Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Which Test Iga Or Igg Is Better


clnewberry1

Recommended Posts

clnewberry1 Contributor

I believe my son is gluten intolerant or maybe dairy intolerant. I have tried to get gluten and dairy out of his diet to do an elimination but my husband refuses to listen to me.

Without a test he just won't accept this.

I can do a IgG ELISA test that will also test for other foods or I can do the IgA stool test which is basically gluten, soy, eggs, milk, yeast.

Which one is more accurate? Which one will doctors accept?

My son has dermatitis on his face, chronic diarrhea which the pediatrician calls toddlers diarrhea, he now has his second yeast infection on his penis. Every fiber of my being is telling me this is a food allergy.

I had IgG ELISA testing - which came back positive for wheat, rye, mushrooms, milk, and yeast. The doctor who recommended this test for me my husband thinks is a quack. I went to an allergist who sent home a letter to my home which stated that IgG and IgA testing has no scientific validiadly. So to be completely honest with you I am not sure if my husband will accept if he tests positive on these tests either. I know he won't accept my tests. I tested negative for Celiac antibodies and I had a biopsy today (I know will be negative I have been gluten free since Dec) The doctor was like I practice "evidence based medicine" and these tests are very sensative so you probably don't have Celiac.

Anyway what are the experiences here - other than an elimination. I can't seem to do that with any support.

Thanks,

Crystal


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



happygirl Collaborator

Is having the Celiac panel run an option?

ravenwoodglass Mentor

I agree with the previous poster, a complete celiac panel should be run which will include a total IGA and the newest celiac screening test the TtG. You should go back on gluten for at least 3 months to make sure that the tests are accurate. Even on a full gluten diet there is a risk of a false negative, especially with children.

clnewberry1 Contributor

The pediatrician said that they would run a blood test if my blood test and biopsy came out positive for Celiac.

My blood work and I don't know which test was done came back negative, and my biopsy in 2004 was negative. I just had another biopsy done on Friday but since I have been gluten free I don't think it will be positive. My IgG ELISA test came back positive for wheat and rye. I was thinking about the stool testing for him because a blood draw on a 3 year old would be tramatic. If a stool test is more sensative which is according to Dr. Fine's website I would rather avoid a blood draw. However I have no idea if this test is even reliable - my doctor had never heard of it. She is a Natropath and often does other testing Western Medical doctors don't do.

Anyway I am just so frustrated. I have one child with chronic constipation and another one with diareha. I am just worried.

Thanks for the posts.

Crystal

leadmeastray88 Contributor
The pediatrician said that they would run a blood test if my blood test and biopsy came out positive for Celiac.

My blood work and I don't know which test was done came back negative, and my biopsy in 2004 was negative. I just had another biopsy done on Friday but since I have been gluten free I don't think it will be positive. My IgG ELISA test came back positive for wheat and rye. I was thinking about the stool testing for him because a blood draw on a 3 year old would be tramatic. If a stool test is more sensative which is according to Dr. Fine's website I would rather avoid a blood draw. However I have no idea if this test is even reliable - my doctor had never heard of it. She is a Natropath and often does other testing Western Medical doctors don't do.

Anyway I am just so frustrated. I have one child with chronic constipation and another one with diareha. I am just worried.

Thanks for the posts.

Crystal

Crystal,

I am so sorry that you're having so much trouble.

The trouble with Enterolab is that Dr. Fine's research has not been published. Because of this, there are few doctors who know about his testing and even fewer who consider it to be a valid method of testing. The validity of these tests has been questioned time and time again on this forum. You will get many different opinions.

The one thing you need to understand is that Enterolab cannot diagnose Celiac. They claim to be able to detect active dietary gluten sensitivity in the stool, but they themselves state they cannot diagnose Celiac.

If you want my honest opinion, I wouldn't get Enterolab testing done on your children until you have completely ruled out Celiac, even if that means getting a blood test and/or biopsy done. Your children obviously have symptoms and your pediatrician should be willing to test even if yours come out negative. Take celiacmommy for example on this forum, she has a child with Celiac and neither her or her husband have it. This is possible. If you have to, demand your pediatrician to test.

The other problem with Enterolab is that down the road you may start questioning their validity, and wonder if your children really do have Celiac. At that point, testing would be impossible because they would have been gluten free for so long the tests won't be valid.

If you need to know if they're Celiac, I would highly suggest getting the bloodwork and/or biopsy done on them. And this is coming from someone who used Enterolab.

If all else fails and you still suspect gluten is the culprit, there's nothing stopping you from putting your entire family on a strict gluten-free diet, even if your husband objects, and see what happens. This is about the health of you and your children, not about whether he gets to eat bread or not.

In any case, I hope this forum helps you; it's helped me in the worst of times.

Good luck :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    2. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

    3. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      8

      how much gluten do I need to eat before blood tests?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,321
    • Most Online (within 30 mins)
      7,748

    James Minton
    Newest Member
    James Minton
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
    • catnapt
      oh that's interesting... it's hard to say for sure but it has *seemed* like oats might be causing me some vague issues in the past few months. It's odd that I never really connect specific symptoms to foods, it's more of an all over feeling of unwellness after  eating them.  If it happens a few times after eating the same foods- I cut back or avoid them. for this reason I avoid dairy and eggs.  So far this has worked well for me.  oh, I have some of Bob's Red Mill Mighty Tasty Hot cereal and I love it! it's hard to find but I will be looking for more.  for the next few weeks I'm going to be concentrating on whole fresh fruits and veggies and beans and nuts and seeds. I'll have to find out if grains are truly necessary in our diet. I buy brown rice pasta but only eat that maybe once a month at most. Never liked quinoa. And all the other exotic sounding grains seem to be time consuming to prepare. Something to look at later. I love beans and to me they provide the heft and calories that make me feel full for a lot longer than a big bowl of broccoli or other veggies. I can't even tolerate the plant milks right now.  I have reached out to the endo for guidance regarding calcium intake - she wants me to consume 1000mgs from food daily and I'm not able to get to more than 600mgs right now.  not supposed to use a supplement until after my next round of testing for hyperparathyroidism.   thanks again- you seem to know quite a bit about celiac.  
    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
    • trents
      Under the circumstances, your decision to have the testing done on day 14 sounds very reasonable. But I think by now you know for certain that you either have celiac disease or NCGS and either way you absolutely need to eliminate gluten from your diet. I don't think you have to have an official diagnosis of celiac disease to leverage gluten free service in hospitals or institutional care and I'm guessing your physician would be willing to grant you a diagnosis of gluten sensitivity (NCGS) even if your celiac testing comes up negative. Also, you need to be aware that oats (even gluten free oats) is a common cross reactor in the celiac community. Oat protein (avenin) is similar to gluten. You might want to look at some other gluten free hot  breakfast cereal alternatives.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.