Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Right Lower Abdo Pain.. Help!


nikky

Recommended Posts

nikky Contributor

I have been getting pain over my appendix/bowel area scince January and now im starting to get worried.

The pain can last for weeks at a time, duting which it is constant and sharp. When it does go its only for a few days at the most. Ive seen my GP who said they were chasing up my peadi/GI.... but my next appointment isnt until July (we got the letter yesterday). I have a 10 mile sponsered walk coming up next week, so pain management help would also be helpful because at the moment exersise is agony. :(

Additional Details

im a 15 year old female

I have hypercalcemia

I used to have (and may still have) anemia.

I was asymptomatic for coeliac and was diagnosed on bloods (the biopsy was clear)

Any suggestions on what this could be are gratefully accepted.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ShayFL Enthusiast

Im sorry. But why on earth would you want to "mask this pain" so you can go on that walk? You will just further injure your body. Pain is your body's way of telling you to "slow down", "rest", "take it easy". Pushing yourself physically beyond what your body allows might give you a mental high, but it is destroying the vessel that carries your brain around......

nikky Contributor
Im sorry. But why on earth would you want to "mask this pain" so you can go on that walk? You will just further injure your body. Pain is your body's way of telling you to "slow down", "rest", "take it easy". Pushing yourself physically beyond what your body allows might give you a mental high, but it is destroying the vessel that carries your brain around......

i dont want to mask the pain.. i just need help to deal with it so i can get back to being the active person i once was.. ive had 3 years of sitting out in gym class and its getting a little frustrating, the walk is important to me because its to help cancer research UK and the childrens hosptal of Wales. Also its a vital part of the duke of ednibrugh award which i am taking part in.. i know i seem stupid for putting my body through this but im tired of letting pain stop me from joining in with my freinds ... sorry if that sounds stuborn or irrational but ive been brought up to not let illness keep me from living. Apart from the walk the pain is starting to effect my sleep so i cant concentrate in school.

And it has nothing to do with 'a mental high'

cupid Newbie

Hi, Your pain sounds like what I was going through until I stopped eating casine. Once I started gluten-free/cf diet the pain went away and my energy went up. Good luck!

nikky Contributor

thanks for the info :)

Ken70 Apprentice
thanks for the info :)

Did you figure this out yet? I have seen this problem posted in several places on the net. For me it was my Ileo Cecum valve being stuck open. Oddly enough it can happen from too much ruffage or too little ruffage. Google the Ileo Cecum Valve and let me know if you think this might be the problem. Mine seems good for the last few weeks.

MyMississippi Enthusiast

I've had pain to my right side for years off and on. When I went gluten free it was better until I started eating ground flax seeds in my baked goods. Then the pain returned. I got flax seed out of my diet as well as gluten and have had no pain since.

Some likely culprits: an oavarin cyst / food intolerances / colon disease --- /


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



nikky Contributor
Did you figure this out yet? I have seen this problem posted in several places on the net. For me it was my Ileo Cecum valve being stuck open. Oddly enough it can happen from too much ruffage or too little ruffage. Google the Ileo Cecum Valve and let me know if you think this might be the problem. Mine seems good for the last few weeks.

some of those symptoms do sound like me.. i actually have a really bad cld at the moment and i was accused of "having an attitude" yesterday. Thanks for the suggestion

nikky Contributor
I've had pain to my right side for years off and on. When I went gluten free it was better until I started eating ground flax seeds in my baked goods. Then the pain returned. I got flax seed out of my diet as well as gluten and have had no pain since.

Some likely culprits: an oavarin cyst / food intolerances / colon disease --- /

thanks :).. i will bring all of these up with my peadi in July (turns out i could of seen him sooner but he didnt get the letter my gp sent him)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,140
    • Most Online (within 30 mins)
      7,748

    KP009
    Newest Member
    KP009
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      My migraines generally have their onset during the early morning hours as well. Presently, I am under siege with them, having headaches all but two days so far this month. I have looked at all the things reported to be common triggers (foods, sleep patterns, weather patterns, stress, etc.). Every time I think I start to see a pattern it proves not to pan out in the long run. I'm not sure it's any one thing but may, instead, be a combination of things that coalesce at certain times. It's very frustrating. The medication (sumatriptan or "Imatrix") is effective and is the only thing that will quell the pain. NSAIDs, Tylenol, even hydrocodone doesn't touch it. But they only give you 9 does of sumatriptan a month. And it doesn't help that medical science doesn't really know what causes migraines. They know some things about it but the root cause is still a mystery.
    • Scott Adams
      These are labeled gluten-free: https://www.amazon.com/Corn-Husks-Tamales-Authentic-Flavorful/dp/B01MDSHUTM/
    • Wheatwacked
      Just a gluten free diet is not enough.  Now you have to identify and replenish your malnutrition.  Celiac disease is co-morbid with malabsorption syndrome.  Low vitamin D, Low Thiamine caused Gastointeston Beriberi, low choline, low iodine are common the general population, and in newly diagnosed Celiacs in the western culture its is more likely.  It takes time to heal and you need to focus on vitamins and minerals.  Gluten free foods are not fortified like regular processed foods.  
    • Sarah Grace
      Dear Kitty Since March I have been following your recommendations regarding vitamins to assist with various issues that I have been experiencing.  To recap, I am aged 68 and was late diagnosed with Celiac about 12 years ago.  I had been experiencing terrible early morning headaches which I had self diagnosed as hypoglycaemia.  I also mentioned that I had issues with insomnia, vertigo and brain fog.   It's now one year since I started on the Benfotiamine 600 mg/day.  I am still experiencing the hypoglycaemia and it's not really possible to say for sure whether the Benfotiamine is helpful.  In March this year, I added B-Complex Thiamine Hydrochloride and Magnesium L-Threonate on a daily basis, and I am now confident to report that the insomnia and vertigo and brain fog have all improved!!  So, very many thanks for your very helpful advice. I am now less confident that the early morning headaches are caused by hypoglycaemia, as even foods with a zero a GI rating (cheese, nuts, etc) can cause really server headaches, which sometimes require migraine medication in order to get rid off.  If you are able to suggest any other treatment I would definitely give it a try, as these headaches are a terrible burden.  Doctors in the UK have very limited knowledge concerning dietary issues, and I do not know how to get reliable advice from them. Best regards,
    • knitty kitty
      @rei.b,  I understand how frustrating starting a new way of eating can be.  I tried all sorts of gluten-free processed foods and just kept feeling worse.  My health didn't improve until I started the low histamine AIP diet.  It makes a big difference.   Gluten fits into opioid receptors in our bodies.  So, removing gluten can cause withdrawal symptoms and reveals the underlying discomfort.  SIBO can cause digestive symptoms.  SIBO can prevent vitamins from being absorbed by the intestines.  Thiamine insufficiency causes Gastrointestinal Beriberi (bloating, abdominal pain, nausea, diarrhea or constipation).  Thiamine is the B vitamin that runs out first because it can only be stored for two weeks.  We need more thiamine when we're sick or under emotional stress.  Gastric Beriberi is under recognised by doctors.  An Erythrocyte Transketolace Activity test is more accurate than a blood test for thiamine deficiency, but the best way to see if you're low in thiamine is to take it and look for health improvement.  Don't take Thiamine Mononitrate because the body can't utilize it well.  Try Benfotiamine.  Thiamine is water soluble, nontoxic and safe even at high doses.  I thought it was crazy, too, but simple vitamins and minerals are important.  The eight B vitamins work together, so a B Complex, Benfotiamine,  magnesium and Vitamin D really helped get my body to start healing, along with the AIP diet.  Once you heal, you add foods back in, so the AIP diet is worth doing for a few months. I do hope you'll consider the AIP diet and Benfotiamine.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.