Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Can You Self Test With Iodine?


BarbaQ

Recommended Posts

BarbaQ Rookie

My 23 month old son recently had a positive gluten stool test from enterolab, however, when we took it to our family doctor, she had never heard of such a test. It seems our medical world does not accept this result and we are waiting for an appointment (5 months) with a gastroenterologist. There seems to be a lot of doubt in the mainstream medical model regarding the accuracy and validity of this test. Unfortunately, this leaves us in limbo.

He has had facial eczema (or possibly DH), for the last 11 to 12 months. This is his only symptom. Really, he is too young to tell us anything. He basically has not slept consistently through the night and we suspect that it may be due to stomach upset. The eczema is only around his mouth. It does not go away even with cortisone. We have been gluten free for about 2 months. The doctor would like us to reintroduce gluten prior to the specialist appointment in January so that the blood work can be accurate. In the meantime, I was wondering if I could just test him myself with iodine? If the test is positive, then I may choose not to reintroduce the gluten, and instead request a skin biopsy.

Has anyone ever tried self testing with iodine? What is the procedure? Is it safe?

Any advice is apprecaited.

Thanks

Barb :unsure:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



darlindeb25 Collaborator

I'm not sure why you would think testing for iodine deficiency would mean your child has celiac disease. I thought that test was for hypothyrodism. I don't know if it's a safe test for a child. You dab a 2" circle of iodine on soft skin, such as the inside of your leg, or your upper arm, and if the iodine is absorbed in less then an hour, then you are iodine deficient. Some doctors do not believe this is a true test though. Iodine always disappears quickly on me, but they say there is no problem with my thyroid, and I have double DQ1 genes, so some doctors do not believe I am celiac either.

I truly do not think this test will help you. Sorry.

BarbaQ Rookie

Hello again

My understanding is that testing with iodine causes a DH blister to form. This is done so that doctors can bring on a blister when looking to take a biopsy. If the blister forms, then more than likely, it is DH. Do I have this all wrong? :unsure:

Maybe I'm jumping the gun. I am assuming that the blood and small intestine biopsy will be negative given my son's young age (22 months) and this being his only symptom. (blisters on the face / eczema). I have read that it is more likely for people with DH to have negative blood and biopsy results.

Thanks. Any advice? Anyone ever try this?

Barb

Tara Lynn Newbie

I don't know about the iodine test, but I know it took more than 2 months of being gluten-free before my rash completely went away. I found that I was inadvertently eating things that were processed in contaminated facilities and had to eliminate those. I also had to get very nitpicky about avoiding possible cross-contamination on things like countertops and peanut butter jars. But after about 4 months, my rash (which I'd had for THIRTEEN years and which had also been misdiagnosed as eczema) finally disappeared. It has stayed gone as long as I stay off gluten.

ravenwoodglass Mentor
Hello again

My understanding is that testing with iodine causes a DH blister to form. This is done so that doctors can bring on a blister when looking to take a biopsy. If the blister forms, then more than likely, it is DH. Do I have this all wrong? :unsure:

Maybe I'm jumping the gun. I am assuming that the blood and small intestine biopsy will be negative given my son's young age (22 months) and this being his only symptom. (blisters on the face / eczema). I have read that it is more likely for people with DH to have negative blood and biopsy results.

Thanks. Any advice? Anyone ever try this?

Barb

Your right if he has DH. There are many skin problems associated with celiac that aren't. The fact that his skin issues have resolved is significant whether it is DH or another issue. You are right to be concerned about a false negative on a child his age. They are even more common than with adults.

The truest test for the need of the diet is the diet itself. I do understand your wanting a doctor verified diagnosis on a child as young as he is, it makes things easier in school. Did your doctor make note that his skin issues cleared? Could he also note that they came back when gluten was introduced? Some doctors will give a diagnosis of gluten intolerance with dietary response and that should be enough to satisfy 'proof' for schools and day care.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Wamedh Taj-Aldeen posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Positive TTG antibody and negative EMA antibody

    2. - Cat M posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Weakly positive DGP IgA

    3. - trents replied to LynnM's topic in Gluten-Free Foods, Products, Shopping & Medications
      6

      Is "Shield" skincare products gluten-free?

    4. - Ginger38 posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Abnormal Labs, Should I Be Concerned?

    5. - LynnM replied to LynnM's topic in Gluten-Free Foods, Products, Shopping & Medications
      6

      Is "Shield" skincare products gluten-free?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,563
    • Most Online (within 30 mins)
      7,748

    Judi Ronan
    Newest Member
    Judi Ronan
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Wamedh Taj-Aldeen
      I recently reviewed a patient with a positive tissue transglutaminase (tTG) antibody but negative endomysial antibodies (EMA). The patient is asymptomatic, and duodenal biopsies—taken while on a normal gluten-containing diet—were reported as normal. Given the discordant serology and absence of histological changes, I understand that the probability of coeliac disease is low. However, I would appreciate your guidance on the following: Is routine follow-up required in such a case? What is the risk of progression to overt coeliac disease in the future? Would HLA DQ2/DQ8 typing be useful here to help guide long-term management or exclude the diagnosis confidently? I would be grateful for your thoughts.
    • Cat M
      TTG IgA <2 Ttg IgG 3 DGP IgG 4 Total IgA was not performed. My GP thinks I am gluten sensitive and do not have celiac. I would like to consume gluten for a few weeks and retest, or consult a gastroenterologist now. I am symptomatic, which is why we tested. I do have the HLA DQ2. Is it possible this is a false positive? What would cause that?
    • trents
      @LynnM, when you say, "today, his numbers were high", what numbers do you refer to? Are you speaking of celiac antibody scores? Can you be more specific and can you post the test names, the numbers and the reference ranges for the tests? So, I am understanding you to say that topical exposure to gluten doesn't cause him GI reactions but ingestion of gluten does but at the same time you are attributing the "high numbers" to the topical exposure?
    • Ginger38
      So I recently had blood work and my hemoglobin, hematocrit, protein and alkaline phosphatase were all low. They have never been low in the past but since august of last year I have been on the in and off gluten rollercoaster as I mentioned in previous posts. Should I be concerned with these new findings? I am worried I have made myself really sick and done damage or something this past year 
    • LynnM
      Thank you Scott. My son doesn't have a reaction topically, only when ingested. Interestingly though, the doc told us the face cream getting gluten into his bloodstream doesn't do the damage akin to when gluten is ingested. He had no reaction when using the face cream, it only presented in blood-work. I'm hopeful from all the comments today and will wait for the GI doc to reply. If he is cleared to use it, I will encourage SHIELD to get a gluten-free certification 
×
×
  • Create New...