Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

No-gluten / No-dairy Shopping Guide?


Becci

Recommended Posts

Becci Enthusiast

And is there any kind of 'shopping guide' as to what to stay away from, as far as all gluten and/or dairy ingredients?

So, if I am looking at something and something pops up I am not sure about, I can just open my little pocket guide in my purse and see?

Any ideas on that?

And where to get it, if it does exist?

THANKS!!!!

(and if it is cheap enough for me to buy right now)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



canadianalli Newbie

i would really like to know too! hopefully someone can help with an answer, i think it would be a handy thing to have because theres so many different names for ingredients out there

Becci Enthusiast
i would really like to know too! hopefully someone can help with an answer, i think it would be a handy thing to have because theres so many different names for ingredients out there

I know! It is rediculous!!!

I have a pad of paper I have to carry around with me everywhere, and I want a little pocket guide or something, so I don't look like an IDIOT...

Well, the main reason is so I don't get glutenized, but the idiot thing works too. :P

haha

GlutenGalAZ Enthusiast
And is there any kind of 'shopping guide' as to what to stay away from, as far as all gluten and/or dairy ingredients?

So, if I am looking at something and something pops up I am not sure about, I can just open my little pocket guide in my purse and see?

Any ideas on that?

And where to get it, if it does exist?

THANKS!!!!

(and if it is cheap enough for me to buy right now)

Open Original Shared Link

When I first went gluten free I got the gluten free one (they didn't have the others at the time). It helped me. I still looked at the ingredients but the book helped me find brands and in a way you could say backed me up when I thought it was gluten free. I still look at it off and on when I am getting/looking for something new that I haven't gotten before.

They have an alert page on their site where they try to make a note if something isn't safe anymore so you can mark it off in your book.

Hope this helped some. GOOD LUCK

Becci Enthusiast
Open Original Shared Link

When I first went gluten free I got the gluten free one (they didn't have the others at the time). It helped me. I still looked at the ingredients but the book helped me find brands and in a way you could say backed me up when I thought it was gluten free. I still look at it off and on when I am getting/looking for something new that I haven't gotten before.

They have an alert page on their site where they try to make a note if something isn't safe anymore so you can mark it off in your book.

Hope this helped some. GOOD LUCK

Is it ingredients as well as foods, though?

GlutenGalAZ Enthusiast
Is it ingredients as well as foods, though?

The book is about 6.5"x4.5"x1"

It doesn't give ingredients.

In the book you can look up say Salad Dressing it will then list different companies and under each company it will list their gluten free items. It will not have ALL companies that are out there but a decent amount.

GlutenGalAZ Enthusiast

There are at least two other main guides, I don't know both of them off hand (haven't used them) but one is Triumph. I know someone commented about them recent so you might be able to do a search on here.

Good Luck. Hope you can find something that works for you =)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Becci Enthusiast
There are at least two other main guides, I don't know both of them off hand (haven't used them) but one is Triumph. I know someone commented about them recent so you might be able to do a search on here.

Good Luck. Hope you can find something that works for you =)

Thank you, because my hardest problem now is with the ingredient listings...

Jackie927 Rookie
I know! It is rediculous!!!

I have a pad of paper I have to carry around with me everywhere, and I want a little pocket guide or something, so I don't look like an IDIOT...

Well, the main reason is so I don't get glutenized, but the idiot thing works too. :P

haha

Thank you so much for asking this question. I did not know it existed. I am trying to order but they are sold out of the gluten/dairy free guide and it won't take my order for the gluten/dairy/ soy free guide. It looks like a great idea.

  • 2 weeks later...
*Andrea* Newbie

I've found some lists online that have helped me. I think it'd be possible for you to copy and paste the lists into a Word file and print in a small font. Better than nothing... :)

Open Original Shared Link (This website has several lists that might help! Click on the "Guide" tab.)

https://www.celiac.com/categories/Safe-Glut...3B-Ingredients/

Does anyone know if a thread has been started with links to helpful sites? I have bookmarked several on my computer and would love to share with everyone!

Good luck to us all!

cbear6301 Explorer

my grocery store sells one... its the canadian celiac association pocket dictionary... I have used that and it has been a great help.. it sold for 6.99.. has nothing but ingredients and their explanations...

Becci Enthusiast
my grocery store sells one... its the canadian celiac association pocket dictionary... I have used that and it has been a great help.. it sold for 6.99.. has nothing but ingredients and their explanations...

Would it work for here in the USA?

psawyer Proficient

In a word, yes.

When you drill down to specific ingredients there are no differences between the US and Canada.

The CCA has very recently updated the guide to the third edition. I am still working from the second edition.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jmartes71 replied to chrish42's topic in Doctors
      7

      Doctors and Celiac.com

    2. - Wheatwacked replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Have Tru Joy Sweets Choco Chews been discontinued??

    3. - Theresa2407 replied to chrish42's topic in Doctors
      7

      Doctors and Celiac.com

    4. - Scott Adams replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Have Tru Joy Sweets Choco Chews been discontinued??

    5. - Scott Adams replied to chrish42's topic in Doctors
      7

      Doctors and Celiac.com

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,263
    • Most Online (within 30 mins)
      7,748

    Fruitypebbles
    Newest Member
    Fruitypebbles
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jmartes71
      I appreciate you validating me because medical is an issue and it's not ok at all they they do this. Some days I just want to call the news media and just call out these doctors especially when they are supposed to be specialist Downplaying when gluten-free when they should know gluten-free is false negative. Now dealing with other issues and still crickets for disability because I show no signs of celiac BECAUSE IM GLUTENFREE! Actively dealing with sibo and skin issues.Depression is the key because thats all they know, im depressed because medical has caused it because of my celiac and related issues. I should have never ever been employed as a bus driver.After 3 years still healing and ZERO income desperately trying to get better but no careteam for celiac other than stay away frim wheat! Now im having care because my head is affected either ms or meningioma in go in tomorrow again for more scans.I know im slowly dying and im looking like a disability chaser
    • Wheatwacked
      M&M Peanuts. About the same calories and sugar while M&M Peanuts have fiber, potassium, iron and protein that Tootsie Rolls ("We are currently producing more than 50 million Tootsie Rolls each day.") don't. Click the links to compare nutritional values.  Both are made with sugar, not high fructose corn syrup.  I use them as a gluten free substitute for a peanut butter sandwich.  Try her on grass fed, pasture fed milk. While I get heartburn at night from commercial dairy milk, I do not from 'grassmilk'.     
    • Theresa2407
      I see it everyday on my feeds.  They go out and buy gluten-free processed products and wonder why they can't heal their guts.  I don't think they take it as a serious immune disease. They pick up things off the internet which is so far out in left field.  Some days I would just like to scream.  So much better when we had support groups and being able to teach them properly. I just had an EMA blood test because I haven't had one since my Doctor moved away.  Got test results today, doctor ordered a D3 vitamin test.  Now you know what  type of doctors we have.  Now I will have to pay for this test because she just tested my D3 end of December, and still have no idea about my EMA.    
    • Scott Adams
      Some of the Cocomels are gluten and dairy-free: https://cocomels.com/collections/shop-page
    • Scott Adams
      Thank you for the kind words! I keep thinking that things in the medical community are improving, but a shocking number of people still post here who have already discovered gluten is their issue, and their doctors ordered a blood test and/or endoscopy for celiac disease, yet never mentioned that the protocol for such screening requires them to be eating gluten daily for weeks beforehand. Many have already gone gluten-free during their pre-screening period, thus their test results end up false negative, leaving them confused and sometimes untreated. It is sad that so few doctors attended your workshops, but it doesn't surprise me. It seems like the protocols for any type of screening should just pop up on their computer screens whenever any type of medical test is ordered, not just for celiac disease--such basic technological solutions could actually educate those in the medical community over time.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.