Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Adoption


SpikeMoore

Recommended Posts

SpikeMoore Apprentice

I didn't quite know where to post this question. Just wondering how many people have adopted here, possibly due to gluten induced infertility? I have given up on getting pregnant and have to use the birth control pill to control cysts and endo, but I still want to be a mom and feel that joy of anticipation waiting for a child. Any happy stories out there?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Fiddle-Faddle Community Regular

My niece and nephew adopted beautiful twins from Khazakstan (sp?), and couldn't be happier. I also have several friends who adopted from either China or Korea, and their children are wonderful--all very happy families!

The way I see it, there are two kinds of labor in having a child. One is the traditional labor where you spend hours of anguish pushing a baby out of your body, the other is where you fill out reams of paper work, and spend hours of anguish on an airplane or in an airport.

Either way, the result is amazing.

foodiegurl Collaborator

I just wanted to let you know, we are seriously considering it too. We have a daughter who will be 4 next week, but I have been too terrified to try and get pregnant again, because of the severe pre-eclampsia and HELLP that I developed with her.

I have an adopted brother from Russia. He is now 12, my dad and step-mom went to Russia to take him home when he was 6 mos old. They love him just like a blood-born son.

I honestly, look forward to the chance to give a child who is already out there a loving home..now I just have to figure out he money.

Good luck, and keep us updated =)

  • 2 weeks later...
SGWhiskers Collaborator

Thanks for posting this thread. I consider it incredibly relevant.

Like so many of you, I've struggled with my fertility options for years without a baby in my arms. As much as I would like to experience pregnancy, I want motherhood the most. Celiac had almost robbed me of even that dream. I was so tired, I didn't think I could raise a child and my husband didn't think he wanted to do 90% of the parenting with a depressed mother. I'm still recovering and don't think it I'm ready to adopt quite yet. I do think it is in my future again and hope that we find the money in this economic crisis to move forward with that dream.

I hope to see more posts and threads about families who have adopted or are planning adoption. For so many of us, that is the way to a family and I need that inspiration and commoradory.

Good luck to all the families and soon to be families out there.

SGW

nw0528 Apprentice

My husband and I have a wonderful two year old biological son. We are in the process of adopting a baby (girl?) from China. We have waited one year already (that's after six months of paperwork) and have another year to wait. By next year at this time, we should be on our way to China.

Our reasons for adopting aren't due to celiac or infertility. It is something I had wanted to do before I met my husband and he thought it sounded like something he would want to do also. I became pregnant a few months after we married and while my son is incredible and I love being a mom, I can honestly say for the majority of my pregnancy I did not enjoy being pregnant. (I had projectile vomiting for six months and not just in the morning, I was severely anemic and they could not improve that, I developed pre-eclampsia and was on bedrest for over three months.) For me, the complications of my pregnancy just confirmed for me that my desire to adopt a baby is the path for me. I know there are so many women who stuggle to become pregnant and carry to term, and I know I am so very fortunate to have a healthy baby boy. However, I believe my next baby is in China...

Nicole

kellylynn Rookie

My husband and I have looked into it. I just learned about the $11,000+ tax credit for adoptions yesterday. That could be a huge factor for us!!

SpikeMoore Apprentice

We have a similar tax credit here in Canada for adoption fees, something like 10,600. All of our private adoption is open. There is another route as well that is through the public system where children are declared wards of the court usually due to neglect or abuse. Here in Ontario there are no fees for public adoption. International adoption is getting harder and harder as well as more and more expensive. And there are unknown factors with other countries' governtments, ie, things can change at any point...it is a little dis-heartening when you think about all of the children living as orphans in other countries...


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



nw0528 Apprentice

Keep in mind the federal tax credit for international adoption is set to expire at the end of 2010. No guarantee it will be reimplemented with the current administration.

Nicole

My husband and I have looked into it. I just learned about the $11,000+ tax credit for adoptions yesterday. That could be a huge factor for us!!
kellylynn Rookie
Keep in mind the federal tax credit for international adoption is set to expire at the end of 2010. No guarantee it will be reimplemented with the current administration.

Nicole

That's really great to keep in mind. Thanks!!

  • 3 months later...
terribeth07 Apprentice
My husband and I have looked into it. I just learned about the $11,000+ tax credit for adoptions yesterday. That could be a huge factor for us!!

Is that just for adoptions in the US or for international adoptions also?

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    2. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

    3. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      8

      how much gluten do I need to eat before blood tests?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,321
    • Most Online (within 30 mins)
      7,748

    James Minton
    Newest Member
    James Minton
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
    • catnapt
      oh that's interesting... it's hard to say for sure but it has *seemed* like oats might be causing me some vague issues in the past few months. It's odd that I never really connect specific symptoms to foods, it's more of an all over feeling of unwellness after  eating them.  If it happens a few times after eating the same foods- I cut back or avoid them. for this reason I avoid dairy and eggs.  So far this has worked well for me.  oh, I have some of Bob's Red Mill Mighty Tasty Hot cereal and I love it! it's hard to find but I will be looking for more.  for the next few weeks I'm going to be concentrating on whole fresh fruits and veggies and beans and nuts and seeds. I'll have to find out if grains are truly necessary in our diet. I buy brown rice pasta but only eat that maybe once a month at most. Never liked quinoa. And all the other exotic sounding grains seem to be time consuming to prepare. Something to look at later. I love beans and to me they provide the heft and calories that make me feel full for a lot longer than a big bowl of broccoli or other veggies. I can't even tolerate the plant milks right now.  I have reached out to the endo for guidance regarding calcium intake - she wants me to consume 1000mgs from food daily and I'm not able to get to more than 600mgs right now.  not supposed to use a supplement until after my next round of testing for hyperparathyroidism.   thanks again- you seem to know quite a bit about celiac.  
    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
    • trents
      Under the circumstances, your decision to have the testing done on day 14 sounds very reasonable. But I think by now you know for certain that you either have celiac disease or NCGS and either way you absolutely need to eliminate gluten from your diet. I don't think you have to have an official diagnosis of celiac disease to leverage gluten free service in hospitals or institutional care and I'm guessing your physician would be willing to grant you a diagnosis of gluten sensitivity (NCGS) even if your celiac testing comes up negative. Also, you need to be aware that oats (even gluten free oats) is a common cross reactor in the celiac community. Oat protein (avenin) is similar to gluten. You might want to look at some other gluten free hot  breakfast cereal alternatives.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.