Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Sore Gut


agray0527

Recommended Posts

agray0527 Newbie

I have celiac and my gut hurts a lot any advice?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Gfresh404 Enthusiast

If you aren't already, cut out all insoluble fiber, this includes nearly all grains (white rice is ok because it contains so little) and cruciferous vegetables such as lettuce, broccoli, and brussel sprouts. Soluble fiber shouldn't pose as much of an issue, but still try not to exceed 6 grams per meal.

Also, if you haven't already, cut out all dairy.

GlutenWrangler Contributor

How long have you been on the gluten-free diet? Is it possible that you're accidentally consuming gluten? If not, you may have other food sensitivities.

-Brian

msmini14 Enthusiast

Is it your lower abdomen? Do you get a burning sensation? How often does this happen to you? This has happened to me before, when I consume something like a barbeque sauce, I think it is the vinegar? I am not sure but I know how you feel.

magpie Newbie
I have celiac and my gut hurts a lot any advice?
I wish I had some advice but I have the same thing and looking for answers , it FEELS LIKE I'VE SWALLOWED A WHOLE WATERMELON and it wont go down this can come from drinking a few sips of water or eating a few bites of a small potato I dont eat much of anything anymore and for sure there is nothing gluten in what I do eat , but I am still so sick do you think age has a hand in it , was diagnosed 67 yrs ago with celiac disease but did not find out about the gluten part till 2006 after living all thoes with DH on my face ( dr's telling me I had herpies simplex virus) skin specialist took a diopsy it turned out to be DH , then it all fell into place , I would be a very rich woman if all thoes dr's that took my money and looked me in the eye and said you know it may all be in your head gave me back that money (sorry that was a dum thing to say ) it has been been a long battle , but at least now the days are not all bad and I hear words of hope here that it does get better , my dr's theory is there's nothinghe can do for me all thoes years of eating gluten have done the damage that was 3 yrs ago so sorry for venting but it felt good magpie
Liveenjoylife Apprentice

Smart thing to do is stay away from anthing wheat, barley and rye. I don't understand why your gut would be hurting other wise.

mattathayde Apprentice

i have a lot of gi issues still too but i have linked it to not eating a balanced diet like i should. i have noticed that as long as i eat gluten-free and balanced everything moves as it should.

if you are eating balanced, gluten free and taking a good multi vitamin and still having issues look to the other general allergies/sensitives like lactose, soy, etc

-matt


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



PufferBelly Newbie

How do you look for other sensetivities?

mattathayde Apprentice
How do you look for other sensetivities?

food journals, elimination diets (either by removing or cutting everything out and adding back in), "allergy testing" (in the modern medicine practice) or by getting tested for sensitivities with a more alternative system like "bio set" which relies on muscle testing and is a little less exact but in my experiences it works better, causes no pain (other than maybe a sore arm if you test a lot of stuff because you have to resist you arm being pushed down, really weird system but it works)

-matt

PufferBelly Newbie

The allergist wouldn't test any food. He said it wouldn't work anyway so he didn't do it.

A food journal is just writing down everything you eat?

mattathayde Apprentice
The allergist wouldn't test any food. He said it wouldn't work anyway so he didn't do it.

A food journal is just writing down everything you eat?

ya you got it

as to the allergy testing, if you use the bio set method (you need to find an applied kinesiologist to do it) it works well but it is very alternative medicine and many people think it is bull but it has worked very well for me and my family, we even got very skeptical friends of ours to go to our guy and they love it

-matt

PufferBelly Newbie

What is bio set? Is it expensive?

mattathayde Apprentice
What is bio set? Is it expensive?

its a method used for allergy testing that uses muscle testing, it uses the energy of your body, its weird and hard to explain but basically you hold your arm out and you touch the item you may be allergic to with the other hand, the person testing you holds their hand is a certain shape which is doing something with energy and they push down on your arm, if you are sensitive to it you cannot resist them pushing you down if you are not you can easily resist. its not that they just push harder or not you can really tell that it is the same pressure just that you can no longer resist it. after this they can clear you for the sensitivity usually with an equally weird process but basically they do some stuff with acupressure/puncture and have you hold onto the item (or a vial that contains the item/concentrate) for 20 mins they you do not come in contact with it for 25 hours.

i think our guy charges 50-60 bucks per visit and insurance usually covers some of it since he files it as a general chiropractor visit.

the system is very weird and most people are skeptical of it but it really does work and it is becoming more popular, it may sound like total bull but the basic things that are used in it like working with your body's energy has been practiced for 1000s of years

-matt

GFinDC Veteran
I wish I had some advice but I have the same thing and looking for answers , it FEELS LIKE I'VE SWALLOWED A WHOLE WATERMELON and it wont go down this can come from drinking a few sips of water or eating a few bites of a small potato I don't eat much of anything anymore and for sure there is nothing gluten in what I do eat ... so sorry for venting but it felt good magpie

Hi Magpie,

I've had the feeling of being full after just a bite of food also. It seems to me it is caused by gas in the stomach (in my case anyhow). Sometimes I have this problem if I eat too much sweet stuff, or get a little dairy by mistake, or sulfites, or of course gluten does it too. I usually take some pro-biotics and or some digestive enzymes and avoid sweet things for a while if this happens.

Bye the way, good venting! :o:D

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,945
    • Most Online (within 30 mins)
      7,748

    Miyasato
    Newest Member
    Miyasato
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Jacki Espo
      This happened to me as well. What’s weirder is that within a couple hours of taking paxlovid it subsided. I thought maybe I got glutened but after reading your post not so sure. 
    • Mari
      Hi Tiffany. Thank you for writing your dituation and  circumstancesin such detail and so well writte, too. I particularly noticed what you wrote about brain for and feeling like your brain is swelling and I know from my own experiences that's how it feel and your brain really does swell and you get migraines.    Way back when I was in my 20s I read a book by 2 MD allergist and they described their patient who came in complaining that her brain, inside her cranium, was swelling  and it happened when she smelled a certain chemical she used in her home. She kept coming back and insisting her brain actually swelled in her head. The Drs couldn't explain this problem so they, with her permission, performed an operation where they made a small opening through her cranium, exposed her to the chemical then watched as she brain did swell into the opening. The DRs were amazed but then were able to advise her to avoid chemicals that made her brain swell. I remember that because I occasionally had brain fog then but it was not a serious problem. I also realized that I was becoming more sensitive to chemicals I used in my work in medical laboratories. By my mid forties the brain fog and chemicals forced me to leave my  profession and move to a rural area with little pollution. I did not have migraines. I was told a little later that I had a more porous blood brain barrier than other people. Chemicals in the air would go up into my sinused and leak through the blood brain barrier into my brain. We have 2 arteries  in our neck that carry blood with the nutrients and oxygen into the brain. To remove the fluids and used blood from the brain there are only capillaries and no large veins to carry it away so all those fluids ooze out much more slowly than they came in and since the small capillaries can't take care of extra fluid it results in swelling in the face, especially around the eyes. My blood flow into my brain is different from most other people as I have an arterial ischema, adefectiveartery on one side.   I have to go forward about 20 or more years when I learned that I had glaucoma, an eye problem that causes blindness and more years until I learned I had celiac disease.  The eye Dr described my glaucoma as a very slow loss of vision that I wouldn't  notice until had noticeable loss of sight.  I could have my eye pressure checked regularly or it would be best to have the cataracts removed from both eyes. I kept putting off the surgery then just overnight lost most of the vision in my left eye. I thought at the I had been exposed to some chemical and found out a little later the person who livedbehind me was using some chemicals to build kayaks in a shed behind my house. I did not realize the signifance  of this until I started having appointments with a Dr. in a new building. New buildings give me brain fog, loss of balance and other problems I know about this time I experienced visual disturbances very similar to those experienced by people with migraines. I looked further online and read that people with glaucoma can suffer rapid loss of sight if they have silent migraines (no headache). The remedy for migraines is to identify and avoid the triggers. I already know most of my triggers - aromatic chemicals, some cleaning materials, gasoline and exhaust and mold toxins. I am very careful about using cleaning agents using mostly borax and baking powder. Anything that has any fragrance or smell I avoid. There is one brand of dishwashing detergent that I can use and several brands of  scouring powder. I hope you find some of this helpful and useful. I have not seen any evidence that Celiac Disease is involved with migraines or glaucoma. Please come back if you have questions or if what I wrote doesn't make senseto you. We sometimes haveto learn by experience and finding out why we have some problems. Take care.       The report did not mention migraines. 
    • Mari
      Hi Jmartes71 That is so much like my story! You probably know where Laytonville is and that's where I was living just before my 60th birthday when the new Dr. suggested I could have Celiacs. I didn't go on a gluten challange diet before having the Celiac panel blood test drawn. The results came back as equivical as one antibody level was very high but another, tissue transaminasewas normal. Itdid show I was  allergic to cows milk and I think hot peppers. I immediately went gluten free but did not go in for an endoscopy. I found an online lab online that would do the test to show if I had a main celiac gene (enterolab.com). The report came back that I had inherited a main celiac gene, DQ8, from one parent and a D!6 from the other parent. That combination is knows to sym[tons of celiac worse than just inheriting one main celiac gene. With my version of celiac disease I was mostly constipated but after going gluten-free I would have diarrhea the few times I was glutened either by cross contamination or eating some food containing gluten. I have stayed gluten-free for almost 20 years now and knew within a few days that it was right for me although my recovery has been slow.   When I go to see a  medical provide and tell them I have celiacs they don't believe me. The same when I tell them that I carry a main celiac gene, the DQ8. It is only when I tell them that I get diarrhea after eating gluten that they realize that I might have celiac disease. Then they will order th Vitamin B12 and D3 that I need to monitor as my B12 levels can go down very fast if I'm not taking enough of it. Medical providers haven't been much help in my recovery. They are not well trained in this problem. I really hope this helps ypu. Take care.      
    • knitty kitty
    • DebJ14
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.