Knorr Chicken Flavor Buillon Cubes.. Gluten Free?

[gatakat]

Since I have been trained to cook by a Spaniard and a Cuban... I use Chicken Flavored Buillon Cubes alot. But the ingredients are... questionable.. I was wondering if someone could help me in giving me some piece of mind that this is gluten-free.

The ingredients are as follows:

Salt, Partially Hydrogentaed Cootonsee Oil, Monododium glutamate, chicken fat, hydrolyzed corn proten, corn starch, sugar, dried chicken meat, onion powder, water, turmeric, garlic powder, caramel color, spices, dried parseley, citric acid, disodium inosinate, disodium guanylate, natural flavors

Common sense gives away that most are gluten-free, but some.. I just have no clue.. I've tried googling some stuff with no real results..

HELP PLEASE? Any suggestions are helpful

THANKS

Sussie

[Ridgewalker]

Knorr is a company that takes an extra step. They don't just list the top 8 allergens, including wheat, but also list any other source of gluten-- rye and barley, which are currently not required to be listed. So if a gluten source isn't listed clearly in their ingredients, then it's not there. Looks like the chicken bouillon that you posted is safe.

Open Original Shared Link a link to Knorr's FAQ list, which states their policy on gluten.

[gatakat]

Wow I cant believe I didnt see that on the Knorr website... But thank you, that was VERY helpful!!