Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Rice Chex?

holdthegluten

Recommended Posts

holdthegluten Rising Star
holdthegluten
Posted

For some reason reason every time i eat rice chex cereal i get really bloated and uncomfortable. I know its gluten free and the rice milk i use (Pacific) is gluten free also. Anyon else have a problem with rice products or rice cereals?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


GlutenGalAZ Enthusiast
GlutenGalAZ
Posted

I haven't had any problems with the new Rice Chex....

Does the box of Rice Chex you got say gluten free on the front?? I have seen a lot of the older boxes next to the new ones recently. When they first came out with the new formula I didn't see any of the old box but recently I have.

Hope you feel better.

holdthegluten Rising Star
holdthegluten
Posted
  • Author
I haven't had any problems with the new Rice Chex....

Does the box of Rice Chex you got say gluten free on the front?? I have seen a lot of the older boxes next to the new ones recently. When they first came out with the new formula I didn't see any of the old box but recently I have.

Hope you feel better.

They say gluten free

blueeyedmanda Community Regular
blueeyedmanda
Posted

I have not had any problems with the rice chex either.

katebuggie28 Apprentice
katebuggie28
Posted
I have not had any problems with the rice chex either.

I just tried some yesterday, and I had no problems. It's a miracle!!!

roxie Contributor
roxie
Posted

I also got really bloated from the rice chex cereal (and it did say gluten free on the front). However, I seem to feel the same way by just eating plain brown rice. I also got really bloated from the rice based yogurt (Ricera). It's a bummer too, because it was really good - but I hate being bloated!

stolly Collaborator
stolly
Posted

My daughter has been eating it without any problems. (And I like it to even though I don't have celiac) I'm hoping they come out with gluten-free Corn Chex.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


home-based-mom Contributor
home-based-mom
Posted

I also get bloated from brown rice / rice bran. I wish I didn't because I really like the flavor, but . . . . .

I haven't tried the Rice Chex yet. Maybe I won't. :(

  • 2 weeks later...
KarenDianne Newbie
KarenDianne
Posted

Just jumping in here - haven't been on for a very long time. RE cereals, I didn't know Rice Chex was ok to eat (for most of us). It would be great to have something new in my diet! Hope it works for me. I thought the only cereal I could ever eat was Trix. Trix has never bothered me and I've been eating it for about a year now. Also I used to be a big pancake eater. I've bought numerous kinds of mixes but they all still seem to bother my stomach somewhat. I'm honestly beginning to think it's the SYRUP! If I eat them without syrup, it seems to be ok (but wierd without it!). Any ideas on why syrup could be the culprit? Seems innocent enough. Thanks! If I get a reply for someone...I just may start checking in more often. :rolleyes: KarenDianne

They say gluten free
larry mac Enthusiast
larry mac
Posted

Have been eating gluten-free rice chex every morning for several weeks now. On my third box. So far, so good.

Wrote an email to General Mills thanking them for reformulating rice chex to make them gluten-free. Never was a fav of mine before. Always liked the honey nut chex. But, gluten-free beggars can't be too choosy.

best regards, lm

hez Enthusiast
hez
Posted

KarenDianne-

I know pure maple syrup (the real stuff) is gluten-free. There are alot of syrups that are not. I can't remember why, maybe malt? I use the Eggo brand of syrup and do not have problems. I checked about a year ago and they were gluten-free.

Hez

BFreeman Explorer
BFreeman
Posted
Just jumping in here - haven't been on for a very long time. RE cereals, I didn't know Rice Chex was ok to eat (for most of us). It would be great to have something new in my diet! Hope it works for me. I thought the only cereal I could ever eat was Trix. Trix has never bothered me and I've been eating it for about a year now. Also I used to be a big pancake eater. I've bought numerous kinds of mixes but they all still seem to bother my stomach somewhat. I'm honestly beginning to think it's the SYRUP! If I eat them without syrup, it seems to be ok (but wierd without it!). Any ideas on why syrup could be the culprit? Seems innocent enough. Thanks! If I get a reply for someone...I just may start checking in more often. :rolleyes: KarenDianne

We use the Maple Grove Farms syrup--says gluten-free on the bottle. It comes in maple flavor and butter flavor at the supermarket.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Flash1970
      - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

      You might try Heallix. It's a silver solution with fulvic acid. I just put the solution on with a cotton ball. It seemed to stop the nerve pain. Again, not in your eyes or ears. Go to heallix.com to read more about it and decide for yourself Also, I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out...
    2. trents
      - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being...
    3. Roses8721
      - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    4. Ginger38
      - Ginger38 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress ...
    5. Scott Adams
      - Scott Adams replied to Silk tha Shocker's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Help

      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. ...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,483
    • Most Online (within 30 mins)
      7,748
    AML2013
    Newest Member
    AML2013
    Joined
  • Celiac.com Sponsor (A20):

  • Celiac.com Sponsor (A22):



  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • Flash1970
      Shingles - Could It Be Related to Gluten/ Celiac

      By Flash1970 · Posted

      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      GI DX celiac despite neg serology and no biopsy

      By trents · Posted

      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      GI DX celiac despite neg serology and no biopsy

      By Roses8721 · Posted

      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Shingles - Could It Be Related to Gluten/ Celiac

      By Ginger38 · Posted

      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      Help

      By Scott Adams · Posted

      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.