siblings as well as my children and several grandchildren are all gluten intolerant).

I do believe in homeopathic remedies. They can really help environmental allergies, but not food intolerances. I take several remedies regularly, one for acid reflux (caused by an adrenal medication), one for stomach ache and one to help with inflammation (because of my bad tooth). I find that those are very effective. Some I've tried didn't work for me (a migraine remedy), while they work for others.

Anyway, homeopathy is useful, but not a cure-all. And in my opinion any homeopathic doctor who claims he can cure food intolerances with homeopathics is a quack (remember, just my opinion).

I really like it when you post your opinion and I thank you for that cause you have helped me in the past.

Don't worry , nobody is telling me to follow the diet the doctor is going to give me. I just wanted to see if someone else has had an experience wit homeopathetic.

Ursa Major Collaborator
Ursa Major
Posted
would you mind telling me what homeopathic remedy you use for gastric reflux? i'd be interested in trying that.

It is Nux Vomica, also called Colubrina (sometimes it is called the one, sometimes by the other name but it is the same thing).

Rachel--24 Collaborator
Rachel--24
Posted
Personally, I believe that there is usually something *causing* multiple food intolerances. So, I would try to find out what is causing them all, then treating that issue.

I agree.

I also agree that leaky gut is a cause of food intolerance...however, *something* has to be causing the gut to remain damaged/leaky in order for the food intolerances to escalate. There are many causes (other than gluten) for leaky gut. In my opinion if the list of food intolerances continues to grow....even after gluten is removed from the diet....its very likely that other factor(s) are involved.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. trents
      - trents replied to Matthias's topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products...
    2. Matthias
      - Matthias posted a topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

      The one kind of food I had been buying and eating without any worry for hidden gluten were unprocessed veggies. Well, yesterday I discovered yet another pitfall: cultivated mushrooms. I tried some new ones, Shimeji to be precise (used in many asian soup and rice dishes). Later, at home, I was taking a closer look at the product: the mushrooms were growing...
    3. trents
      - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen...
    4. Scott Adams
      - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that y...
    5. Scott Adams
      - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid mul...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,324
    • Most Online (within 30 mins)
      7,748
    mao5617
    Newest Member
    mao5617
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Who's Online (See full list)

    • There are no registered users currently online

  • Upcoming Events

  • Posts

    • trents
      Unexpected gluten exposure risk from cultivated mushrooms

      By trents · Posted

      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
    • Matthias
      Unexpected gluten exposure risk from cultivated mushrooms

      By Matthias · Posted

      The one kind of food I had been buying and eating without any worry for hidden gluten were unprocessed veggies. Well, yesterday I discovered yet another pitfall: cultivated mushrooms. I tried some new ones, Shimeji to be precise (used in many asian soup and rice dishes). Later, at home, I was taking a closer look at the product: the mushrooms were growing from a visible layer of shredded cereals that had not been removed. After a quick web research I learned that these mushrooms are commonly cultivated on a cereal-based medium like wheat bran. I hope that info his helpful to someone.
    • trents
      how much gluten do I need to eat before blood tests?

      By trents · Posted

      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      IBS-D vs Celiac

      By Scott Adams · Posted

      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Question

      By Scott Adams · Posted

      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.