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Celiac Vs Ibs


altoid

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altoid Newbie

Hi, I'm new to the forum and am looking forward to your collective help. I am formally diagnosed with IBS-D. This was done through the elimination process which included celiac testing. My gliadin AB IGA and IGG blood tests were strong positive, however a small intestine biopsy revealed no damage to the villi, and thus an overall no celiac diagnosis.

I have only recently started an IBS diet which prohibits red meats, fats, dairy etc but includes (soluable fiber) white flour only, which I have been eating regularly. It seems to help, but not 100%, but help it does. I usually go for 1 to 2 weeks befor I get a D-attack, and usually take an immodium at that time. I had a recent attack of diarreha, which makes me feel that IBS may not be the proper diagnosis.

I have had another antigliadin blood test which was strong positive (very high out of range) for both IGA and IGG and negative for tissue transglutaminase, TTG AB IgA. I have not been back for a follow-up to the last blood tests to see what the doctor thinks.

My Questions are:

Are there false positive readings for blood IGA and IGG?

Can you have both IBS and Celiac?

Can I reasonably assume that I have Celiac from these blood tests or should I go further with the EndoLab (sp) stool tests to be sure?

Thanks


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Guest jhmom

Hi altoid, welcome to the board! :)

I too was diagnosed with IBS and went through all the Celiac testing all to turn up negative. After reading about Celiac I knew that is what was wrong with me. I think Open Original Shared Link is a very good idea, that is the way I was diagnosed! Since then I went gluten-free and could tell a difference within a couple of days. The doubling over pain I once experienced was GONE! :lol:

I hope you begin to feel better soon :)

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      Thank you that’s really helpful, hopeful won’t have to have a biopsy.
    • RMJ
      That means the normal range (i.e. not celiac disease) would be a result less than 14.99.  Your result is WAY above that. Some gastroenterologists would diagnose that as celiac disease even without a confirming biopsy because it is more than ten times the top of the normal range.
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      Hi everyone. Back in 2022 I had blood work drawn for iga ext gliadin. Since then I’ve developed worse stomach issues and all other health issues. My doctor just said cut out gluten. He did no further testing. Please see my test results attached. I just need some direction cause I feel so ill and the stomach pain is becoming worse. Can this test show indications for other gastrointestinal diseases?
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      Thank you. These were the results TTG ABS NUMERICAL: > 250.0 U/mL [< 14.99]  Really don’t understand the results!
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