Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Post-nasal Drip/ Congestion As Symptom?


RoseRobin

Recommended Posts

RoseRobin Rookie

Hello,

this is my first time posting. My 16 year old son has been suffering from chronic/ continuous post-nasal drip, congestion,and mucous in his throat for over two years. He has had two rounds of allergy testing (negative) and GERD testing (negative). He sees a chiropractor regularly. Thinking his symptoms might be related to dairy, he cut that out of his diet, except for occasional cheese. Somehow we came across the idea of gluten intolerance/celiac, so he has gone for blood tests but we have not yet gotten the results. Since the tests, he has made a stringent effort to eliminate gluten from his diet --not just the obvious sources, but also "hidden" sources, such as coloring and flavoring (we've been searching online and e-mailing food companies to inquire about glutne in their products). However, after two weeks, he still feels no different---still endless post-nasal drip, mucous, congestion.

Are these common symptoms, or even occasional symptoms, of gluten intolerance/ celiac? If so, how long might he have to wait in order to see any improvement in his condition now that he is doing his best to eliminate gluten? How can we know if there's some "hidden" source we are missing? I have downloaded a number of lists from the internet indicating such sources, I read all the food labels, and we are trying to be as careful as possible, but so far, no success. Any thoughts or insight would be appreciated. Thanks.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



samcarter Contributor
Hello,

this is my first time posting. My 16 year old son has been suffering from chronic/ continuous post-nasal drip, congestion,and mucous in his throat for over two years. He has had two rounds of allergy testing (negative) and GERD testing (negative). He sees a chiropractor regularly. Thinking his symptoms might be related to dairy, he cut that out of his diet, except for occasional cheese. Somehow we came across the idea of gluten intolerance/celiac, so he has gone for blood tests but we have not yet gotten the results. Since the tests, he has made a stringent effort to eliminate gluten from his diet --not just the obvious sources, but also "hidden" sources, such as coloring and flavoring (we've been searching online and e-mailing food companies to inquire about glutne in their products). However, after two weeks, he still feels no different---still endless post-nasal drip, mucous, congestion.

Are these common symptoms, or even occasional symptoms, of gluten intolerance/ celiac? If so, how long might he have to wait in order to see any improvement in his condition now that he is doing his best to eliminate gluten? How can we know if there's some "hidden" source we are missing? I have downloaded a number of lists from the internet indicating such sources, I read all the food labels, and we are trying to be as careful as possible, but so far, no success. Any thoughts or insight would be appreciated. Thanks.

Even occasional dairy can exacerbate mucous production, as I have found. Also, you need to make sure any soy cheese or substitute dairy foods do not have casein in them--the protein in dairy. A lot of soy cheese pizzas, for instance, have casein in the soy "cheese". I have just given up all fake cheese substitutes, except for homemade ones.

Regarding hidden gluten, I know that Kroger brand foods, if you have the UPC code, you can call the company and they will tell you if there is gluten in the seasonings or additives. They may not be able to tell exactly what is in it, but they can tell you yes or no on the gluten issue. Most companies will do this. You may also want to check shampoo for tocopherol (Vitamin E) which is often derived from wheat. Sometimes the company will tell you if it's derived from wheat or soy.

As for how long it will take for the gluten free diet to help, that varies from individual to individual. Some feel better right away, some take months or up to a year to feel better. I hope your son finds some relief soon!

Mother of Jibril Enthusiast

Has your son ever tried taking antihistamines? I'm taking 10mg of generic Zyrtec (cetirizine) each day to prevent hives and hopefully lessen my monthy anaphylactic reactions <_< It also helps with the stuffy, runny nose! I didn't notice it until I had to stop taking antihistamines for a week (for more allergy testing) and the nasal symptoms came back. Ugh. It feels like having a minor cold ALL the time. The congestion was even interfering with my sleep. Now that I'm back on the antihistamines, problem solved :)

Diet might be playing a role. As other people noted, dairy is a common mucus-producing food. But... it shouldn't hurt anything to try an antihistamine too. Allergy testing is not an exact science.

samcarter Contributor
Has your son ever tried taking antihistamines? I'm taking 10mg of generic Zyrtec (cetirizine) each day to prevent hives and hopefully lessen my monthy anaphylactic reactions <_< It also helps with the stuffy, runny nose! I didn't notice it until I had to stop taking antihistamines for a week (for more allergy testing) and the nasal symptoms came back. Ugh. It feels like having a minor cold ALL the time. The congestion was even interfering with my sleep. Now that I'm back on the antihistamines, problem solved :)

Diet might be playing a role. As other people noted, dairy is a common mucus-producing food. But... it shouldn't hurt anything to try an antihistamine too. Allergy testing is not an exact science.

Does Zyrtec work better than Claritin? I've been taking generic Claritin for years now for my allergies, but recently it doesn't seem to be working. I've been pondering trying Zytrec.

To the OP, if your son is taking an antihistamine, it's worth it to maybe try a different one to see if it works better.

Mother of Jibril Enthusiast
Does Zyrtec work better than Claritin? I've been taking generic Claritin for years now for my allergies, but recently it doesn't seem to be working. I've been pondering trying Zytrec.

To the OP, if your son is taking an antihistamine, it's worth it to maybe try a different one to see if it works better.

I was told that Zyrtec and Claritin are equally effective (and shouldn't cause drowsiness), but every individual is different... so if the first one doesn't give you relief try another one. I've also read that it's pretty common for antihistamines to lose their effectiveness if you take them for long periods of time. A slightly different medication (like Zyrtec instead of Claritin) can fool your body's defenses.

Another interesting thing I recently learned is that there are different types of histamine, called H1, H2, H3, and H4. H1 is associated with hives, asthma, and rhinitis... H2 is associated with symptoms in your gastrointestinal system. Zyrtec and Claritin are both H1 blockers. Some medications (like Pepcid) that are used for heartburn are also H2 blockers. I'm undergoing some testing right now to see if I have an ususual number of mast cells in my abdomen... which would explain a lot :huh:

Open Original Shared Link

gfb1 Rookie
Hello,

this is my first time posting. My 16 year old son has been suffering from chronic/ continuous post-nasal drip, congestion,and mucous in his throat for over two years. He has had two rounds of allergy testing (negative) and GERD testing (negative). He sees a chiropractor regularly. Thinking his symptoms might be related to dairy, he cut that out of his diet, except for occasional cheese. Somehow we came across the idea of gluten intolerance/celiac, so he has gone for blood tests but we have not yet gotten the results.

this is an interesting question at several levels. a larger percentage of celiacs are IGA-low/deficient compared to the population at large. IGA was originally discovered in mucosal tissues... and may, in an 'aseops fable'-kind-of-way, be responsible for an increase in eye/ear/throat issues.

there is little if no consistent evidence for this; but, is certainly a reasonable, testable hypothesis.

as for the diff between benadryl/claritin/zyrtec -- much has to do with personal preference. claritin/zyrtec (due to their structure) can be provided in 12-24 hr doses; whereas, benadryl (which many folks find to be more effective) is only available otc in 4 hr doses.

curiously many hospitals are using prescribed doses of benadryl to help patients sleep at night (as opposed to other, more addictive, substances!)

RoseRobin Rookie
Has your son ever tried taking antihistamines? I'm taking 10mg of generic Zyrtec (cetirizine) each day to prevent hives and hopefully lessen my monthy anaphylactic reactions <_< It also helps with the stuffy, runny nose! I didn't notice it until I had to stop taking antihistamines for a week (for more allergy testing) and the nasal symptoms came back. Ugh. It feels like having a minor cold ALL the time. The congestion was even interfering with my sleep. Now that I'm back on the antihistamines, problem solved :)

Diet might be playing a role. As other people noted, dairy is a common mucus-producing food. But... it shouldn't hurt anything to try an antihistamine too. Allergy testing is not an exact science.

Yes, he tried antihistamines and also steroidal nasal sprays with no relief.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



samcarter Contributor
Yes, he tried antihistamines and also steroidal nasal sprays with no relief.

Since his diet is not completely dairy free, as he eats cheese occasionally, I would first work to make sure is diet is completely dairy free. Read labels for "casein" and "whey" (both from milk). Give his body a few weeks to make sure the dairy clears out of his body, and keep an eye on his symptoms.

If he doesn't see any relief, then eliminate gluten. The reason I don't recommend eliminating both at the same time is you'll be less sure about which is the culprit, or if it's both.

When he was tested for allergies, was it a simple scratch test, or a blood test, or did they inject the allergens under his skin? When i was tested for my allergies, they claimed I didn't react to cats after doing the scratch test, but when they injected them, it showed a stronger reaction. Sometimes an allergy that can't be detected with a low=level test can be causing problems.

RoseRobin Rookie
Since his diet is not completely dairy free, as he eats cheese occasionally, I would first work to make sure is diet is completely dairy free. Read labels for "casein" and "whey" (both from milk). Give his body a few weeks to make sure the dairy clears out of his body, and keep an eye on his symptoms.

If he doesn't see any relief, then eliminate gluten. The reason I don't recommend eliminating both at the same time is you'll be less sure about which is the culprit, or if it's both.

When he was tested for allergies, was it a simple scratch test, or a blood test, or did they inject the allergens under his skin? When i was tested for my allergies, they claimed I didn't react to cats after doing the scratch test, but when they injected them, it showed a stronger reaction. Sometimes an allergy that can't be detected with a low=level test can be causing problems.

It was the skin prick tests; he also had "delayed" blood tests for dairy, wheat, and egg (all negative). How would I get the doctors to administer an injection allergy test?

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - olivia11 replied to olivia11's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      suggest gluten free food

    2. - knitty kitty replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      GI DX celiac despite neg serology and no biopsy

    3. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      17

      My journey is it gluten or fiber?

    4. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      17

      My journey is it gluten or fiber?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,748
    • Most Online (within 30 mins)
      7,748

    NYC Sidewalk Repair
    Newest Member
    NYC Sidewalk Repair
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • olivia11
      Thanks I am mostly looking for everyday staples and easy meal ideas nothing too specialty if possible.
    • knitty kitty
      There are other Celiac genes. HLA DQ 2 and HLA DQ 8 show up in people from Northern European descent.   People of Mediterranean descent have HLA DQ 7.  People of Asian descent have HLA DQ 9.   There's other Indigenous populations that have other HLA genes that code for Celiac disease.   Are you still having symptoms?   What do you include in your diet?  Are you vegetarian? Are you taking any prescription medication?  Omeprazole?  Metformin?   Do you have anemia?  Thyroid problems? Are you taking any vitamins or herbal supplements?  
    • knitty kitty
      There are eight essential B vitamins.  They are all water soluble.  Any excess of B vitamins is easily excreted by the kidneys.   Thiamine is Vitamin B 1.  Thiamine is safe and nontoxic even in high doses.  Benfotiamine and TTFD are forms of Thiamine that the body can utilize very easily.   The form of Thiamine in the supplements you mentioned is Thiamine Mononitrate, a form that the body does not absorb well and does not utilize well.  Only about thirty percent of the amount on the label is actually absorbed in the small intestine.  Less than that can actually be used by the body.  Manufacturers add thiamine mononitrate to their products because it's cheap and shelf-stable.  Thiamine and other B vitamins break down when exposed to light and heat and over time.  Thiamine Mononitrate is a form that does not break down over time sitting on a shelf waiting for someone to buy them.  What makes Thiamine Mononitrate shelf stable makes it difficult for the body to turn into a useable form.  In fact, it takes more thiamine to turn it into a useable form.   Gastrointestinal Beriberi is a localized shortage of Thiamine in the gastrointestinal tract.  High carbohydrate meals can result in gastrointestinal symptoms of Gastric Beriberi.  Fiber is a type of carbohydrate.  So, high fiber/carbohydrate snacks could trigger Gastric Beriberi.   Since blood tests for Thiamine and other B vitamins are so inaccurate, the World Health Organization recommends trying Thiamine and looking for health improvement because it's safe and nontoxic.  
    • xxnonamexx
      Thanks very interesting I have to see if I should take these 2 vitamins along with my multi and super Vit B complex or if its too much or would hurt me. I don't have any other health issues but would love to see if this improves anything especially to feel stronger build muscle.
    • Roses8721
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.