Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Woman On The Board, Question?


kellyk

Recommended Posts

kellyk Newbie

So I was diagnosed with Celiac mid Oct. this past year. Been on the diet since.

At the end of Nov. my period was a week late. After just recently breaking up with my boyfriend, worried myself sick that I was pregnant, eventhough the likelihood of that was low, we used a condom. I never kept the greatest track of my period before, but always had an idea of when it should come. I was so worried, I took two home preg. tests, both negative. Four days later, my period still had not showed. I went to my dr. where she gave me a blood preg. test. Negative. Two days later got my period. Ever since, my periods were on schedule again.

But now, my last period was Jan. 28th!!! I'm well over a week past due, and worried now that something is goin on. This time, thank god, theres not even a second guess in my mind that I'm pregnant, no sexual activity since my break up. However this doesn't seem normal. Is it the diet? I got tested at the same time for Celiac for anemia, and my iron levels were normal.

I tried finding posts on here in the archive that related. Unfortunately all I could find were posts talking about the girl's periods being irregular or absent before going gluten-free, not the other way around. So whats going on, now that I'm gluten-free and my periods are all screwy.

Any advice, words of comfort, similar experiences would be much appreciated. thanks.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Nadtorious Rookie

If you just went gluten free back in October, it may take a while to become regulatragain. Plus, if you're under any stress, that will cause it to be late as well (I just got mine after being 2 weeks late-and I'm usually regular!).

Good luck-

Nadia

tarnalberry Community Regular

Accidental gluten ingestion is one of the few things that will cause me to be late in my cycle.

plantime Contributor

I agree with what the other two have said. Stress, accidental ingestion of gluten, recovery from glutenous diet, they can all affect your cycle. Just a note: don't count on a condom to prevent pregnancy! My third child was conceived while a condom and the Today Sponge were being used!

stef-the-kicking-cuty Enthusiast

With me my period comes also later, when I accidentaly ingested gluten, but it depends on when in the cycle it happens. If it happens in the first view days, then the period mostly is in time. If it's in the last view days, the period comes later. Also stress can cause it to come later. And breaking up with your boyfriend sure was stress, too.

Hugs, Stef

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,427
    • Most Online (within 30 mins)
      7,748

    Elizabetht
    Newest Member
    Elizabetht
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Wheatwacked
    • catnapt
      oh geez!! i made a whole long detailed post and it didn't save it   I give up grrrrrrrrrrr  
    • catnapt
      I'm not delaying my recovery- I was well on my way to recovering, IF I do have celiac disease by listening to my body and not eating the foods that made me feel ill. the drug I just stopped taking was making me incredibly ill and it's unfortunate and more than  a little frustrating that the dr  
    • Wheatwacked
      Click on the image to make it larger.  Maybe doesn't work on phone browser,  That was from 2021. Absolutely, they should be tested, The point is you have symptoms that the doctors don't understand and malabsorption may be the cause.   Not trying to.  But much of your rant includes refeferences that may indicate multiple nutritional deficiencies.     Some countries also have tax incentives and financial aid for Celiacs.   Celiac disease is recognized as a disability under the ADA because it substantially limits major life activities like eating and digestive function. Protections require reasonable accommodations in public accommodations, including schools (504 plans), colleges, and hospitals. These often include providing safe, gluten-free food, though they do not force restaurants to provide it.  As far as your recovery, eat gluten free.  Get healthier now and worry about diagnosis later.  Many here on the forum have gone ten or more years looking for a diagnosis, with many doctors and many misdiagnosis along the way. It really doesn't matter why, but you cannot eat  gluten.  That is what is important.  With gluten out of the way, maybe the doctors can make sense of your remaining symptoms.  If you need the ADA, then a medical diagnosis is the way to go.  Meantime you are delaying your recovery from whichever celiac disease or NCGS and the inevitable step one of Gluten Free Diet. tWe come to share experiences and maybe it will help someone. In reality, I don't care.  By the way I have stopped 6 medications Against Medical Advice because they did not do their job and the side effects were crippling. This is a lifelong fight for your life.  Pick you battles carefully.  Assume the worst, celiac disease, and deal with it.  Denial is not just a river in Egypt. Pleased to meet you, too.  
    • catnapt
      I can't read any of this... the print is too small and it looks like all you eat is milk, cereal cookies and some fruit..?   and some coffee?   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.