Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Got Labs, Should We Start Gluten Free Or Wait....


fordena

Recommended Posts

fordena Newbie

my daughter, 8 just got her labs, anti gliadin 70.8, tiss transglut IGA antibody 79, IGG antibody 84, and EMA Anit Endomys -Postive. , we have an appt. with the pediatric Dr. May 8, we were wondering if we should start going gluten free or wait for further testing? any suggestions. and what are you rinterpretations of the labs if you can help. I have problems sleeping at night worrying and would really appreciate any advice.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ang1e0251 Contributor

Post the full results with the parameters as different labs can have different measurements.

Link to comment
Share on other sites
happygirl Collaborator

Sounds like she is positive on all tests run for Celiac. However, do not start the gluten free diet until you have discussed it with your doctor, as they may want to do further tests. Luckily, your appointment is coming up shortly. Use that time to learn a bit about Celiac.

Link to comment
Share on other sites
SHEFFIE77 Newbie

MY DAUGHTER WAS DIAGNOSED 2 YRS AGO AT AGE 8. THE GASTROENTEROLOGIST COULD NOT WORK HER IN FOR 5-6 MONTHS SO, I STARTED HER ON THE GLUTEN FREE DIET.

(SINCE YOU HAVE AN APPOINTMENT SO SOON I WOULD WAIT.)

I HAD TO RESTART GLUTEN 3 WEEKS BEFORE HER BIOPSY SO IT WOULD NOT GIVE A FALSE READING.WHICH OF COURSE WAS NO FUN,SHE WAS SO USE TO NOT BEING IN PAIN AND DID NOT WANT TO EAT IT ANYMORE.

THE ONLY REASON I DID WAS BECAUSE THEY SAID HER LEVELS COULD NOT GET ANY HIGHER OR SHE WOULD BE AT RISK FOR SERIOUS COMPLICATIONS AND ALSO, HER TYPE 1 DIABETES WAS BEING AFFECTED ADVERSLEY,YET THEY COULDNT SEE HER ANY SOONER,GO FIGURE.

PLEASE LET ME KNOW IF YOU NEED ANY HELP,MY DAUGHTER HAS SO MANY DIFFERENT CHRONIC HEALTH CONDITIONS,I AM CONSTANTLY FINDING NEW INFO.

THE DRS ACTUALLY SAID THAT IF THEY WOULD HAVE FOUND THE CELIAC FIRST,THAT SHE MIGHT NOT HAVE DEVELOPED THE TYPE 1 DIABETES.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,207
    • Most Online (within 30 mins)
      7,748

    davidwilly045
    Newest Member
    davidwilly045
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Aussienae
      Mine is definitely triggered by inflammation and stress! I do also have arthritis in my spine, but the pain is more in my pelvic area. Im sure i have other food intolerances or other autoimmune isues but the more I focus on it and see doctor after doctor, it just gets worse.  Best thing is get of Gluten! (I also avoid lactose). Try to limit stress and anything that causes inflammation in your body.
    • ButWhatCanIEat
      Good morning,   I got an email about replies to this post. Some of my doctors had blamed a slipped disc for the pain I had and that contributes, but after meeting with a gastroenterologist AGAIN and trying some lifestyle modifications, I found out I have IBS and can't tolerate corn or excessive fructose to any degree. Cutting out corn AFTER having cut out all gluten containing products was a real pain but I feel much better now!
    • trents
      So, I contacted Scott Adams, the author of that article and also the creator/admin of this website, and pointed out to him the need to clarify the information in the paragraph in question. He has now updated the paragraph and it is clear that the DGP-IGA does serve the purpose of circumventing the false negatives that IGA deficiencies can generate in the tTG-IGA antibody test.
    • knitty kitty
      Here's a link... Thiamine Deficiency Causes Intracellular Potassium Wasting https://www.hormonesmatter.com/thiamine-deficiency-causes-intracellular-potassium-wasting/
    • Soleihey
      Has anyone experimenced enlarged lymph nodes with celiac? Both in the neck and groin area. Imaging of both areas have said that lymph nodes are reactive in nature. However, they have been present for months and just wondering how long this may take to go down. Been gluten-free for about two months. Blood counts are normal.
×
×
  • Create New...