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Wolfgang Puck Soup

Gfresh404

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Gfresh404 Enthusiast
Gfresh404
Posted

Does anyone know if Wolfgang Puck's Organic Chicken with White and Wild Rice is gluten free?

I checked online and it only lists the casein free products. Also, the only questionable ingredients are organic maltodextrin and organic spice.

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happygirl Collaborator
happygirl
Posted

Maltodextrin is not derived from wheat, and if for some reason it were, it would be required to list wheat.

Gfresh404 Enthusiast
Gfresh404
Posted
  • Author

Just for anyone else, I called them yesterday and they said it was NOT on their gluten free list. I did not ask which ingredients did contain gluten however.

  • 1 month later...
crayola Apprentice
crayola
Posted

Does anybody else know anything about this? I bought some today and have really looked over the ingredients, and the only thing i can find that could possibly contain gluten is Natural Flavors? It looks good I really want to try it, but am obviously scared after reading this.

LDJofDenver Apprentice
LDJofDenver
Posted

Well, if THEY say it is not on their Gluten Free list I'd definitely pass it by.

Try the Progresso Chicken and Wild Rice, it's good.

crayola Apprentice
crayola
Posted

Here is the ingredients from the can:

Organic Chicken Stock (Water, Chicken Meat, and Natrual Juices, Salt, Cane Sugar, maltodextrin, Natural Flavor, Dried Onion, Potato Starch, Dried Garlic, Turmeric and Spice Extractives) Orgaic Carrots, Organic Potato Starch, Organic Wild Rice, Contains 2% or less of the following: Organic Onions, ORganic Clery, Organic Chicken Fat, ORganic SPice, Organic Paprika, Organic Turmeric.

  • 1 month later...
duckie1ny Newbie
duckie1ny
Posted

Maltodextrins are easily digestible carbohydrates made from natural corn starch. So generally organic maltodestrin should be gluten free... however...I would question the organic spice... some spices have products added to them so they do not clump together....which could contain gluten...the only way you can really know is if you contact the company itself. I am a chef by trade and have my own gluten free pasta sauce company and I myself am very careful when using dried spices as well as other ingredients that my contain hidden gluten. Hope this helps...

Tracey

Cielo Sauce Works

Does anyone know if Wolfgang Puck's Organic Chicken with White and Wild Rice is gluten free?

I checked online and it only lists the casein free products. Also, the only questionable ingredients are organic maltodextrin and organic spice.

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Juliebove Rising Star
Juliebove
Posted

Hmmm... I used to eat it but stopped. Could have sworn it had dairy in it. These days I get Shelton's. It's gluten-free and dairy free. Only thing is, it's mostly wild rice. Very little chicken and broth in it.

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      Hello, @Jane02,  I take Naturewise D 3.  It contains olive oil.   Some Vitamin D supplements, like D Drops, are made with fractionated coconut oil which can cause digestive upsets.  Fractionated coconut oil is not the same as coconut oil used for cooking.  Fractionated coconut oil has been treated for longer shelf life, so it won't go bad in the jar, and thus may be irritating to the digestive system. I avoid supplements made with soy because many people with Celiac Disease also react to soy.  Mixed tocopherols, an ingredient in Thornes Vitamin D, may be sourced from soy oil.  Kirkland's has soy on its ingredient list. I avoid things that might contain or be exposed to crustaceans, like Metagenics says on its label.  I have a crustacean/shellfish/fish allergy.  I like Life Extension Bioactive Complete B Complex.  I take additional Thiamine B 1 in the form Benfotiamine which helps the intestines heal, Life Extension MegaBenfotiamine. Thiamine is needed to activate Vitamin D.   Low thiamine can make one feel like they are getting glutened after a meal containing lots of simple carbohydrates like white rice, or processed gluten free foods like cookies and pasta.   It's rare to have a single vitamin deficiency.  The water soluble B Complex vitamins should be supplemented together with additional Thiamine in the form Benfotiamine and Thiamine TTFD (tetrahydrofurfuryl disulfide) to correct subclinical deficiencies that don't show up on blood tests.  These are subclinical deficiencies within organs and tissues.  Blood is a transportation system.  The body will deplete tissues and organs in order to keep a supply of thiamine in the bloodstream going to the brain and heart.   If you're low in Vitamin D, you may well be low in other fat soluble vitamins like Vitamin A and Vitamin K. Have you seen a dietician?
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